Ristorante pizza ai funghi - Cameo

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Ingredients analysis:
May contain palm oil Non-vegan
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Farina di _grano_ tenero tipo 0, salsa di pomodoro 25%, funghi champignon 16% (Agaricus bisporus), _formaggio Edam_ 9%, olio di colza, _mozzarella_ 6.7% (_latte_, sale, caglio, fermenti lattici), acqua, lievito, sale zucchero, amido modificato, emulsionanti (mono- e digliceridi degli acidi grassi), funghi champignon (Agaricus bisporus), in polvere, aglio, prezzemolo, origano, proteine vegetali idrolizzate, maltodestrina, caramello

Farina di _grano_ tenero tipo 0 -> en:wheat-flour-type-0 - vegan: yes - vegetarian: yes - percent_min: 25 - percent_max: 36.6
salsa di pomodoro -> en:tomato-sauce - vegan: ignore - vegetarian: ignore - percent_min: 25 - percent: 25 - percent_max: 25
funghi champignon -> it:funghi champignon - percent_min: 16 - percent: 16 - percent_max: 16
1. Agaricus bisporus -> en:champignon - vegan: yes - vegetarian: yes - percent_min: 16 - percent_max: 16
_formaggio Edam_ -> en:edam - vegan: no - vegetarian: maybe - percent_min: 9 - percent: 9 - percent_max: 9
olio di colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 6.7 - percent_max: 9
_mozzarella_ -> it:_mozzarella_ - percent_min: 6.7 - percent: 6.7 - percent_max: 6.7
1. _latte_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 1.675 - percent_max: 6.7
2. sale -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.35
3. caglio -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.23333333333333
4. fermenti lattici -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.675
acqua -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.52
lievito -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.6
sale zucchero -> it:sale zucchero - percent_min: 0 - percent_max: 3.94285714285714
amido modificato -> en:modified-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.45
emulsionanti -> en:emulsifier - percent_min: 0 - percent_max: 3.06666666666667
1. mono- e digliceridi degli acidi grassi -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 3.06666666666667
funghi champignon -> it:funghi champignon - percent_min: 0 - percent_max: 2.76
1. Agaricus bisporus -> en:champignon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.76
in polvere -> it:in polvere - percent_min: 0 - percent_max: 2.50909090909091
aglio -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.3
prezzemolo -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.12307692307692
origano -> en:oregano - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.97142857142857
proteine vegetali idrolizzate -> it:proteine vegetali idrolizzate - percent_min: 0 - percent_max: 1.84
maltodestrina -> en:maltodextrins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.725
caramello -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.62352941176471

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (365 g)	Compared to: Frozen pizzas	Compared to: Frozen pizzas and pies	Compared to: Pizzas	Compared to: Pizzas pies and quiches	Compared to: Frozen foods	Compared to: Meals
Energy	971 kj (232 kcal)	3,540 kj (847 kcal)	+2% 952 kj (227 kcal)	+1% 958 kj (228 kcal)	-1% 984 kj (235 kcal)	-2% 993 kj (237 kcal)	+33% 732 kj (175 kcal)	+37% 707 kj (170 kcal)
Fat	12 g	43.8 g	+44% 8.36 g	+37% 8.77 g	+30% 9.2 g	+22% 9.87 g	+62% 7.43 g	+83% 6.57 g
Saturated fat	3.1 g	11.3 g	-14% 3.59 g	-19% 3.82 g	-23% 4.04 g	-29% 4.38 g	-11% 3.47 g	+49% 2.08 g
Carbohydrates	22 g	80.3 g	-19% 27.1 g	-18% 26.7 g	-19% 27.1 g	-16% 26.3 g	+12% 19.6 g	+29% 17 g
Sugars	2.4 g	8.76 g	-25% 3.2 g	-24% 3.17 g	-15% 2.84 g	-14% 2.8 g	-76% 10.1 g	+3% 2.32 g
Fiber	7.6 g	27.7 g	+273% 2.04 g	+284% 1.98 g	+342% 1.72 g	+347% 1.7 g	+494% 1.28 g	+325% 1.79 g
Proteins	0 g	0 g	-100% 9.68 g	-100% 9.52 g	-100% 10.2 g	-100% 9.89 g	-100% 5.82 g	-100% 6.77 g
Salt	1.1 g	4.02 g	-7% 1.18 g	-6% 1.17 g	-13% 1.27 g	-11% 1.24 g	+132% 0.475 g	+7% 1.03 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	22.7 %	?	?	?	?	?	?	?

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Ristorante pizza ai funghi - Cameo - 365g

Product characteristics

Ingredients

NOVA group

Nutrition facts

NutriScore color nutrition grade

Nutrient levels for 100 g

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