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Crema spalmabile al cioccolando fondente - Caffarel - 210 g

Crema spalmabile al cioccolando fondente - Product - fr

Crema spalmabile al cioccolando fondente - Caffarel - 210 g

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Barcode: 8013108613784 (EAN / EAN-13)

Quantity: 210 g

Brands: Caffarel, Lindt & Sprüngli

Labels, certifications, awards: No gluten, Made in Italy

Countries where sold: France

Matching with your preferences

Health

Ingredients

24 ingredients

: Via Gianavello 41, 10062 Lusema S. Giovanni (TO) Crema da spalmare Ingredienti: "Nocdola Piernonte I.G,P." 40% zucchero cacao magro in polvere 158 burro di cacao buro anidrq emulsionante: lecitine (di scia), mandorle. Contiene late. Senza qlutine. Consentre in NUTRIZIONALI 31 g di acidi grassi saturi 4,0 q - Carboidrati 56 g di cui: zuccheri 42 g - Proteine g - Sare 003 g Gianduja spriad,lnàredients: Piedmont hazelnut40%, suqar, Iow tat cocoapowder 15%l cocoa butteri anhydrous milkfatt emulsifier, 'lécffirflsoya) almonds, Contains milkGuten-free. Storèin a cool dry 'lace. Madejn Italy

Allergens: Nuts

Food processing

Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

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Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:via-gianavello-41, fr:10062-lusema-s, fr:giovanni, fr:crema-da-spalmare-ingredienti, fr:nocdola-piernonte-i-g, fr:p-40-zucchero-cacao-magro-in-polvere-158-burro-di-cacao-buro-anidrq-emulsionante, fr:lecitine, fr:di-scia, fr:mandorle, fr:contiene-late, fr:senza-qlutine, fr:consentre-in-nutrizionali-31-g-di-acidi-grassi-saturi-4-0-q, fr:carboidrati-56-g-di-cui, fr:zuccheri, fr:proteine-g, fr:sare-003-g-gianduja-spriad, fr:lnaredients, fr:piedmont-hazelnut, fr:suqar, fr:iow-tat-cocoapowder-15-l-cocoa-butteri-anhydrous-milkfatt-emulsifier, fr:lecffirflsoya-almonds, fr:contains-milkguten-free, fr:storein-a-cool-dry-lace, fr:madejn-italy
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: fr:via-gianavello-41, fr:10062-lusema-s, fr:giovanni, fr:crema-da-spalmare-ingredienti, fr:nocdola-piernonte-i-g, fr:p-40-zucchero-cacao-magro-in-polvere-158-burro-di-cacao-buro-anidrq-emulsionante, fr:lecitine, fr:di-scia, fr:mandorle, fr:contiene-late, fr:senza-qlutine, fr:consentre-in-nutrizionali-31-g-di-acidi-grassi-saturi-4-0-q, fr:carboidrati-56-g-di-cui, fr:zuccheri, fr:proteine-g, fr:sare-003-g-gianduja-spriad, fr:lnaredients, fr:piedmont-hazelnut, fr:suqar, fr:iow-tat-cocoapowder-15-l-cocoa-butteri-anhydrous-milkfatt-emulsifier, fr:lecffirflsoya-almonds, fr:contains-milkguten-free, fr:storein-a-cool-dry-lace, fr:madejn-italy
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

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Vegetarian status unknown
Unrecognized ingredients: fr:via-gianavello-41, fr:10062-lusema-s, fr:giovanni, fr:crema-da-spalmare-ingredienti, fr:nocdola-piernonte-i-g, fr:p-40-zucchero-cacao-magro-in-polvere-158-burro-di-cacao-buro-anidrq-emulsionante, fr:lecitine, fr:di-scia, fr:mandorle, fr:contiene-late, fr:senza-qlutine, fr:consentre-in-nutrizionali-31-g-di-acidi-grassi-saturi-4-0-q, fr:carboidrati-56-g-di-cui, fr:zuccheri, fr:proteine-g, fr:sare-003-g-gianduja-spriad, fr:lnaredients, fr:piedmont-hazelnut, fr:suqar, fr:iow-tat-cocoapowder-15-l-cocoa-butteri-anhydrous-milkfatt-emulsifier, fr:lecffirflsoya-almonds, fr:contains-milkguten-free, fr:storein-a-cool-dry-lace, fr:madejn-italy
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Via Gianavello 41, 10062 Lusema S, Giovanni, Crema da spalmare Ingredienti ("Nocdola Piernonte I.G), P." 40% zucchero cacao magro in polvere 158 burro di cacao buro anidrq emulsionante (lecitine (di scia)), mandorle, Contiene late, Senza qlutine, Consentre in NUTRIZIONALI 31 g di acidi grassi saturi 4‚0 q, Carboidrati 56 g di cui (zuccheri), Proteine g, Sare 003 g Gianduja spriad, lnàredients (Piedmont hazelnut), suqar, Iow tat cocoapowder 15%l cocoa butteri anhydrous milkfatt emulsifier, lécffirflsoya) almonds, Contains milkGuten-free, Storèin a cool dry 'lace, Madejn Italy
Via Gianavello 41 -> fr:via-gianavello-41 - percent_min: 5.26315789473684 - percent_max: 100

