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Bonroll con zucca e funghi porcini - Aia - 680 g

Bonroll con zucca e funghi porcini - Product - it

Bonroll con zucca e funghi porcini - Aia - 680 g

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Barcode: 8008110032456 (EAN / EAN-13)

Quantity: 680 g

Packaging: Plastic, Ps-polystyrene

Brands: Aia

Categories: Meats and their products, Meat preparations, Meats

Traceability code: IT 0-4-M CE

Stores: Despar

Countries where sold: Italy

Matching with your preferences

Health

Ingredients

25 ingredients

: Carne di tacchino e pollo 45%, zucca 20%,lardello di suino 12%, farina di FRUMENTO (glutine), formaggio (LATTE), proteine del LATTE, burro (LATTE), acqua, funghi porcini 3,6% (Boletus Edulis e relativo gruppo), UOVA, olio extra vergine di oliva, olio di girasole, concentrato di carota e zucca, sale, aromi naturali, aglio, prezzemolo, rosmarino, correttori di acidità: acido citrico, antiossidanti: acido ascorbico

Allergens: Eggs, Gluten, Milk

Traces: Celery

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E300 - Ascorbic acid

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: it:lardello-di-suino, it:boletus-edulis-e-relativo-gruppo
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Turkey meat, Chicken, Cheese, Milk proteins, Butter, Egg
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Turkey meat, Chicken
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Carne di tacchino, pollo 45%, zucca 20%, lardello di suino 12%, farina di FRUMENTO, formaggio, proteine del LATTE, burro, acqua, funghi porcini 3.6% (Boletus Edulis e relativo gruppo), UOVA, olio extra vergine di oliva, olio di girasole, concentrato di carota, zucca, sale, aromi naturali, aglio, prezzemolo, rosmarino, correttori di acidità (acido citrico), antiossidanti (acido ascorbico)
Carne di tacchino -> en:turkey-meat - vegan: no - vegetarian: no - ciqual_food_code: 36301

pollo -> en:chicken - vegan: no - vegetarian: no - percent: 45

zucca -> en:pumpkin - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent: 20

lardello di suino -> it:lardello-di-suino - percent: 12

farina di FRUMENTO -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

formaggio -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999

proteine del LATTE -> en:milk-proteins - vegan: no - vegetarian: yes

burro -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

acqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

funghi porcini -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 3.6

Boletus Edulis e relativo gruppo -> it:boletus-edulis-e-relativo-gruppo

UOVA -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000

olio extra vergine di oliva -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270

olio di girasole -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

concentrato di carota -> en:carrot-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20009

zucca -> en:pumpkin - vegan: yes - vegetarian: yes - ciqual_food_code: 20139

sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

aromi naturali -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

aglio -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

prezzemolo -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014

rosmarino -> en:rosemary - vegan: yes - vegetarian: yes

correttori di acidità -> en:acidity-regulator

acido citrico -> en:e330 - vegan: yes - vegetarian: yes

antiossidanti -> en:antioxidant

acido ascorbico -> en:e300 - vegan: yes - vegetarian: yes

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 23
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 13, rounded value: 13)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 23.6, rounded value: 23.6)

Negative points: 13

Energy: 2 / 10 (value: 778, rounded value: 778)

Sugars: 0 / 10 (value: 1.6, rounded value: 1.6)

Saturated fat: 4 / 10 (value: 4.5, rounded value: 4.5)

Sodium: 7 / 10 (value: 680, rounded value: 680)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (13 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (12%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.7%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Meat preparations
Energy	778 kj (186 kcal)	-9%
Fat	12 g	+7%
Saturated fat	4.5 g	+38%
Carbohydrates	6.6 g	-12%
Sugars	1.6 g	+57%
Fiber	?
Proteins	13 g	-19%
Salt	1.7 g	+14%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	23.6 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(PS 6 - Polystyrene)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Manufacturing or processing place

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on October 25, 2021, 6:30:26 AM CEST by kiliweb
Last edit of product page on October 6, 2022, 10:22:00 PM CEST by telperion87.
Product page also edited by packbot, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlhxkCPXVmiL4HkPjpGza2t6OK4XTR-pAz4bWMKg.
Last check of product page on December 18, 2021, 10:41:50 PM CET by telperion87.

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Bonroll con zucca e funghi porcini - Aia - 680 g