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6 Mini Gelato Italiano Bio Vegetale Riso – Naturattiva – 300 ml (6 x 50 ml), 210 g (6 x 35 g)

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6 Mini Gelato Italiano Bio Vegetale Riso - Product - fr — ⚑

6 Mini Gelato Italiano Bio Vegetale Riso – Naturattiva – 300 ml (6 x 50 ml), 210 g (6 x 35 g)

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the mobile app for Android or iPhone/iPad. Thank you! ×

Barcode:
8006040710529(EAN / EAN-13)

Quantity: 300 ml (6 x 50 ml), 210 g (6 x 35 g)

Packaging: Plastic, Box, Cardboard, frozen

Brands: Naturattiva

Categories: Plant-based foods and beverages, Dairy substitutes, Desserts, Frozen foods, Vegan products, Frozen desserts, Non-dairy desserts, Ice creams and sorbets, Frozen sticks, Plant-based ice creams, Plant-based ice cream bars

Labels, certifications, awards: Vegetarian, Organic, EU Organic, non-EU Agriculture, EU Agriculture, EU/non-EU Agriculture, Green Dot, IT-BIO-009, fr:Agricultura UE/no UE

Manufacturing or processing places: Italia

Link to the product page on the official site of the producer: https://www.naturattiva.com/prodotto/gel...

Stores: Carrefour, El Corte Inglés, Hipercor

Countries where sold: Spain

Matching with your preferences

Health

Nutrition

Nutri-Score E
Lower nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 22/55
- Energy
  4/10 points (1349.6kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  8/15 points (31g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  10/10 points (15g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  0/20 points (0.13g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 0/10
- Fiber
  0/5 points (2.2g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (0%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are not counted because the negative points greater than or equal to 11.
  
  Nutritional score: 22 (22 - 0)
  
  Nutri-Score: E

Nutrient levels
- Fat in moderate quantity (19%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (15%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (31%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.13%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Frozen sticks
Energy	~ 1349.6 kJ (323 kcal)	1,112.073 kj (260 kcal) (+21%)
Fat	19 g	15.027 g (+26%)
Saturated fat	15 g	10.44 g (+44%)
Carbohydrates	35 g	28.567 g (+23%)
Sugars	31 g	24.999 g (+24%)
Fiber	2.2 g	1.311 g (+68%)
Proteins	2 g	2.777 g (-28%)
Salt	0.13 g	0.118 g (+10%)
Sodium	0.052 g	0.047 g (+11%)
Fruits‚ vegetables‚ legumes	~ 0 %	6.176 % (-100%)

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold for 100 ml (packaging)	As sold for 100 g (estimate)
Energy	~ 1349.6 kJ (323 kcal)	? kcal (323 kcal)	?
Fat	19 g	19 g	?
Saturated fat	15 g	15 g	?
Carbohydrates	35 g	35 g	?
Sugars	31 g	31 g	?
Fiber	2.2 g	2.2 g	?
Proteins	2 g	2 g	?
Salt	0.13 g	0.13 g	?
Sodium	0.052 g	0.052 g	?
Fruits‚ vegetables‚ legumes	~ 0 %	?	~ 0 %

Ingredients

19 ingredients
French: Extrait de riz* (46%) (eau, riz* (20%), huile de tournesol*), chocolat* (21%: pâtes de cacao*, sucre de canne brut* (50%), émulsifiants: lécithine de soja), huile de coco*, maltodextrine*, sucre brut de canne *(6,4%), sirop de glucose', dextrose*, protéine de petits pois, stabilisants: farine de graines de caroube - gomme guar, arômes naturel. *Biologique.

Allergens: soybeans

Traces: milk
- Ingredient information
  - rice extract: 46.0%
  - — water: 23.0% (estimate)
  - — rice: 20.0%
  - — sunflower oil: 3.0% (estimate)
  - chocolate: 21.0%
  - — cocoa paste: 10.5% (estimate)
  - — unrefined cane sugar: 10.5%
  - — Emulsifier: < 2% (estimate)
  - —— soya lecithin: < 2% (estimate)
  - coconut oil: 13.3% (estimate)
  - maltodextrin: 11.4% (estimate)
  - unrefined cane sugar: 6.4%
  - glucose syrup: < 2% (estimate)
    
    What it is: A thick, sweet liquid made from cornstarch or wheatstarch.
    
    Why it's used: Prevents sugar crystallization in candy, keeps baked goods moist, and adds sweetness.
    
    Health concerns: Highly processed, low in nutrients, and may contribute to weight gain and other health problems.
    
    Look for: "glucose syrup," "corn syrup," or "confectioner's glucose" on ingredient lists.
    
    Concerns:
    
    Glucose syrup usually have a high fructose content, linked to potential health issues like weight gain, metabolic disorders, and liver problems.
    
    May contribute to "empty calories" with little nutritional value.
    
    Sources: WHO
  - dextrose: < 2% (estimate)
  - proteine-de-petits-pois: < 2% (estimate)
  - Stabiliser: < 2% (estimate)
  - — carob seed flour: < 2% (estimate)
  - E412: < 2% (estimate)
  - natural flavouring: < 2% (estimate)

Contains added sugars (18%)
Added sugars: unrefined cane sugar, glucose syrup, dextrose
Quantity of added sugars: 18%

Search for products in the same category without added sugars: Plant-based ice cream bars
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

6 Mini Gelato Italiano Bio Vegetale Riso - Ingredients - fr — ⚑

Food processing

Ultra-processed foods
8 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E412 - Guar gum

Ingredient: dextrose

Ingredient: Emulsifier

Ingredient: flavouring

Ingredient: glucose

Ingredient: glucose syrup

Ingredient: maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan status unknown
Unrecognized ingredients: fr:proteine-de-petits-pois
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: fr:proteine-de-petits-pois
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!

