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affogato al caffè - Sammontana - 500 g

affogato al caffè - Sammontana - 500 g

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Barcode: 8005840003909 (EAN / EAN-13)

Common name: gelato al caffè variegato al caffè con sferette di cioccolato al caffè

Quantity: 500 g

Packaging: it:PE+PET, it:PP5, it:PS6

Brands: Sammontana

Categories: Dairies, Snacks, Desserts, Sweet snacks, Confectioneries, Dairy desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, fr:gelati

Manufacturing or processing places: Sammontana S.P.A., Via Tosco-Romagnola 56 - 50053 - Empoli (FI), Italia

Stores: Auchan

Countries where sold: Italy

Matching with your preferences

Health

Ingredients

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    26 ingredients


    Italian: LATTE SCREMATO REIDRATATO - SIERO DI LATTE SCREMATO PARZIALMENTE DELATTOSATO REIDRATATO - SCIROPPO DI GLUCOSIO - ZUCCHERO - OLIO DI COCCO - CIOCCOLATO AL CAFFE (1,4%)(ZUCCHERO, PASTA DI CACAO, BURRO DI CACAO. CAFFÈ (7%), EMULSIONANTE: LECITINA DI SOIA, AROMI) - CAFFE SOLUBILE (0,8%) - EMULSIONANTE: MONO E DIGLICERIDI DEGLI ACIDI GRASSI - COLORANTE: CARAMELLO SEMPLICE - STABILIZZANTI: ALGINATO DI SODIO, FARINA DI SEMI DI CARRUBE - GELIFICANTE: PECTINA AMIDATA - OLIO DI SEMI DI GIRASOLE - AROMA NATURALE DI CAFFÈ (INCLUSA CAFFEINA).
    Allergens: Milk, Soybeans, fr:latte
    Traces: Eggs, Gluten, Nuts, Peanuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150a - Plain caramel
    • Additive: E401 - Sodium alginate
    • Additive: E440 - Pectins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E440ii - Amidated pectin


    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Reconstituted skimmed milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: it:siero-di-latte-scremato-parzialmente-delattosato-reidratato, it:cioccolato-al-caffe, it:aroma-naturale-di-caffe, it:inclusa-caffeina

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    it: LATTE SCREMATO REIDRATATO, SIERO DI LATTE SCREMATO PARZIALMENTE DELATTOSATO REIDRATATO, SCIROPPO DI GLUCOSIO, ZUCCHERO, OLIO DI COCCO, CIOCCOLATO AL CAFFE 1.4% (ZUCCHERO, PASTA DI CACAO, BURRO DI CACAO, CAFFÈ 0.098%, EMULSIONANTE (LECITINA DI SOIA), AROMI), CAFFE SOLUBILE 0.8%, EMULSIONANTE (mono- e DIGLICERIDI DEGLI ACIDI GRASSI), COLORANTE (CARAMELLO SEMPLICE), STABILIZZANTI (ALGINATO DI SODIO), FARINA DI SEMI DI CARRUBE, GELIFICANTE (PECTINA AMIDATA), OLIO DI SEMI DI GIRASOLE, AROMA NATURALE DI CAFFÈ (INCLUSA CAFFEINA)
    1. LATTE SCREMATO REIDRATATO -> en:reconstituted-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 7.14285714285714 - percent_max: 92.2
    2. SIERO DI LATTE SCREMATO PARZIALMENTE DELATTOSATO REIDRATATO -> it:siero-di-latte-scremato-parzialmente-delattosato-reidratato - percent_min: 1.4 - percent_max: 46.8
    3. SCIROPPO DI GLUCOSIO -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.4 - percent_max: 31.6666666666667
    4. ZUCCHERO -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.4 - percent_max: 24.1
    5. OLIO DI COCCO -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 1.4 - percent_max: 19.56
    6. CIOCCOLATO AL CAFFE -> it:cioccolato-al-caffe - percent_min: 1.4 - percent: 1.4 - percent_max: 1.4
      1. ZUCCHERO -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.233333333333333 - percent_max: 1.106
      2. PASTA DI CACAO -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0.098 - percent_max: 0.602
      3. BURRO DI CACAO -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0.098 - percent_max: 0.434
      4. CAFFÈ -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003 - percent_min: 0.098 - percent: 0.098 - percent_max: 0.098
      5. EMULSIONANTE -> en:emulsifier - percent_min: 0 - percent_max: 0.098
        1. LECITINA DI SOIA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.098
      6. AROMI -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.098
    7. CAFFE SOLUBILE -> en:instant-coffee - vegan: yes - vegetarian: yes - ciqual_food_code: 18005 - percent_min: 0.8 - percent: 0.8 - percent_max: 0.8
    8. EMULSIONANTE -> en:emulsifier - percent_min: 0 - percent_max: 0.8
      1. mono- e DIGLICERIDI DEGLI ACIDI GRASSI -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.8
    9. COLORANTE -> en:colour - percent_min: 0 - percent_max: 0.8
      1. CARAMELLO SEMPLICE -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8
    10. STABILIZZANTI -> en:stabiliser - percent_min: 0 - percent_max: 0.8
      1. ALGINATO DI SODIO -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8
    11. FARINA DI SEMI DI CARRUBE -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.8
    12. GELIFICANTE -> en:gelling-agent - percent_min: 0 - percent_max: 0.8
      1. PECTINA AMIDATA -> en:e440b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8
    13. OLIO DI SEMI DI GIRASOLE -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.8
    14. AROMA NATURALE DI CAFFÈ -> it:aroma-naturale-di-caffe - percent_min: 0 - percent_max: 0.8
      1. INCLUSA CAFFEINA -> it:inclusa-caffeina - percent_min: 0 - percent_max: 0.8

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Ice creams
    Energy 855 kj
    (204 kcal)
    -12%
    Fat 9.1 g -21%
    Saturated fat ?
    Carbohydrates 27.6 g -1%
    Sugars ?
    Fiber ?
    Proteins 2.7 g -18%
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by jeanbono
Last edit of product page on by telperion87.
Product page also edited by packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.