Rio Mare Perpasta alla Salentina

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Ingredients analysis:
Palm oil content unknown Non-vegan Non-vegetarian
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Tonno 37%, pomodorini 18%, olio di semi di mais 17.5%, acqua, olio extra vergine di oliva 6%, olive nere 5%, doppio concentrato di pomodoro, sale, origano 0.2%, aglio, aroma naturale di origano con altri aromi naturali, zucchero, prezzemolo 0.1%, Euthynnus (Katsuwonus), pelamis

Tonno -> en:tuna - vegan: no - vegetarian: no - percent_min: 37 - percent: 37 - percent_max: 37
pomodorini -> en:cherry-tomato - vegan: yes - vegetarian: yes - percent_min: 18 - percent: 18 - percent_max: 18
olio di semi di mais -> en:corn-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 17.5 - percent: 17.5 - percent_max: 17.5
acqua -> en:water - vegan: yes - vegetarian: yes - percent_min: 6 - percent_max: 17.5
olio extra vergine di oliva -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 6 - percent: 6 - percent_max: 6
olive nere -> en:black-olive - vegan: yes - vegetarian: yes - percent_min: 5 - percent: 5 - percent_max: 5
doppio concentrato di pomodoro -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 5
sale -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 4.63333333333333
origano -> en:oregano - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
aglio -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 0.2
aroma naturale di origano con altri aromi naturali -> it:aroma naturale di origano con altri aromi naturali - percent_min: 0.1 - percent_max: 0.2
zucchero -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent_max: 0.2
prezzemolo -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
Euthynnus -> en:skipjack-tuna - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.1
1. Katsuwonus -> en:skipjack-tuna - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.1
pelamis -> it:pelamis - percent_min: 0 - percent_max: 0.1

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Pasta sauces	Compared to: Sauces	Compared to: Groceries
Energy	1,218 kj (291 kcal)	+175% 443 kj (105 kcal)	+50% 811 kj (194 kcal)	+64% 743 kj (177 kcal)
Fat	25 g	+310% 6.1 g	+94% 12.9 g	+145% 10.2 g
Saturated fat	3 g	+142% 1.24 g	+55% 1.93 g	+80% 1.67 g
Carbohydrates	4 g	-45% 7.21 g	-67% 12.3 g	-71% 13.7 g
Sugars	2 g	-58% 4.73 g	-74% 7.77 g	-74% 7.83 g
Fiber	?	1.6 g	1.08 g	1.2 g
Proteins	11.5 g	+336% 2.64 g	+496% 1.93 g	+487% 1.96 g
Salt	2 g	+74% 1.15 g	-2% 2.04 g	-38% 3.24 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	24.3 %	?	?	?

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Rio Mare Perpasta alla Salentina - 160 g

Product characteristics

Ingredients

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Nutrition facts

NutriScore color nutrition grade

Nutrient levels for 100 g

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