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Torinesi Gourmet - Valledoro - 350 g

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Torinesi Gourmet - Valledoro - 350 g

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Barcode: 8009280002157 (EAN / EAN-13)

Common name: Gressins avec huile d'olive vierge extra

Quantity: 350 g

Packaging: Plastic, Bag, fr:6 sachets fraîcheur

Brands: Valledoro

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Breadsticks

Stores: Marché local

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    6 ingredients

    French: farine de blé tendre, huile d'olive vierge extra (5%), levure, sel iodé, farine d'orge maltée, dextrose.
    Allergens: Gluten, fr:farine-d-orge-maltee, fr:farine-de-ble-tendre
    Traces: Sesame seeds

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    _farine de blé tendre_, huile d'olive vierge extra 5%, levure, sel iodé, _farine d'orge maltée_, dextrose
    1. _farine de blé tendre_ -> de:weichweizenmehl - vegan: yes - vegetarian: yes - percent_min: 75 - percent_max: 95
    2. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 5 - percent: 5 - percent_max: 5
    3. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    4. sel iodé -> en:iodised-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    5. _farine d'orge maltée_ -> en:barley-malt-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

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    Poor nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 5 / 5 (value: 10, rounded value: 10)
    • Fiber: 4 / 5 (value: 4, rounded value: 4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 5, rounded value: 5)

    Negative points: 15

    • Energy: 5 / 10 (value: 1702, rounded value: 1702)
    • Sugars: 0 / 10 (value: 3.5, rounded value: 3.5)
    • Saturated fat: 0 / 10 (value: 0.8, rounded value: 0.8)
    • Sodium: 10 / 10 (value: 920, rounded value: 920)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 11 (15 - 4)

    Nutri-Score: D

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    Sugars in low quantity (3.5%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in high quantity (2.3%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (60 g)     		Compared to: Breadsticks
    Energy 1,702 kj
    (413 kcal)     		1,020 kj
    (248 kcal)     		-1%
    Fat 8.5 g 5.1 g -8%
    Saturated fat 0.8 g 0.48 g -56%
    Carbohydrates 72 g 43.2 g +6%
    Sugars 3.5 g 2.1 g +43%
    Fiber 4 g 2.4 g +1%
    Proteins 10 g 6 g -11%
    Salt 2.3 g 1.38 g +19%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5 % 5 %
Serving size: 60 g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by tulipe
Last edit of product page on by kiliweb.
Product page also edited by packbot, quechoisir, yuka.sY2b0xO6T85zoF3NwEKvlmNoWYfEpCnmMR3jhXCZ6vGPNJi4ZshK4rXFGqs.

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