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Pizza Alla Pala, Funghi Di Bosco

Pizza Alla Pala, Funghi Di Bosco

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Barcode: 8013307205162 (EAN / EAN-13)

Brands: Pizza Alla Pala

Categories: Frozen foods, Meals, Pizzas pies and quiches, Pizzas, Frozen pizzas and pies, Frozen pizzas

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    28 ingredients


    : .' Farine 4e blé, mozzarella (23%) gait, sel cultures bactériennes, présure, poêlée de champiqoons (Suillus luteus) 1 %, huile de tournesol, huile d'olive vierge exira, sel, persil, aill,. eau, semoule de blé dur, champignons de Paris (Agaricus bisporus) (4%), huile d'olive vierge extra, sel, levure de bière, huile de tournesol, gluten de blé, fgingde ble_malté, persil, all. Peut contenir des traces.de: fruits à coque, œuf, soja, poisson, crustacés.
    Allergens: Gluten, Milk, Nuts
    Traces: Crustaceans, Eggs, Fish, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:farine-4e-ble, fr:gait, fr:sel-cultures-bacteriennes, fr:poelee-de-champiqoons, fr:huile-d-olive-vierge-exira, fr:aill, fr:fgingde-ble-malte, fr:all

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Mozzarella, Egg, Fish, Crustacean

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Fish, Crustacean

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Farine 4e blé, mozzarella 23%, gait, sel cultures bactériennes, présure, poêlée de champiqoons 1% (Suillus luteus), huile de tournesol, huile d'olive vierge exira, sel, persil, aill, eau, semoule de blé dur, champignons de Paris (Agaricus bisporus), huile d'olive vierge extra, sel, levure de bière, huile de tournesol, gluten de blé, fgingde ble_malté, persil, all, œuf, soja, poisson, crustacés
    1. Farine 4e blé -> fr:farine-4e-ble - percent_min: 23 - percent_max: 73
    2. mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent_min: 23 - percent: 23 - percent_max: 23
    3. gait -> fr:gait - percent_min: 1 - percent_max: 23
    4. sel cultures bactériennes -> fr:sel-cultures-bacteriennes - percent_min: 1 - percent_max: 23
    5. présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 1 - percent_max: 17.6666666666667
    6. poêlée de champiqoons -> fr:poelee-de-champiqoons - percent_min: 1 - percent: 1 - percent_max: 1
      1. Suillus luteus -> en:slippery-jack - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 1 - percent_max: 1
    7. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 1
    8. huile d'olive vierge exira -> fr:huile-d-olive-vierge-exira - percent_min: 0 - percent_max: 1
    9. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
    10. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 1
    11. aill -> fr:aill - percent_min: 0 - percent_max: 1
    12. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1
    13. semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 0 - percent_max: 1
    14. champignons de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 1
      1. Agaricus bisporus -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 1
    15. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0 - percent_max: 1
    16. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
    17. levure de bière -> en:brewer-s-yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    18. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 1
    19. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    20. fgingde ble_malté -> fr:fgingde-ble-malte - percent_min: 0 - percent_max: 1
    21. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 1
    22. all -> fr:all - percent_min: 0 - percent_max: 1
    23. œuf -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 1
    24. soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    25. poisson -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 1
    26. crustacés -> en:crustacean - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 12, rounded value: 12)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.547119140625, rounded value: 1.5)

    Negative points: 11

    • Energy: 3 / 10 (value: 1017, rounded value: 1017)
    • Sugars: 0 / 10 (value: 2.5, rounded value: 2.5)
    • Saturated fat: 3 / 10 (value: 3.3, rounded value: 3.3)
    • Sodium: 5 / 10 (value: 520, rounded value: 520)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (11 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Frozen pizzas
    Energy 1,017 kj
    (243 kcal)
    +6%
    Fat 7.6 g -10%
    Saturated fat 3.3 g -7%
    Carbohydrates 30 g +10%
    Sugars 2.5 g -22%
    Fiber ?
    Proteins 12 g +25%
    Salt 1.3 g +12%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.547 %

Environment

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by davide-rossi.
Product page also edited by openfoodfacts-contributors, raphael0202, yuka.RzZJUUc1a0l1OEFsZ2YwMW96YjIrZFJaeDhDN1JVZTFKc2c0SUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.