arrow_upward

Yomino - Yomo - 4 x 80 g

Yomino - Yomo - 4 x 80 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 8005350320466 (EAN / EAN-13)

Quantity: 4 x 80 g

Packaging: Plastic, Hdpe-high-density-polyethylene

Brands: Yomo, Granarolo

Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Yogurts

Labels, certifications, awards: No gluten

Manufacturing or processing places: Strada Provinciale 30 8 - 20080 Vernate (MI)

Traceability code: IT 03-170 CE

Countries where sold: Italy

Matching with your preferences

Health

Ingredients

31 ingredients

oniwoa banana rolly dyes, flavors and thickeners? but also no yogurt and banana in a squeeze made in italy with only italian gluten-free milk tagliando di, "control! 100% natur, 21 yoy : ! owoa ! yogurt with bananas ingredients: whole yogurt (whole milk, specific live lactic ferments: streptococcus thermophilus and lactobacillus bulgaricus), banana preparation (bananas 11%, sugar, lemon juice), sugar, gluten-free, origin of milk: italy, granarolo s,p,a, via cadriano 272, 40127 bologna, in the vernate (mi), s,p, 30 snc, 320g (4x80ge) it 03 170 ce to be consumed by: bag 15/11/21 hdpe plastic 2 cap plastic pap 21 store in the fridge ( 4 ° c) 4 units of 80g not to be sold separately 4 x 80g paper separate collection check the provisions of your municipality

Allergens: Milk

Food processing

Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: it:oniwoa-banana-rolly-coloranti, it:aromi-e-addensanti-ma-anche-no-yogurt-e-banana-in-uno-squeeze-prodotto-in-italia-con-solo-latte-italiano-tagliando-di, it:controllo-100-natur, it:21-yoy, it:owoa-yogurt-con-banane-ingredienti, it:fermenti-lattici-specifici-vivi, it:preparazione-alla-banana, it:banane, it:granarolo-s, it:p, it:a, it:via-cadriano-272, it:40127-bologna, it:nello-stabilimento-di-vernate, it:mi, it:s, it:p, it:30-snc, it:4x80ge-it-03-170-ce-da-consumare-entro, it:busta-15, it:11, it:21-plastica-hdpe-2-tappo-plastica-pap-21-conservare-in-frigo, it:4-c, it:4-unita-da-80g-da-non-vendersi-separatamente-4-x-80g-carta-raccolta-differenziata-verifica-le-disposizioni-del-tuo-comune
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: Whole yogurt, Whole milk
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: it:oniwoa-banana-rolly-coloranti, it:aromi-e-addensanti-ma-anche-no-yogurt-e-banana-in-uno-squeeze-prodotto-in-italia-con-solo-latte-italiano-tagliando-di, it:controllo-100-natur, it:21-yoy, it:owoa-yogurt-con-banane-ingredienti, it:fermenti-lattici-specifici-vivi, it:preparazione-alla-banana, it:banane, it:granarolo-s, it:p, it:a, it:via-cadriano-272, it:40127-bologna, it:nello-stabilimento-di-vernate, it:mi, it:s, it:p, it:30-snc, it:4x80ge-it-03-170-ce-da-consumare-entro, it:busta-15, it:11, it:21-plastica-hdpe-2-tappo-plastica-pap-21-conservare-in-frigo, it:4-c, it:4-unita-da-80g-da-non-vendersi-separatamente-4-x-80g-carta-raccolta-differenziata-verifica-le-disposizioni-del-tuo-comune
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: ONIWOA BANANA ROLLY COLORANTI, AROMI e ADDENSANTI? MA ANCHE NO YOGURT e BANANA IN UNO SQUEEZE Prodotto in Italia con solo latte italiano TAGLIANDO DI, " CONTROLLO ! 100% NATUR, 21 YOY (! OWOA ! YOGURT CON BANANE INGREDIENTI), yogurt intero (latte intero, fermenti lattici specifici vivi (Streptococcus thermophilus, Lactobacillus bulgaricus)), preparazione alla banana (banane 11%, zucchero, concentrato di limone), Zucchero, GRANAROLO S, p, A, via Cadriano 272, 40127 Bologna, nello stabilimento di Vernate (MI), S, P, 30 snc, 4x80ge) IT 03 170 CE DA CONSUMARE ENTRO (Busta 15, 11, 21 PLASTICA HDPE 2 Tappo PLASTICA PAP 21 conservare in frigo (4°C), 4 UNITA DA 80g DA NON VENDERSI SEPARATAMENTE 4 x 80g CARTA RACCOLTA DIFFERENZIATA Verifica le disposizioni del tuo comune)
ONIWOA BANANA ROLLY COLORANTI -> it:oniwoa-banana-rolly-coloranti - percent_min: 11 - percent_max: 45

AROMI e ADDENSANTI? MA ANCHE NO YOGURT e BANANA IN UNO SQUEEZE Prodotto in Italia con solo latte italiano TAGLIANDO DI -> it:aromi-e-addensanti-ma-anche-no-yogurt-e-banana-in-uno-squeeze-prodotto-in-italia-con-solo-latte-italiano-tagliando-di - labels: en:no-gluten - percent_min: 11 - percent_max: 28

" CONTROLLO ! 100% NATUR -> it:controllo-100-natur - percent_min: 11 - percent_max: 22.3333333333333

21 YOY -> it:21-yoy - percent_min: 11 - percent_max: 19.5

! OWOA ! YOGURT CON BANANE INGREDIENTI -> it:owoa-yogurt-con-banane-ingredienti - percent_min: 11 - percent_max: 19.5

yogurt intero -> en:whole-yogurt - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent_min: 11 - percent_max: 17.8

latte intero -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 5.5 - percent_max: 17.8

fermenti lattici specifici vivi -> it:fermenti-lattici-specifici-vivi - percent_min: 0 - percent_max: 8.9

Streptococcus thermophilus -> en:streptococcus-thermophilus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 8.9

Lactobacillus bulgaricus -> en:lactobacillus-bulgaricus - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 4.45

preparazione alla banana -> it:preparazione-alla-banana - percent_min: 11 - percent_max: 14

banane -> it:banane - percent_min: 11 - percent: 11 - percent_max: 11

zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3

concentrato di limone -> en:lemon-extract - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent_min: 0 - percent_max: 3

Zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9

GRANAROLO S -> it:granarolo-s - percent_min: 0 - percent_max: 7.5

p -> it:p - percent_min: 0 - percent_max: 6.42857142857143

A -> it:a - percent_min: 0 - percent_max: 5.625

via Cadriano 272 -> it:via-cadriano-272 - percent_min: 0 - percent_max: 5

40127 Bologna -> it:40127-bologna - percent_min: 0 - percent_max: 4.5

nello stabilimento di Vernate -> it:nello-stabilimento-di-vernate - percent_min: 0 - percent_max: 4.09090909090909

MI -> it:mi - percent_min: 0 - percent_max: 4.09090909090909

S -> it:s - percent_min: 0 - percent_max: 3.75

P -> it:p - percent_min: 0 - percent_max: 3.46153846153846

30 snc -> it:30-snc - percent_min: 0 - percent_max: 3.21428571428571

4x80ge) IT 03 170 CE DA CONSUMARE ENTRO -> it:4x80ge-it-03-170-ce-da-consumare-entro - percent_min: 0 - percent_max: 3

Busta 15 -> it:busta-15 - percent_min: 0 - percent_max: 3

11 -> it:11 - percent_min: 0 - percent_max: 1.5

21 PLASTICA HDPE 2 Tappo PLASTICA PAP 21 conservare in frigo -> it:21-plastica-hdpe-2-tappo-plastica-pap-21-conservare-in-frigo - percent_min: 0 - percent_max: 1

4°C -> it:4-c - percent_min: 0 - percent_max: 1

4 UNITA DA 80g DA NON VENDERSI SEPARATAMENTE 4 x 80g CARTA RACCOLTA DIFFERENZIATA Verifica le disposizioni del tuo comune -> it:4-unita-da-80g-da-non-vendersi-separatamente-4-x-80g-carta-raccolta-differenziata-verifica-le-disposizioni-del-tuo-comune - percent_min: 0 - percent_max: 0.75

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 2 / 5 (value: 3.3, rounded value: 3.3)

Fiber: 0 / 5 (value: 0.2, rounded value: 0.2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 5

Energy: 1 / 10 (value: 414, rounded value: 414)

Sugars: 3 / 10 (value: 14, rounded value: 14)

Saturated fat: 1 / 10 (value: 2, rounded value: 2)

Sodium: 0 / 10 (value: 44, rounded value: 44)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (5 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (2.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (14%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.11%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Yogurts
Energy	414 kj (99 kcal)	+13%
Fat	2.9 g	+9%
Saturated fat	2 g	+20%
Carbohydrates	14 g	+28%
Sugars	14 g	+45%
Fiber	0.2 g	-25%
Proteins	3.3 g	-23%
Salt	0.11 g	-6%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 87/100)

Category: Yogurt, fermented milk or dairy specialty, plain

PEF environmental score: 0.22 (the lower the score, the lower the impact)
including impact on climate change: 2.12 kg CO2 eq/kg of product

Stage	Impact
Agriculture	67.6 %
Processing	13.5 %
Packaging	6.8 %
Transportation	7.0 %
Distribution	4.0 %
Consumption	1.1 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -8

Shape	Material	Recycling	Impact
Unknown	HDPE 2 - High-density polyethylene		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 74/100)
Product: Yomino - Yomo - 4 x 80 g

Life cycle analysis score: 87
Sum of bonuses and maluses: -13

Final score: 74/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.1 km in a petrol car

212 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Yogurt, fermented milk or dairy specialty, plain (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	72.9 %
Processing	7.1 %
Packaging	8.5 %
Transportation	9.5 %
Distribution	1.7 %
Consumption	0.3 %

Packaging

Packaging with a medium impact

Packaging parts

(HDPE 2 - High-density polyethylene)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Manufacturing or processing place

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on November 23, 2020, 8:35:49 AM CET by kiliweb
Last edit of product page on April 16, 2022, 4:40:40 PM CEST by kiliweb.
Product page also edited by inf, packbot, roboto-app, telperion87, yuka.sY2b0xO6T85zoF3NwEKvlk9GQ_DdpDHdOCbWsFKpnceuKcbZQOBV2ozkIqs, yuka.sY2b0xO6T85zoF3NwEKvllNeVv3hmzb6KAPtpWOu2d6cM43afNJ30qXrDKs, yuka.sY2b0xO6T85zoF3NwEKvln5EVoD1ohH6EBHjiHasyvvREJ3PWdUtxYzeOKs, yuka.sY2b0xO6T85zoF3NwEKvlnJ3QdburQ70axnQpWPQ2u_UdKPlcfd2uKrmF6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Yomino - Yomo - 4 x 80 g