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Garcia ciok - Dolciando

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Garcia ciok - Dolciando

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Barcode: 8017596062994 (EAN / EAN-13)

Brands: Dolciando, Eurospin

Labels, certifications, awards: Sustainable farming, UTZ Certified, UTZ Certified Cocoa

Stores: Eurospin

Countries where sold: Germany, Italy

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Health

Ingredients

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    39 ingredients

    mevend and, conpto soffieci acquis utz cert lawsuit ified (ca cao dell man en farciciok baked confectionery product with a filling (26%) to the milk and chocolate drops and extra (10,5%) ingredients: sugar, wheat flour, pasteurized fresh eggs from breeding ground (12,5%), glucose-fructose syrup, dark chocolate, extra (10,5%) (sugar, cocoa paste, cocoa butter, emulsifier: lecithins (soya), flavourings), skimmed milk, rehydrated (9%), vegetable oils (sunflower, coconut, olive oil in variable proportions), whole milk, rehydrated (4,6%), skimmed milk powder (2,4%), cocoa butter, emulsifiers: mono - and diglycerides of fatty acids, lecithins (soya), flavourings, cocoa powder, potato starch, raising agents: carbonates of ammonium, sodium carbonates, diphosphates, milk proteins, salt, whole milk difi powder, may contain traces of nuts, v hlac otr m vz store in a cool, dry place, name
    Allergens: Gluten, Soybeans
    Traces: Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Reconstituted skimmed milk, Whole milk, Skimmed milk powder, Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: it:mevend-e, it:conpto-soffieci-acquis-utz-cert-ified, it:ca-cao-dell-uom-it-farciciok-prodotto-dolciario-da-forno-con-farcitura, it:al-latte-e-gocce-di-cioccolato-extra, it:ingredienti, it:uova-fresche-pastorizzate-da-allevamento-a-terra, it:cioccolato-extra, it:olio-di-oliva-in-proporzione-variabile, it:latte-intero-in-difi-polvere, it:v-a-hlac-otr-m-vz-conservare-in-luogo-fresco-e-asciutto, it:name

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : mevend e, conpto Soffieci Acquis UTZ Cert ified, ca cao dell uom IT FARCICIOK PRODOTTO DOLCIARIO DA FORNO CON FARCITURA 26%, AL LATTE e GOCCE DI CIOCCOLATO EXTRA 10.5%, Ingredienti (zucchero), farina di frumento, uova fresche pastorizzate da allevamento a terra 12.5%, sciroppo di glucosio-fruttosio, cioccolato extra 10.5% (zucchero, pasta di cacao, burro di cacao, emulsionante (lecitine), aromi), latte scremato reidratato 9%, oli vegetali (girasole, cocco, olio di oliva in proporzione variabile), latte intero 4.6%, latte scremato in polvere 2.4%, burro di cacao, emulsionanti (mono- e digliceridi degli acidi grassi), lecitine, aromi, cacao magro in polvere, fecola di patate, agenti lievitanti (carbonati di ammonio), carbonati di sodio, difosfati, proteine del latte, sale, latte intero in difi polvere, v A hlac OTR m VZ Conservare in luogo fresco e asciutto, name
    1. mevend e -> it:mevend-e
    2. conpto Soffieci Acquis UTZ Cert ified -> it:conpto-soffieci-acquis-utz-cert-ified
    3. ca cao dell uom IT FARCICIOK PRODOTTO DOLCIARIO DA FORNO CON FARCITURA -> it:ca-cao-dell-uom-it-farciciok-prodotto-dolciario-da-forno-con-farcitura - percent: 26
    4. AL LATTE e GOCCE DI CIOCCOLATO EXTRA -> it:al-latte-e-gocce-di-cioccolato-extra - percent: 10.5
    5. Ingredienti -> it:ingredienti
      1. zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    6. farina di frumento -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    7. uova fresche pastorizzate da allevamento a terra -> it:uova-fresche-pastorizzate-da-allevamento-a-terra - percent: 12.5
    8. sciroppo di glucosio-fruttosio -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    9. cioccolato extra -> it:cioccolato-extra - percent: 10.5
      1. zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. pasta di cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      3. burro di cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      4. emulsionante -> en:emulsifier
        1. lecitine -> en:e322 - vegan: maybe - vegetarian: maybe
      5. aromi -> en:flavouring - vegan: maybe - vegetarian: maybe
    10. latte scremato reidratato -> en:reconstituted-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent: 9
    11. oli vegetali -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      1. girasole -> en:sunflower - vegan: yes - vegetarian: yes
      2. cocco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006
      3. olio di oliva in proporzione variabile -> it:olio-di-oliva-in-proporzione-variabile
    12. latte intero -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent: 4.6
    13. latte scremato in polvere -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent: 2.4
    14. burro di cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    15. emulsionanti -> en:emulsifier
      1. mono- e digliceridi degli acidi grassi -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    16. lecitine -> en:e322 - vegan: maybe - vegetarian: maybe
    17. aromi -> en:flavouring - vegan: maybe - vegetarian: maybe
    18. cacao magro in polvere -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    19. fecola di patate -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    20. agenti lievitanti -> en:raising-agent
      1. carbonati di ammonio -> en:e503 - vegan: yes - vegetarian: yes
    21. carbonati di sodio -> en:e500 - vegan: yes - vegetarian: yes
    22. difosfati -> en:e450 - vegan: yes - vegetarian: yes
    23. proteine del latte -> en:milk-proteins - vegan: no - vegetarian: yes
    24. sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    25. latte intero in difi polvere -> it:latte-intero-in-difi-polvere
    26. v A hlac OTR m VZ Conservare in luogo fresco e asciutto -> it:v-a-hlac-otr-m-vz-conservare-in-luogo-fresco-e-asciutto
    27. name -> it:name

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,586 kj
    (379 kcal)
    Fat 14.1 g
    Saturated fat 8.4 g
    Carbohydrates 56.7 g
    Sugars 38.3 g
    Fiber ?
    Proteins 5.7 g
    Salt 0.33 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by inf
Last edit of product page on by itsjustruby.
Product page also edited by charlesnepote, kiliweb, telperion87, yuka.sY2b0xO6T85zoF3NwEKvlm1LbuHZnzXPZhbmmFS3z8eLCLfiSvAqu6GjaKs.

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