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Cremoso – Mazzetti – 215 ml

Cremoso – Mazzetti – 215 ml

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Barcode:
8006050099294(EAN / EAN-13)

Quantity: 215 ml

Packaging: Bottle, Produkt

Brands: Mazzetti

Categories: Condiments, Sauces, Vinegars, Salad dressings, Glazes with vinegar

Manufacturing or processing places: Acetum S.p.a., Via Sandro Pertini 440 - 41032 - Cavezzo (MO), Italia

Stores: Woolworths, Coles

Countries where sold: Australia, Belgium, Germany

Matching with your preferences

Health

Nutrition

  • icon

    Nutrient levels


    • icon

      Sugars in high quantity (35.3%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in low quantity (0.05%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 serve (15 ml))
    Compared to: Glazes with vinegar
    Energy 980 kj
    (234 kcal)
    147 kj
    (35 kcal)
    +14%
    Fat 0 g 0 g -100%
    Saturated fat ? ?
    Carbohydrates 58 g 8.7 g +19%
    Sugars 35.3 g 5.3 g -14%
    Fiber ? ?
    Proteins 0.667 g 0.1 g -2%
    Salt 0.05 g 0.008 g -59%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 1 serve (15 ml)

Ingredients

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    14 ingredients


    ,quot, aceto balsamion di modena i,g,p,,quot, 70% (balsamic vinegar of modena : wine vinegar, concentrated grape must, contains sulphites), glucose syrup, sugar, modified corn starch e1422, thickener: xanthan gum, mactose
    Allergens: Sulphur dioxide and sulphites
    • Ingredient information


      • Quot: 50.0% (estimate)


      • Aceto-balsamion-di-modena-i: 25.0% (estimate)


      • G: 12.5% (estimate)


      • P: 6.2% (estimate)


      • Quot: 70.0%


      • Balsamic vinegar of modena: < 2% (estimate)


      • — Wine vinegar: < 2% (estimate)


      • Concentrated grape must: < 2% (estimate)


      • Glucose syrup: < 2% (estimate)


        • What it is: A thick, sweet liquid made from cornstarch or wheatstarch.
        • Why it's used: Prevents sugar crystallization in candy, keeps baked goods moist, and adds sweetness.
        • Health concerns: Highly processed, low in nutrients, and may contribute to weight gain and other health problems.
        • Look for: "glucose syrup," "corn syrup," or "confectioner's glucose" on ingredient lists.
        • Concerns:
        • Glucose syrup usually have a high fructose content, linked to potential health issues like weight gain, metabolic disorders, and liver problems.
        • May contribute to "empty calories" with little nutritional value.
        • Sources: WHO
      • Sugar: < 2% (estimate)


      • Modified-corn-starch-e1422: < 2% (estimate)


      • Thickener: < 2% (estimate)


      • — E415: < 2% (estimate)


      • Mactose: < 2% (estimate)


Food processing

Additives

  • E1422 - Acetylated distarch adipate


    Acetylated distarch adipate: Acetylated distarch adipate -E1422-, is a starch that is treated with acetic anhydride and adipic acid anhydride to resist high temperatures. It is used in foods as a bulking agent, stabilizer and a thickener. No acceptable daily intake for human consumption has been determined.
    Source: Wikipedia
  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: Quot, Aceto-balsamion-di-modena-i, G, P, Quot, Modified-corn-starch-e1422, Mactose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Quot, Aceto-balsamion-di-modena-i, G, P, Quot, Modified-corn-starch-e1422, Mactose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Quot, Aceto-balsamion-di-modena-i, G, P, Quot, Modified-corn-starch-e1422, Mactose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: quot, aceto balsamion di modena i, g, p, quot 70%, balsamic vinegar of modena (wine vinegar), concentrated grape must, glucose syrup, sugar, modified corn starch e1422, thickener (xanthan gum), mactose
    1. quot -> en:quot
    2. aceto balsamion di modena i -> en:aceto-balsamion-di-modena-i
    3. g -> en:g
    4. p -> en:p
    5. quot -> en:quot – percent: 70
    6. balsamic vinegar of modena -> en:balsamic-vinegar-of-modena – vegan: yes – vegetarian: yes – ciqual_food_code: 11091
      1. wine vinegar -> en:wine-vinegar – vegan: yes – vegetarian: yes – ciqual_food_code: 11018
    7. concentrated grape must -> en:concentrated-grape-must – vegan: yes – vegetarian: yes
    8. glucose syrup -> en:glucose-syrup – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
    9. sugar -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
    10. modified corn starch e1422 -> en:modified-corn-starch-e1422
    11. thickener -> en:thickener
      1. xanthan gum -> en:e415 – vegan: yes – vegetarian: yes
    12. mactose -> en:mactose

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by macrofactor.
Product page also edited by archanox, bartolomeu, date-limite-app, ecoscore-impact-estimator, inf, kiliweb, packbot, roboto-app, telperion87, yuka.sY2b0xO6T85zoF3NwEKvlnBNf9fRoxLELyHQxE-J1Mq-EbC0cNh7-qqlNKg.

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