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Cacao in polvere amaro - Dolciando - 250 g

Cacao in polvere amaro - Dolciando - 250 g

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Barcode: 8017596013613 (EAN / EAN-13)

Quantity: 250 g

Brands: Dolciando, Eurospin

Categories: Cocoa and its products, Cocoa and chocolate powders, Cocoa powders

Labels, certifications, awards: No gluten

Stores: Eurospin

Countries where sold: Italy

Matching with your preferences

Health

Ingredients

  • icon

    7 ingredients


    : Cacao in polvere¹, correttore di acidità: carbonato di potassio. ¹Certificato Rainforest Alliance.ra.org Il Cacao Amaro Dolciando è è ottimo per preparare una squisita cioccolata in tazza. È ideale come spolvero sui dolci e come ingrediente nella preparazione di torte e gelati. je odl vroče posipa za prip Hraniti r Conservare in un luogo fresco e asciutto. Slika je

Food processing

  • icon

    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E501 - Potassium carbonates


    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia
  • E501i - Potassium carbonate


    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: it:cacao-in-polvere, it:certificato-rainforest-alliance-ra-org-il-cacao-amaro-dolciando-e-e-ottimo-per-preparare-una-squisita-cioccolata-in-tazza, it:e-ideale-come-spolvero-sui-dolci-e-come-ingrediente-nella-preparazione-di-torte-e-gelati, it:je-odl-vroče-posipa-za-prip-hraniti-r-conservare-in-un-luogo-fresco-e-asciutto, it:slika-je

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: it:cacao-in-polvere, it:certificato-rainforest-alliance-ra-org-il-cacao-amaro-dolciando-e-e-ottimo-per-preparare-una-squisita-cioccolata-in-tazza, it:e-ideale-come-spolvero-sui-dolci-e-come-ingrediente-nella-preparazione-di-torte-e-gelati, it:je-odl-vroče-posipa-za-prip-hraniti-r-conservare-in-un-luogo-fresco-e-asciutto, it:slika-je

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: it:cacao-in-polvere, it:certificato-rainforest-alliance-ra-org-il-cacao-amaro-dolciando-e-e-ottimo-per-preparare-una-squisita-cioccolata-in-tazza, it:e-ideale-come-spolvero-sui-dolci-e-come-ingrediente-nella-preparazione-di-torte-e-gelati, it:je-odl-vroče-posipa-za-prip-hraniti-r-conservare-in-un-luogo-fresco-e-asciutto, it:slika-je

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Cacao in polvere¹, correttore di acidità (carbonato di potassio, ¹Certificato Rainforest Alliance.ra.org Il Cacao Amaro Dolciando è è ottimo per preparare una squisita cioccolata in tazza, È ideale come spolvero sui dolci e come ingrediente nella preparazione di torte e gelati, je odl vroče posipa za prip Hraniti r Conservare in un luogo fresco e asciutto, Slika je)
    1. Cacao in polvere¹ -> it:cacao-in-polvere - percent_min: 50 - percent_max: 100
    2. correttore di acidità -> en:acidity-regulator - percent_min: 0 - percent_max: 50
      1. carbonato di potassio -> en:e501i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
      2. ¹Certificato Rainforest Alliance.ra.org Il Cacao Amaro Dolciando è è ottimo per preparare una squisita cioccolata in tazza -> it:certificato-rainforest-alliance-ra-org-il-cacao-amaro-dolciando-e-e-ottimo-per-preparare-una-squisita-cioccolata-in-tazza - percent_min: 0 - percent_max: 25
      3. È ideale come spolvero sui dolci e come ingrediente nella preparazione di torte e gelati -> it:e-ideale-come-spolvero-sui-dolci-e-come-ingrediente-nella-preparazione-di-torte-e-gelati - percent_min: 0 - percent_max: 16.6666666666667
      4. je odl vroče posipa za prip Hraniti r Conservare in un luogo fresco e asciutto -> it:je-odl-vroče-posipa-za-prip-hraniti-r-conservare-in-un-luogo-fresco-e-asciutto - percent_min: 0 - percent_max: 12.5
      5. Slika je -> it:slika-je - percent_min: 0 - percent_max: 10

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cocoa powders
    Energy 1,598 kj
    (382 kcal)
    +9%
    Fat 20 g +83%
    Saturated fat 13 g +106%
    Carbohydrates 11 g -71%
    Sugars 0.9 g -95%
    Fiber 33 g +77%
    Proteins 23 g +56%
    Salt 0.11 g -8%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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