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versace éros pour femme - 100 ml

versace éros pour femme - 100 ml

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Barcode: 8011003823536 (EAN / EAN-13)

Quantity: 100 ml

Packaging: fr:Eau de parfum

Brands: versace éros pour femme

Manufacturing or processing places: Italy

Countries where sold: Algeria

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Health

Ingredients

35 ingredients

: COMOL DENAT (So ALCOHOL 39-C), PARFUM FRAGRANCE), AC LIMONENE, ETHYLHEXYL METHOXYCINNAMATE, BENZYL SALIC CINNAMAL, CITRONELLOL, HYDROXYCITRONELLAL, ALPHA-ISON 0OL, ETHYLHEXYL SALICYLATE, BUTYL METHOXYDIBENZOYLMETH RAL, FARNESOL, CINNAMYL ALCOHOL, BENZYL,BEN ZOATE, BEN: Ci 19 14 0(YELLOW 5), Ci 17200 (RED 33) JJ ao ESTERNO / EXTERNAL USE / Ana HapyHoro UsO EXTERND/ USAGE ETERNE / O13lDauNTC NTIL EENTEPIKH XPHZH / PARA USO EXTERNO/VALISPIDISEKS KASU ARIGAI LIETOSANAI / NAUDOTI ISORIŠKAI / DO UZYTKU ZEWNE VNEJŠÍ POUŽITÍ /NA VONKAJŠIE POužITIE SAMO ZA ZUNA. EXTERN/ULKO USSEREN ANWENDUNG/ VOOR UITENDIG GEBRUIK OLEG/ CAMO 3A BBHWHA ynOTPESA PENTR FÖR UTVÄRTES BRUK / VANJS PORABA

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E102 - Tartrazine
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E102 - Tartrazine

Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:comol-denat, fr:so-alcohol-39-c, fr:parfum-fragrance, fr:ac-limonene, fr:ethylhexyl-methoxycinnamate, fr:benzyl-salic-cinnamal, fr:citronellol, fr:hydroxycitronellal, fr:alpha-ison-0ol, fr:ethylhexyl-salicylate, fr:butyl-methoxydibenzoylmeth-ral, fr:farnesol, fr:cinnamyl-alcohol, fr:benzyl, fr:ben-zoate, fr:ben, fr:ci-19-14-0, fr:ci-17200, fr:red-33, fr:jj-ao-esterno, fr:external-use, fr:ana-hapyhoro-uso-externd, fr:usage-eterne, fr:o13ldauntc-ntil-eentepikh-xphzh, fr:para-uso-externo, fr:valispidiseks-kasu-arigai-lietosanai, fr:naudoti-isoriškai, fr:do-uzytku-zewne-vnejši-použiti, fr:na-vonkajšie-použitie-samo-za-zuna, fr:extern, fr:ulko-usseren-anwendung, fr:voor-uitendig-gebruik-oleg, fr:camo-3a-bbhwha-ynotpesa-pentr-for-utvartes-bruk, fr:vanjs-poraba
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: fr:comol-denat, fr:so-alcohol-39-c, fr:parfum-fragrance, fr:ac-limonene, fr:ethylhexyl-methoxycinnamate, fr:benzyl-salic-cinnamal, fr:citronellol, fr:hydroxycitronellal, fr:alpha-ison-0ol, fr:ethylhexyl-salicylate, fr:butyl-methoxydibenzoylmeth-ral, fr:farnesol, fr:cinnamyl-alcohol, fr:benzyl, fr:ben-zoate, fr:ben, fr:ci-19-14-0, fr:ci-17200, fr:red-33, fr:jj-ao-esterno, fr:external-use, fr:ana-hapyhoro-uso-externd, fr:usage-eterne, fr:o13ldauntc-ntil-eentepikh-xphzh, fr:para-uso-externo, fr:valispidiseks-kasu-arigai-lietosanai, fr:naudoti-isoriškai, fr:do-uzytku-zewne-vnejši-použiti, fr:na-vonkajšie-použitie-samo-za-zuna, fr:extern, fr:ulko-usseren-anwendung, fr:voor-uitendig-gebruik-oleg, fr:camo-3a-bbhwha-ynotpesa-pentr-for-utvartes-bruk, fr:vanjs-poraba
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Vegetarian status unknown
Unrecognized ingredients: fr:comol-denat, fr:so-alcohol-39-c, fr:parfum-fragrance, fr:ac-limonene, fr:ethylhexyl-methoxycinnamate, fr:benzyl-salic-cinnamal, fr:citronellol, fr:hydroxycitronellal, fr:alpha-ison-0ol, fr:ethylhexyl-salicylate, fr:butyl-methoxydibenzoylmeth-ral, fr:farnesol, fr:cinnamyl-alcohol, fr:benzyl, fr:ben-zoate, fr:ben, fr:ci-19-14-0, fr:ci-17200, fr:red-33, fr:jj-ao-esterno, fr:external-use, fr:ana-hapyhoro-uso-externd, fr:usage-eterne, fr:o13ldauntc-ntil-eentepikh-xphzh, fr:para-uso-externo, fr:valispidiseks-kasu-arigai-lietosanai, fr:naudoti-isoriškai, fr:do-uzytku-zewne-vnejši-použiti, fr:na-vonkajšie-použitie-samo-za-zuna, fr:extern, fr:ulko-usseren-anwendung, fr:voor-uitendig-gebruik-oleg, fr:camo-3a-bbhwha-ynotpesa-pentr-for-utvartes-bruk, fr:vanjs-poraba
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: COMOL DENAT (So ALCOHOL 39-C), PARFUM FRAGRANCE, AC LIMONENE, ETHYLHEXYL METHOXYCINNAMATE, BENZYL SALIC CINNAMAL, CITRONELLOL, HYDROXYCITRONELLAL, ALPHA-ISON 0OL, ETHYLHEXYL SALICYLATE, BUTYL METHOXYDIBENZOYLMETH RAL, FARNESOL, CINNAMYL ALCOHOL, BENZYL, BEN ZOATE, BEN (Ci 19 14 0 (YELLOW 5)), Ci 17200 (RED 33), JJ ao ESTERNO, EXTERNAL USE, Ana HapyHoro UsO EXTERND, USAGE ETERNE, O13lDauNTC NTIL EENTEPIKH XPHZH, PARA USO EXTERNO, VALISPIDISEKS KASU ARIGAI LIETOSANAI, NAUDOTI ISORIŠKAI, DO UZYTKU ZEWNE VNEJŠÍ POUŽITÍ, NA VONKAJŠIE POužITIE SAMO ZA ZUNA, EXTERN, ULKO USSEREN ANWENDUNG, VOOR UITENDIG GEBRUIK OLEG, CAMO 3A BBHWHA ynOTPESA PENTR FÖR UTVÄRTES BRUK, VANJS PORABA
COMOL DENAT -> fr:comol-denat - percent_min: 3.2258064516129 - percent_max: 100

So ALCOHOL 39-C -> fr:so-alcohol-39-c - percent_min: 3.2258064516129 - percent_max: 100

PARFUM FRAGRANCE -> fr:parfum-fragrance - percent_min: 0 - percent_max: 50

AC LIMONENE -> fr:ac-limonene - percent_min: 0 - percent_max: 33.3333333333333

ETHYLHEXYL METHOXYCINNAMATE -> fr:ethylhexyl-methoxycinnamate - percent_min: 0 - percent_max: 25

BENZYL SALIC CINNAMAL -> fr:benzyl-salic-cinnamal - percent_min: 0 - percent_max: 20

CITRONELLOL -> fr:citronellol - percent_min: 0 - percent_max: 16.6666666666667

HYDROXYCITRONELLAL -> fr:hydroxycitronellal - percent_min: 0 - percent_max: 14.2857142857143

