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Girasoli - Funghi con porcini, shiitake e champignon - Scoiattolo - 200 g

Girasoli - Funghi con porcini, shiitake e champignon - Product - it

Girasoli - Funghi con porcini, shiitake e champignon - Scoiattolo - 200 g

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Barcode: 8006669004771 (EAN / EAN-13)

Quantity: 200 g

Packaging: Plastic, Other-plastics

Brands: Scoiattolo

Categories: Plant-based foods and beverages, Plant-based foods, Meals, Pasta dishes, Pastas, Stuffed pastas, Fresh pasta, Ravioli

Labels, certifications, awards: Vegetarian, Vegan, European Vegetarian Union, European Vegetarian Union Vegan

Manufacturing or processing places: Raviolificio Lo Scoiattolo S.p.A., Via B. Franklin 8 - 21050 - Lonate Ceppino (VA), Italia

Traceability code: IT 1352-L CE

Stores: Tigros

Countries where sold: Italy

Matching with your preferences

Health

Ingredients

21 ingredients

: Semola di grano duro, 25,5% semilavorato di funghi misti (funghi misti 77% (funghi ostrica, famigliola gialla, 16,5% shiitake, 13% funghi champignon, 14,5% funghi porcini), prezzemolo, olio di oliva, cipolla, aglio), acqua, purea di patate, granuli di patate, olio di semi di girasole, 1,5% farina di grano saraceno, sale, estratto di lievito, addensante: cellulosa in polvere.

Allergens: Gluten

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E460 - Cellulose

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E460 - Cellulose

Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
Source: Wikipedia

E460ii - Powdered cellulose

Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: it:semilavorato-di-funghi-misti, it:funghi-misti, it:funghi-ostrica, it:famigliola-gialla, it:funghi-champignon, it:granuli-di-patate
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Vegan
No non-vegan ingredients

Unrecognized ingredients: it:semilavorato-di-funghi-misti, it:funghi-misti, it:funghi-ostrica, it:famigliola-gialla, it:funghi-champignon, it:granuli-di-patate
Some ingredients could not be recognized.
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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: it:semilavorato-di-funghi-misti, it:funghi-misti, it:funghi-ostrica, it:famigliola-gialla, it:funghi-champignon, it:granuli-di-patate
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Semola di grano duro, semilavorato di funghi misti 25.5% (funghi misti 19.635% (funghi ostrica, famigliola gialla, shiitake 3.239775%, funghi champignon 2.55255%, funghi porcini 2.847075%), prezzemolo, olio di oliva, cipolla, aglio), acqua, purea di patate, granuli di patate, olio di semi di girasole, farina di grano saraceno 1.5%, sale, estratto di lievito, addensante (cellulosa in polvere)
Semola di grano duro -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610

semilavorato di funghi misti -> it:semilavorato-di-funghi-misti - percent: 25.5

funghi misti -> it:funghi-misti - percent: 19.635

funghi ostrica -> it:funghi-ostrica

famigliola gialla -> it:famigliola-gialla

shiitake -> en:shiitake - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 3.239775

funghi champignon -> it:funghi-champignon - percent: 2.55255

funghi porcini -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 2.847075

prezzemolo -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014

olio di oliva -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270

cipolla -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

aglio -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

acqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

purea di patate -> en:mashed-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003

granuli di patate -> it:granuli-di-patate

olio di semi di girasole -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

farina di grano saraceno -> en:buckwheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9540 - percent: 1.5

sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

estratto di lievito -> en:yeast-extract - vegan: yes - vegetarian: yes

addensante -> en:thickener

cellulosa in polvere -> en:e460ii - vegan: yes - vegetarian: yes

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 8

Proteins: 4 / 5 (value: 6.8, rounded value: 6.8)

Fiber: 4 / 5 (value: 4.3, rounded value: 4.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 11.95185, rounded value: 12)

Negative points: 7

Energy: 2 / 10 (value: 925, rounded value: 925)

Sugars: 0 / 10 (value: 3.3, rounded value: 3.3)

Saturated fat: 0 / 10 (value: 0.6, rounded value: 0.6)

Sodium: 5 / 10 (value: 480, rounded value: 480)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 8)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (4.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.2%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Fresh pasta
Energy	925 kj (221 kcal)	-15%
Fat	4.6 g	-21%
Saturated fat	0.6 g	-74%
Carbohydrates	36 g	-9%
Sugars	3.3 g	+40%
Fiber	4.3 g	+76%
Proteins	6.8 g	-33%
Salt	1.2 g	+33%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	11.952 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Manufacturing or processing place

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on August 3, 2022, 8:37:58 PM CEST by telperion87
Last edit of product page on May 27, 2023, 3:00:40 PM CEST by telperion87.
Product page also edited by kiliweb, openfoodfacts-contributors, spotter, yuka.sY2b0xO6T85zoF3NwEKvlldaT9D6piPAOz7QvXCklv28AcTPRe9s74f4Aqs, yuka.sY2b0xO6T85zoF3NwEKvlmVlY8XSmxf4Nizhu22t4PyfDrnqRMlO843nFas.
Last check of product page on August 30, 2022, 1:40:00 PM CEST by telperion87.

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Girasoli - Funghi con porcini, shiitake e champignon - Scoiattolo - 200 g

Girasoli - Funghi con porcini, shiitake e champignon - Scoiattolo - 200 g

Matching with your preferences

Health

Ingredients

21 ingredients

Food processing

Ultra processed foods

Additives

E460 - Cellulose

E460ii - Powdered cellulose

Ingredients analysis

Palm oil content unknown

We need your help!

Vegan

We need your help!

Vegetarian

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Very good nutritional quality

Nutrient levels

Fat in moderate quantity (4.6%)

Saturated fat in low quantity (0.6%)

Sugars in low quantity (3.3%)

Salt in moderate quantity (1.2%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Manufacturing or processing place

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources