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Polenta Casereccia - Castello - 500 g

Polenta Casereccia - Castello - 500 g

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Barcode: 8003086000171 (EAN / EAN-13)

Quantity: 500 g

Packaging: Plastic, Fresh

Brands: Castello, AL.CA Food

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Cereal semolinas, Corn semolinas, Corn semolinas for polenta, fr:Polenta

Labels, certifications, awards: No preservatives

Manufacturing or processing places: Italie, AL.CA. FOOD s.r.l., Via C. Battisti 71 - 35047 - Solesino (PD), Italia

Traceability code: IT V7L93 CE

Stores: Grand Frais

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    5 ingredients


    : eau, farine de maïs, sel, correcteur d'acidité : acide tartrique.

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E334 - L(+)-tartaric acid


    Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : eau, farine de maïs, sel, correcteur d'acidité (acide tartrique)
    1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 25 - percent_max: 100
    2. farine de maïs -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 50
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 33.3333333333333
    4. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 25
      1. acide tartrique -> en:e334 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: fr:polenta
    Energy 308 kj
    (74 kcal)
    -61%
    Fat 0.5 g -70%
    Saturated fat ?
    Carbohydrates 15 g -59%
    Sugars ?
    Fiber ?
    Proteins 2 g -54%
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by jeanbono
Last edit of product page on by telperion87.
Product page also edited by packbot, roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.