ALPHA-ISON 0OL -> fr:alpha-ison-0ol - percent_min: 0 - percent_max: 12.5

ETHYLHEXYL SALICYLATE -> fr:ethylhexyl-salicylate - percent_min: 0 - percent_max: 11.1111111111111

BUTYL METHOXYDIBENZOYLMETH RAL -> fr:butyl-methoxydibenzoylmeth-ral - percent_min: 0 - percent_max: 10

FARNESOL -> fr:farnesol - percent_min: 0 - percent_max: 9.09090909090909

CINNAMYL ALCOHOL -> fr:cinnamyl-alcohol - percent_min: 0 - percent_max: 8.33333333333333

BENZYL -> fr:benzyl - percent_min: 0 - percent_max: 7.69230769230769

BEN ZOATE -> fr:ben-zoate - percent_min: 0 - percent_max: 7.14285714285714

BEN -> fr:ben - percent_min: 0 - percent_max: 6.66666666666667

Ci 19 14 0 -> fr:ci-19-14-0 - percent_min: 0 - percent_max: 6.66666666666667

YELLOW 5 -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667

Ci 17200 -> fr:ci-17200 - percent_min: 0 - percent_max: 6.25

RED 33 -> fr:red-33 - percent_min: 0 - percent_max: 6.25

JJ ao ESTERNO -> fr:jj-ao-esterno - percent_min: 0 - percent_max: 5.88235294117647

EXTERNAL USE -> fr:external-use - percent_min: 0 - percent_max: 5.55555555555556

Ana HapyHoro UsO EXTERND -> fr:ana-hapyhoro-uso-externd - percent_min: 0 - percent_max: 5.26315789473684

USAGE ETERNE -> fr:usage-eterne - percent_min: 0 - percent_max: 5

O13lDauNTC NTIL EENTEPIKH XPHZH -> fr:o13ldauntc-ntil-eentepikh-xphzh - percent_min: 0 - percent_max: 4.76190476190476

PARA USO EXTERNO -> fr:para-uso-externo - percent_min: 0 - percent_max: 4.54545454545455

VALISPIDISEKS KASU ARIGAI LIETOSANAI -> fr:valispidiseks-kasu-arigai-lietosanai - percent_min: 0 - percent_max: 4.34782608695652

NAUDOTI ISORIŠKAI -> fr:naudoti-isoriškai - percent_min: 0 - percent_max: 4.16666666666667

DO UZYTKU ZEWNE VNEJŠÍ POUŽITÍ -> fr:do-uzytku-zewne-vnejši-použiti - percent_min: 0 - percent_max: 4

NA VONKAJŠIE POužITIE SAMO ZA ZUNA -> fr:na-vonkajšie-použitie-samo-za-zuna - percent_min: 0 - percent_max: 3.84615384615385

EXTERN -> fr:extern - percent_min: 0 - percent_max: 3.7037037037037

ULKO USSEREN ANWENDUNG -> fr:ulko-usseren-anwendung - percent_min: 0 - percent_max: 3.57142857142857

VOOR UITENDIG GEBRUIK OLEG -> fr:voor-uitendig-gebruik-oleg - percent_min: 0 - percent_max: 3.44827586206897

CAMO 3A BBHWHA ynOTPESA PENTR FÖR UTVÄRTES BRUK -> fr:camo-3a-bbhwha-ynotpesa-pentr-for-utvartes-bruk - percent_min: 0 - percent_max: 3.33333333333333

VANJS PORABA -> fr:vanjs-poraba - percent_min: 0 - percent_max: 3.2258064516129

Nutrition

Missing data to compute the Nutri-Score

Missing category and nutrition facts

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Fat	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Fiber	?
Proteins	?
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients

Missing origins of ingredients information

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Data sources

Product added on April 2, 2019 at 1:30:45 AM CEST by openfoodfacts-contributors
Last edit of product page on April 2, 2019 at 1:41:09 AM CEST by .

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versace éros pour femme - 100 ml