10062 Lusema S -> fr:10062-lusema-s - percent_min: 0 - percent_max: 50

Giovanni -> fr:giovanni - percent_min: 0 - percent_max: 33.3333333333333

Crema da spalmare Ingredienti -> fr:crema-da-spalmare-ingredienti - percent_min: 0 - percent_max: 25

"Nocdola Piernonte I.G -> fr:nocdola-piernonte-i-g - percent_min: 0 - percent_max: 25

P." 40% zucchero cacao magro in polvere 158 burro di cacao buro anidrq emulsionante -> fr:p-40-zucchero-cacao-magro-in-polvere-158-burro-di-cacao-buro-anidrq-emulsionante - percent_min: 0 - percent_max: 20

lecitine -> fr:lecitine - percent_min: 0 - percent_max: 20

di scia -> fr:di-scia - percent_min: 0 - percent_max: 20

mandorle -> fr:mandorle - percent_min: 0 - percent_max: 16.6666666666667

Contiene late -> fr:contiene-late - percent_min: 0 - percent_max: 14.2857142857143

Senza qlutine -> fr:senza-qlutine - percent_min: 0 - percent_max: 12.5

Consentre in NUTRIZIONALI 31 g di acidi grassi saturi 4‚0 q -> fr:consentre-in-nutrizionali-31-g-di-acidi-grassi-saturi-4-0-q - percent_min: 0 - percent_max: 11.1111111111111

Carboidrati 56 g di cui -> fr:carboidrati-56-g-di-cui - percent_min: 0 - percent_max: 10

zuccheri -> fr:zuccheri - percent_min: 0 - percent_max: 10

Proteine g -> fr:proteine-g - percent_min: 0 - percent_max: 9.09090909090909

Sare 003 g Gianduja spriad -> fr:sare-003-g-gianduja-spriad - percent_min: 0 - percent_max: 8.33333333333333

lnàredients -> fr:lnaredients - percent_min: 0 - percent_max: 7.69230769230769

Piedmont hazelnut -> fr:piedmont-hazelnut - percent_min: 0 - percent_max: 7.69230769230769

suqar -> fr:suqar - percent_min: 0 - percent_max: 7.14285714285714

Iow tat cocoapowder 15%l cocoa butteri anhydrous milkfatt emulsifier -> fr:iow-tat-cocoapowder-15-l-cocoa-butteri-anhydrous-milkfatt-emulsifier - percent_min: 0 - percent_max: 6.66666666666667

lécffirflsoya) almonds -> fr:lecffirflsoya-almonds - percent_min: 0 - percent_max: 6.25

Contains milkGuten-free -> fr:contains-milkguten-free - percent_min: 0 - percent_max: 5.88235294117647

Storèin a cool dry 'lace -> fr:storein-a-cool-dry-lace - percent_min: 0 - percent_max: 5.55555555555556

Madejn Italy -> fr:madejn-italy - percent_min: 0 - percent_max: 5.26315789473684

Nutrition

Missing data to compute the Nutri-Score
Missing category

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	2,343 kj (560 kcal)
Fat	31 g
Saturated fat	4 g
Carbohydrates	56 g
Sugars	42 g
Fiber	0 g
Proteins	9.3 g
Salt	0.025 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	88 %	High
Tonga	12 %	High

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Data sources

Product added on November 16, 2017, 8:01:56 PM CET by kiliweb
Last edit of product page on August 19, 2023, 2:13:45 PM CEST by telperion87.
Product page also edited by naruyoko, openfoodfacts-contributors, roboto-app, yuka.VDRwUkhLTVB1ZUlHbE1NZnJ3ckUvT3RvenNTWlFYaXRMckZNSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkBYWYPRoWrmDkfnsGqX38i0doXEMcFMx6b-K6s.

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Crema spalmabile al cioccolando fondente - Caffarel - 210 g

Crema spalmabile al cioccolando fondente - Caffarel - 210 g

Matching with your preferences

Health

Ingredients

24 ingredients

Food processing

Food processing level unknown

Ingredients analysis

Palm oil content unknown

We need your help!

Vegan status unknown

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Missing data to compute the Nutri-Score

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources