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Nocciolato Panettone - Maina

Nocciolato Panettone - Maina

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Barcode: 8005190401028 (EAN / EAN-13)

Brands: Maina

Categories: Snacks, Sweet snacks, Sweet pastries and pies, Viennoiseries, Brioches, Panettone

Countries where sold: France, Italy

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Health

Ingredients

29 ingredients

French: ENROBÉ NOISETTES - GÂTEAU DE FOUR NATURELLE. INGRÉDIENTS'. Farine de blé - Raisin - Glaçage INGR aux noisettes (Sucre, Blanc d œuf frais, Ha Noisettes correspondant du total Egg des ingrédients, Amidon de riz, Farine de (IZ) • to 2 Beurre • Sucre - Ecorces d'agrumes confites flour (Écorces d'oronge et cédrat, Sirop de (Orc glucose•fructose, Sucre) • Jaune d'œuf frois - syru Levure naturelle 6% (Farine de blé, Eau) - Sucre yeo inverti - Émulsifiont: mono et diglycérides des Sug acides gros - Lait entier frois pasteurisé of fi 06 Sel • Arômes naturels.

Allergens: Gluten, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:enrobe-noisettes, fr:gateau-de-four-naturelle, fr:ingredients, fr:glacage-ingr-aux-noisettes, fr:ha-noisettes-correspondant-du-total-egg-des-ingredients, fr:iz, fr:to-2-beurre, fr:ecorces-d-agrumes-confites-flour, fr:ecorces-d-oronge-et-cedrat, fr:orc-glucose, fr:jaune-d-oeuf-frois, fr:syru-levure-naturelle, fr:sucre-yeo-inverti, fr:emulsifiont, fr:mono-et-diglycerides-des-sug-acides-gros, fr:lait-entier-frois-pasteurise-of-fi-06-sel
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: fr:Blanc d'œuf frais
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:enrobe-noisettes, fr:gateau-de-four-naturelle, fr:ingredients, fr:glacage-ingr-aux-noisettes, fr:ha-noisettes-correspondant-du-total-egg-des-ingredients, fr:iz, fr:to-2-beurre, fr:ecorces-d-agrumes-confites-flour, fr:ecorces-d-oronge-et-cedrat, fr:orc-glucose, fr:jaune-d-oeuf-frois, fr:syru-levure-naturelle, fr:sucre-yeo-inverti, fr:emulsifiont, fr:mono-et-diglycerides-des-sug-acides-gros, fr:lait-entier-frois-pasteurise-of-fi-06-sel
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: ENROBÉ NOISETTES, GÂTEAU DE FOUR NATURELLE, INGRÉDIENTS, Farine de blé, Raisin, Glaçage INGR aux noisettes, Sucre, Blanc d œuf frais, Ha Noisettes correspondant du total Egg des ingrédients, Amidon de riz, Farine de (IZ), to 2 Beurre, Sucre, Ecorces d'agrumes confites flour, Écorces d'oronge et cédrat, Sirop de (Orc glucose, fructose, Sucre), Jaune d'œuf frois, syru Levure naturelle 6% (Farine de blé, Eau), Sucre yeo inverti, Émulsifiont (mono- et diglycérides des Sug acides gros), Lait entier frois pasteurisé of fi 06 Sel, Arômes naturels
ENROBÉ NOISETTES -> fr:enrobe-noisettes

GÂTEAU DE FOUR NATURELLE -> fr:gateau-de-four-naturelle

INGRÉDIENTS -> fr:ingredients

Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

Raisin -> en:grape - vegan: yes - vegetarian: yes - ciqual_food_code: 13112

Glaçage INGR aux noisettes -> fr:glacage-ingr-aux-noisettes

Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Blanc d œuf frais -> fr:blanc-d-oeuf-frais - vegan: no - vegetarian: yes - ciqual_food_code: 22001

Ha Noisettes correspondant du total Egg des ingrédients -> fr:ha-noisettes-correspondant-du-total-egg-des-ingredients

Amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

Farine de -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

IZ -> fr:iz

to 2 Beurre -> fr:to-2-beurre

Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Ecorces d'agrumes confites flour -> fr:ecorces-d-agrumes-confites-flour

Écorces d'oronge et cédrat -> fr:ecorces-d-oronge-et-cedrat

Sirop de -> en:syrup - vegan: yes - vegetarian: yes

Orc glucose -> fr:orc-glucose

fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077

Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Jaune d'œuf frois -> fr:jaune-d-oeuf-frois

syru Levure naturelle -> fr:syru-levure-naturelle - percent: 6

Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Sucre yeo inverti -> fr:sucre-yeo-inverti

Émulsifiont -> fr:emulsifiont

mono- et diglycérides des Sug acides gros -> fr:mono-et-diglycerides-des-sug-acides-gros

Lait entier frois pasteurisé of fi 06 Sel -> fr:lait-entier-frois-pasteurise-of-fi-06-sel

Arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 4 / 5 (value: 7, rounded value: 7)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3.125, rounded value: 3.1)

Negative points: 20

Energy: 4 / 10 (value: 1636, rounded value: 1636)

Sugars: 6 / 10 (value: 28, rounded value: 28)

Saturated fat: 9 / 10 (value: 9.5, rounded value: 9.5)

Sodium: 1 / 10 (value: 140, rounded value: 140)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (20 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (16%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (9.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (28%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.35%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Panettone
Energy	1,636 kj (391 kcal)	+4%
Fat	16 g	+2%
Saturated fat	9.5 g	+3%
Carbohydrates	53 g	+4%
Sugars	28 g	+9%
Fiber	-
Proteins	7 g	+3%
Salt	0.35 g	-19%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	3.125 %

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 64/100)

Category: Brioche

PEF environmental score: 0.39 (the lower the score, the lower the impact)
including impact on climate change: 3.37 kg CO2 eq/kg of product

Stage	Impact
Agriculture	78.2 %
Processing	12.8 %
Packaging	6.1 %
Transportation	2.7 %
Distribution	0.2 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 44/100)
Product: Nocciolato Panettone - Maina

Life cycle analysis score: 64
Sum of bonuses and maluses: -20

Final score: 44/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.7 km in a petrol car

337 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Brioche (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	77.4 %
Processing	10.2 %
Packaging	8.4 %
Transportation	3.9 %
Distribution	0.1 %
Consumption	0.0 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on December 2, 2017, 9:12:56 AM CET by kiliweb
Last edit of product page on November 14, 2023, 8:34:41 PM CET by moon-rabbit.
Product page also edited by openfoodfacts-contributors, telperion87, teolemon, yuka.Ri93Y1BJdGVtNk1PaDhBVThUamsrZXh1MllLbkFGSzZjN1FJSVE9PQ.

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Nocciolato Panettone - Maina