Some ingredients could not be recognized.

We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

fr: Extrait de riz 46% (eau, riz 20%, huile de tournesol), chocolat 21% (pâtes de cacao, sucre de canne brut 10.5%, émulsifiants (lécithine de _soja_)), huile de coco, maltodextrine, sucre brut de canne 6.4%, sirop de glucose, dextrose, protéine de petits pois, stabilisants (farine de graines de caroube), gomme guar, arômes naturel

Ingredient	Taxonomy ID	vegan	vegetarian	palm_oil	ciqual	ciqual_proxy	percent	min	max	labels
Extrait de riz	en:rice-extract	yes	yes			9100	46.0	46.0	46.0	en:organic
eau	en:water	yes	yes		18066		23.0	20.0	26.0
riz	en:rice	yes	yes			9100	20.0	20.0	20.0	en:organic
huile de tournesol	en:sunflower-oil	yes	yes	no	17440		3.0	0.0	6.0	en:organic
chocolat	en:chocolate	maybe	yes				21.0	21.0	21.0	en:organic
pâtes de cacao	en:cocoa-paste	yes	yes			16030	10.5	10.5	10.5	en:organic
sucre de canne brut	en:unrefined-cane-sugar	yes	yes			31016	10.5	10.5	10.5	en:organic
émulsifiants	en:emulsifier						0.0	0.0	0.0
lécithine de _soja_	en:soya-lecithin	yes	yes		42200		0.0	0.0	0.0
huile de coco	en:coconut-oil	yes	yes	no	16040		13.3	6.4	20.2	en:organic
maltodextrine	en:maltodextrin	yes	yes				11.4	6.4	16.5	en:organic
sucre brut de canne	en:unrefined-cane-sugar	yes	yes			31016	6.4	6.4	6.4	en:organic
sirop de glucose	en:glucose-syrup	yes	yes			31016	0.9	0.0	5.0
dextrose	en:dextrose	yes	yes			31016	0.5	0.0	4.0	en:organic
protéine de petits pois	fr:proteine-de-petits-pois						0.2	0.0	3.4
stabilisants	en:stabiliser						0.1	0.0	2.9
farine de graines de caroube	en:carob-seed-flour	yes	yes			9410	0.1	0.0	2.9
gomme guar	en:e412	yes	yes				0.1	0.0	2.5
arômes naturel	en:natural-flavouring	maybe	maybe				0.1	0.0	2.2

Environment

Green-Score not computed
Missing a precise category

We could not compute the Green-Score of this product as it is missing some data, could you help complete it?

The category we have for this product is not precise enough to compute the Green-Score. Could you add a more precise product category?
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Packaging

Packaging with a medium impact

Packaging parts

Box (Plastic)
(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

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Add the origins of ingredients for this product

Environmental labels

EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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Data sources

Product added on July 22, 2017, 6:44:04 PM CEST by kiliweb
Last edit of product page on March 27, 2026, 9:35:04 PM CET by new-nutrition-bot.
Product page also edited by neptuno, openfoodfacts-contributors, packbot, quentinbrd, roboto-app, thaialagata.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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6 Mini Gelato Italiano Bio Vegetale Riso – Naturattiva – 300 ml (6 x 50 ml), 210 g (6 x 35 g)

6 Mini Gelato Italiano Bio Vegetale Riso – Naturattiva – 300 ml (6 x 50 ml), 210 g (6 x 35 g)

Matching with your preferences

Health

Nutrition

Nutri-Score E

Discover the new Nutri-Score!

What is the Nutri-Score?

Negative points: 22/55

Energy

Sugar

Saturated fat

Salt

Positive points: 0/10

Fiber

Fruits, vegetables and legumes

Details of the calculation of the Nutri-Score

Nutrient levels

Fat in moderate quantity (19%)

Saturated fat in high quantity (15%)

Sugars in high quantity (31%)

Salt in low quantity (0.13%)

Nutrition facts

Nutrition facts (Detailed data)

Ingredients

19 ingredients

Ingredient information

rice extract: 46.0%

— water: 23.0% (estimate)

— rice: 20.0%

— sunflower oil: 3.0% (estimate)

chocolate: 21.0%

— cocoa paste: 10.5% (estimate)

— unrefined cane sugar: 10.5%

— Emulsifier: < 2% (estimate)

—— soya lecithin: < 2% (estimate)

coconut oil: 13.3% (estimate)

maltodextrin: 11.4% (estimate)

unrefined cane sugar: 6.4%

glucose syrup: < 2% (estimate)

dextrose: < 2% (estimate)

proteine-de-petits-pois: < 2% (estimate)

Stabiliser: < 2% (estimate)

— carob seed flour: < 2% (estimate)

E412: < 2% (estimate)

natural flavouring: < 2% (estimate)

Contains added sugars (18%)

Food processing

Ultra-processed foods

Limit ultra-processed foods

Additives

E322 - Lecithins

E322i - Lecithin

E412 - Guar gum

Ingredients analysis

Palm oil free

Vegan status unknown

We need your help!

Vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Environment

Green-Score not computed

Packaging

Packaging with a medium impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Environmental labels

EU Organic

Report a problem

Incomplete or incorrect information?

Data sources