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Crackers salés au blé complet - Leader Price

Crackers salés au blé complet - Leader Price

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Barcode: 8008620001584 (EAN / EAN-13)

Brands: Leader Price

Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Cereals and potatoes, Salty snacks, Sweet snacks, Appetizers, Cereals and their products, Biscuits and cakes, Biscuits, Crackers, Dry biscuits

Manufacturing or processing places: Quality Food Group S.p.a., Crich S.p.a., Via Alcide de Gasperi 11 - 31050 - Zenson di Piave (TV), Italia

Countries where sold: France, Guadeloupe, Martinique

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Health

Ingredients

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    16 ingredients


    French: farine de blé, farine de blé entier 45% (farine de blé à 82%, son de blé 18%), huile végétale (palme), correcteur d'acidité: bicarbonate de sodium, sel 0,8%, gluten de blé, levain (blé et orge), farine d'orge maltée, levure, antioxydant: extrait de romarin. Les informations en gras sont destinées aux personnes allergiques ou intolérantes. Traces de sésame et soja.
    Allergens: Gluten
    Traces: Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: farine de blé, blé 45% (farine de blé à 36.9%, son de blé 8.1%), huile végétale de palme, correcteur d'acidité (bicarbonate de sodium), sel 0.8%, gluten de blé, levain (blé, orge), farine d'orge maltée, levure, antioxydant (extrait de romarin)
    1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 45 - percent_max: 52.6
    2. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 45 - percent: 45 - percent_max: 45
      1. farine de blé à -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 36.9 - percent: 36.9 - percent_max: 36.9
      2. son de blé -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621 - percent_min: 8.1 - percent: 8.1 - percent_max: 8.1
    3. huile végétale de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0.8 - percent_max: 8.4
    4. correcteur d'acidité -> en:acidity-regulator - percent_min: 0.8 - percent_max: 5
      1. bicarbonate de sodium -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0.8 - percent_max: 5
    5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.8 - percent: 0.8 - percent_max: 0.8
    6. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8
    7. levain -> en:sourdough - percent_min: 0 - percent_max: 0.8
      1. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.8
      2. orge -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    8. farine d'orge maltée -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 0.8
    9. levure -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 0.8
    10. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.8
      1. extrait de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 11.2, rounded value: 11.2)
    • Fiber: 5 / 5 (value: 6.2, rounded value: 6.2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 11

    • Energy: 5 / 10 (value: 1912, rounded value: 1912)
    • Sugars: 0 / 10 (value: 1.8, rounded value: 1.8)
    • Saturated fat: 1 / 10 (value: 1.1, rounded value: 1.1)
    • Sodium: 5 / 10 (value: 520, rounded value: 520)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (11 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100g)
    Compared to: Dry biscuits
    Energy 1,912 kj
    (457 kcal)
    1,910 kj
    (457 kcal)
    +3%
    Fat 11.6 g 11.6 g -25%
    Saturated fat 1.1 g 1.1 g -79%
    Carbohydrates 73.8 g 73.8 g +11%
    Sugars 1.8 g 1.8 g -94%
    Fiber 6.2 g 6.2 g +90%
    Proteins 11.2 g 11.2 g +46%
    Salt 1.3 g 1.3 g +166%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 100g

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by foodvisor, openfoodfacts-contributors, quechoisir, scanbot, telperion87, tkayna972, yuka.WDZ3NlAvOFppT0FEeXZFaC9BemErZEV1L0p2eUJYcVNCZG84SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkFOTfWC_zDmNEP5oGmM69GWP83IS4lq8tbfHao, yuka.sY2b0xO6T85zoF3NwEKvlmdoUP_wkCLnFxvigk-H7Y3WEZnYOshW4YnVOKs.

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