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Ravoli Al Pesto - PASTA PICCININI - 250 g

Ravoli Al Pesto - PASTA PICCININI - 250 g

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Barcode: 8021018006664 (EAN / EAN-13)

Quantity: 250 g

Brands: PASTA PICCININI, Piccinini

Categories: Plant-based foods and beverages, Plant-based foods, Pastas, Fresh pasta

Manufacturing or processing places: Gastronomia Piccinini-Sapori Della Collina S.R.L, Via Carnione 12 - 42031 - Baiso (RE), Italia

Traceability code: IT F853K CE

Stores: grand frais

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    39 ingredients


    French: Pâtes 60% : farine de blé tendre, œufs 15%, farine de blé dur, épinards 3%, eau. Farce 40% : ricotta (lactosérum de brebis et de vache (lait), lait, sel), pomme de terre bouillie, Parmigiano Reggiano AOP (dont lait), flocons de pomme de terre, préparation au basilic (basilic 1%, huile de tournesol, sel, antioxydant : acide ascorbique), Pesto Genovese Di Pra 1,5% (huile d'olive, basilic de Gênes AOP 0,12%, Grana Padano AOP (dont lait), Pecorino Romano AOP (dont lait), pignon de pin, sel, antioxydant : acide ascorbique, acidifiant : acide citrique), basilic 1,4%, sel, chapelure (dont blé), noix de muscade.
    Allergens: Eggs, Gluten, Milk

Food processing

  • icon

    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt
    • Ingredient: Vegetable oil
    • Ingredient: Cheese

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:lactoserum-de-brebis-et-de-vache, fr:pomme-de-terre-bouillie, fr:preparation-au-basilic, fr:pesto-genovese-di-pra, fr:basilic-de-genes

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Egg, Ricotta, Milk, Parmigiano reggiano, Milk, Grana Padano, Milk, Pecorino romano, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:lactoserum-de-brebis-et-de-vache, fr:pomme-de-terre-bouillie, fr:preparation-au-basilic, fr:pesto-genovese-di-pra, fr:basilic-de-genes

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Pâtes 60% (farine de blé tendre), œufs 15%, farine de blé dur, épinards 3%, eau, Farce 40% (ricotta, lactosérum de brebis et de vache), lait, sel, pomme de terre bouillie, Parmigiano Reggiano (dont lait), flocons de pomme de terre, préparation au basilic (basilic 1%, huile de tournesol, sel, antioxydant (acide ascorbique)), Pesto Genovese Di Pra 1.5% (huile d'olive, basilic de Gênes 0.12%, Grana Padano (dont lait), Pecorino Romano (dont lait), pignon de pin, sel, antioxydant (acide ascorbique), acidifiant (acide citrique)), basilic 1.4%, sel, chapelure (dont blé), noix de muscade
    1. Pâtes -> en:pasta - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent: 60
      1. farine de blé tendre -> en:soft-wheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9410
    2. œufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 15
    3. farine de blé dur -> en:durum-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    4. épinards -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent: 3
    5. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    6. Farce -> en:filling - vegan: maybe - vegetarian: maybe - percent: 40
      1. ricotta -> en:ricotta - vegan: no - vegetarian: maybe - ciqual_food_code: 19585
      2. lactosérum de brebis et de vache -> fr:lactoserum-de-brebis-et-de-vache
    7. lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    9. pomme de terre bouillie -> fr:pomme-de-terre-bouillie
    10. Parmigiano Reggiano -> en:parmigiano-reggiano - labels: en:pdo - vegan: no - vegetarian: maybe - ciqual_food_code: 12120
      1. dont lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    11. flocons de pomme de terre -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
    12. préparation au basilic -> fr:preparation-au-basilic
      1. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent: 1
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. antioxydant -> en:antioxidant
        1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
    13. Pesto Genovese Di Pra -> fr:pesto-genovese-di-pra - percent: 1.5
      1. huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270
      2. basilic de Gênes -> fr:basilic-de-genes - labels: en:pdo - percent: 0.12
      3. Grana Padano -> en:grana-padano - labels: en:pdo - vegan: no - vegetarian: maybe - ciqual_food_code: 12123
        1. dont lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      4. Pecorino Romano -> en:pecorino-romano - labels: en:pdo - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
        1. dont lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      5. pignon de pin -> en:pine-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15025
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      7. antioxydant -> en:antioxidant
        1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
      8. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    14. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent: 1.4
    15. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    16. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500
      1. dont blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    17. noix de muscade -> en:nutmeg-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 11048

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 9.9, rounded value: 9.9)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3, rounded value: 3)

    Negative points: 10

    • Energy: 2 / 10 (value: 937, rounded value: 937)
    • Sugars: 0 / 10 (value: 3.6, rounded value: 3.6)
    • Saturated fat: 3 / 10 (value: 3.2, rounded value: 3.2)
    • Sodium: 5 / 10 (value: 520, rounded value: 520)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (10 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Fresh pasta
    Energy 937 kj
    (224 kcal)
    -14%
    Fat 5.8 g -
    Saturated fat 3.2 g +39%
    Carbohydrates 33 g -16%
    Sugars 3.6 g +53%
    Fiber ?
    Proteins 9.9 g -3%
    Salt 1.3 g +44%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3 %

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Data sources

Product added on by kiliweb
Last edit of product page on by telperion87.
Product page also edited by foodvisor, quechoisir, roboto-app, sibmtn, smoothie-app, yuka.sY2b0xO6T85zoF3NwEKvlm1nVeXMjxDYDUbVuW-q2szRHMPyZoFOudjVMKs, yuka.sY2b0xO6T85zoF3NwEKvlndBdd_spG7iNBDTt22s4tayA8bmY_ssxa7KIqg.

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