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chocman alfajor - - 21g

chocman alfajor - - 21g

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Barcode: 802215143045

Quantity: 21g

Countries where sold: Chile

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Health

Ingredients

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    29 ingredients


    Azúcar, Harina de trigo, suero de leche en polvo, Aceite de palma fraccionado, palmiste, leche entera en polvo, leche descremada en polvo, almidón modificado de maíz, cacao en polvo, carragenina, sorbitol, jarabe de fructosa, aceite vegetal (Palma, cártamo y girasol), lectina de soya, bicarbonato de sodio, mono y digliceridos, sal, bicarbonato de amonio, esteraoil lactilato de calcio, color caramelo, almidón de maíz, sorbato de potasio, fosfato monocálcico, saborizantes idénticos al natural, emulsificante PGPR (S.I.N: 476), antioxidante BHT.
    Traces: Almendras-y-sulfitos, Huevo, Mani, Nueces

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E420 - Sorbitol
    • Additive: E476 - Polyglycerol polyricinoleate

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E321 - Butylated hydroxytoluene


    Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.
    Source: Wikipedia
  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia
  • E476 - Polyglycerol polyricinoleate


    Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Azucar, Harina-de-trigo, Suero-de-leche-en-polvo, Aceite-de-palma-fraccionado, Palmiste, Leche-entera-en-polvo, Leche-descremada-en-polvo, Almidon-modificado-de-maiz, Cacao-en-polvo, Carragenina, Jarabe-de-fructosa, Aceite, Palma, Cartamo-y-girasol, Lectina-de-soya, Bicarbonato-de-sodio, Mono-y-digliceridos, Bicarbonato-de-amonio, Esteraoil-lactilato-de-calcio, Color-caramelo, Almidon-de-maiz, Sorbato-de-potasio, Fosfato-monocalcico, Saborizantes-identicos-al-natural, Emulsificante-pgpr, Antioxidante-bht

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Azucar, Harina-de-trigo, Suero-de-leche-en-polvo, Aceite-de-palma-fraccionado, Palmiste, Leche-entera-en-polvo, Leche-descremada-en-polvo, Almidon-modificado-de-maiz, Cacao-en-polvo, Carragenina, Jarabe-de-fructosa, Palma, Cartamo-y-girasol, Lectina-de-soya, Bicarbonato-de-sodio, Mono-y-digliceridos, Sal tree, Bicarbonato-de-amonio, Esteraoil-lactilato-de-calcio, Color-caramelo, Almidon-de-maiz, Sorbato-de-potasio, Fosfato-monocalcico, Saborizantes-identicos-al-natural, Emulsificante-pgpr, Antioxidante-bht

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Azucar, Harina-de-trigo, Suero-de-leche-en-polvo, Aceite-de-palma-fraccionado, Palmiste, Leche-entera-en-polvo, Leche-descremada-en-polvo, Almidon-modificado-de-maiz, Cacao-en-polvo, Carragenina, Jarabe-de-fructosa, Palma, Cartamo-y-girasol, Lectina-de-soya, Bicarbonato-de-sodio, Mono-y-digliceridos, Sal tree, Bicarbonato-de-amonio, Esteraoil-lactilato-de-calcio, Color-caramelo, Almidon-de-maiz, Sorbato-de-potasio, Fosfato-monocalcico, Saborizantes-identicos-al-natural, Emulsificante-pgpr, Antioxidante-bht

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Azúcar, Harina de trigo, suero de leche en polvo, Aceite de palma fraccionado, palmiste, leche entera en polvo, leche descremada en polvo, almidón modificado de maíz, cacao en polvo, carragenina, sorbitol, jarabe de fructosa, aceite (Palma, cártamo y girasol), lectina de soya, bicarbonato de sodio, mono- y digliceridos, sal, bicarbonato de amonio, esteraoil lactilato de calcio, color caramelo, almidón de maíz, sorbato de potasio, fosfato monocálcico, saborizantes idénticos al natural, emulsificante PGPR (e476), antioxidante BHT
    1. Azúcar -> en:azucar - percent_min: 3.84615384615385 - percent_max: 100
    2. Harina de trigo -> en:harina-de-trigo - percent_min: 0 - percent_max: 50
    3. suero de leche en polvo -> en:suero-de-leche-en-polvo - percent_min: 0 - percent_max: 33.3333333333333
    4. Aceite de palma fraccionado -> en:aceite-de-palma-fraccionado - percent_min: 0 - percent_max: 25
    5. palmiste -> en:palmiste - percent_min: 0 - percent_max: 20
    6. leche entera en polvo -> en:leche-entera-en-polvo - percent_min: 0 - percent_max: 16.6666666666667
    7. leche descremada en polvo -> en:leche-descremada-en-polvo - percent_min: 0 - percent_max: 14.2857142857143
    8. almidón modificado de maíz -> en:almidon-modificado-de-maiz - percent_min: 0 - percent_max: 12.5
    9. cacao en polvo -> en:cacao-en-polvo - percent_min: 0 - percent_max: 11.1111111111111
    10. carragenina -> en:carragenina - percent_min: 0 - percent_max: 10
    11. sorbitol -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. jarabe de fructosa -> en:jarabe-de-fructosa - percent_min: 0 - percent_max: 8.33333333333333
    13. aceite -> en:aceite - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 7.69230769230769
      1. Palma -> en:palma - percent_min: 0 - percent_max: 7.69230769230769
      2. cártamo y girasol -> en:cartamo-y-girasol - percent_min: 0 - percent_max: 3.84615384615385
    14. lectina de soya -> en:lectina-de-soya - percent_min: 0 - percent_max: 7.14285714285714
    15. bicarbonato de sodio -> en:bicarbonato-de-sodio - percent_min: 0 - percent_max: 6.66666666666667
    16. mono- y digliceridos -> en:mono-y-digliceridos - percent_min: 0 - percent_max: 6.25
    17. sal -> en:sal-tree - percent_min: 0 - percent_max: 5.88235294117647
    18. bicarbonato de amonio -> en:bicarbonato-de-amonio - percent_min: 0 - percent_max: 5.55555555555556
    19. esteraoil lactilato de calcio -> en:esteraoil-lactilato-de-calcio - percent_min: 0 - percent_max: 5.26315789473684
    20. color caramelo -> en:color-caramelo - percent_min: 0 - percent_max: 5
    21. almidón de maíz -> en:almidon-de-maiz - percent_min: 0 - percent_max: 4.76190476190476
    22. sorbato de potasio -> en:sorbato-de-potasio - percent_min: 0 - percent_max: 4.54545454545455
    23. fosfato monocálcico -> en:fosfato-monocalcico - percent_min: 0 - percent_max: 4.34782608695652
    24. saborizantes idénticos al natural -> en:saborizantes-identicos-al-natural - percent_min: 0 - percent_max: 4.16666666666667
    25. emulsificante PGPR -> en:emulsificante-pgpr - percent_min: 0 - percent_max: 4
      1. e476 -> en:e476 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    26. antioxidante BHT -> en:antioxidante-bht - percent_min: 0 - percent_max: 3.84615384615385

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Packaging

Transportation

Data sources

Product added on by vegetarian-app-chakib
Last edit of product page on by vegetarian-app-chakib.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.