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Melting in love scent - Kiko Milano - 30 ml

Melting in love scent - Kiko Milano - 30 ml

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Barcode:
8025272982504(EAN / EAN-13)

Quantity: 30 ml

Brands: Kiko Milano

Categories: Parfum

Labels, certifications, awards: Vegetarian, Vegan

Countries where sold: France

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Health

Nutrition

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    Nutri-Score UNKNOWN

    Missing nutrition facts
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts: Energy, Fat, Proteins, Saturated fat, Sodium, Sugars

    Could you add the information needed to compute the Nutri-Score?
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Ingredients

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    22 ingredients


    ALCOHOL DENAT., AQUA (WATER/EAU), PARFUM (FRAGRANCE), PEG-40 HYDROGENATED CASTOR OIL, POLYSORBATE 20, ETHYLHEXYL METHOXYCINNAMATE, ETHYLHEXYL SALICYLATE, LIMONENE, BUTYL METHOXYDIBENZOYLMETHANE, BHT, CITRAL, CI 15985 (YELLOW 6), CI 19140 (YELLOW 5), CI 17200 (RED 33), CI 42090 (BLUE 1).

Food processing

Additives

  • E102 - Tartrazine


    Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
    Source: Wikipedia
  • E110 - Sunset yellow FCF


    Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.
    Source: Wikipedia
  • E133 - Brilliant blue FCF


    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Source: Wikipedia
  • E1503 - Castor oil


    Castor oil: Castor oil is a vegetable oil obtained by pressing the seeds of the castor oil plant -Ricinus communis-. The common name "castor oil", from which the plant gets its name, probably comes from its use as a replacement for castoreum, a perfume base made from the dried perineal glands of the beaver -castor in Latin-.Castor oil is a colorless to very pale yellow liquid with a distinct taste and odor. Its boiling point is 313 °C -595 °F- and its density is 961 kg/m3. It is a triglyceride in which approximately 90 percent of fatty acid chains are ricinoleates. Oleate and linoleates are the other significant components. Castor oil and its derivatives are used in the manufacturing of soaps, lubricants, hydraulic and brake fluids, paints, dyes, coatings, inks, cold resistant plastics, waxes and polishes, nylon, pharmaceuticals and perfumes.
    Source: Wikipedia
  • E321 - Butylated hydroxytoluene


    Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.
    Source: Wikipedia
  • E432 - Polyoxyethylene sorbitan monolaurate


    Polysorbate 20: Polysorbate 20 -common commercial brand names include Scattics, Alkest TW 20 and Tween 20- is a polysorbate-type nonionic surfactant formed by the ethoxylation of sorbitan before the addition of lauric acid. Its stability and relative nontoxicity allows it to be used as a detergent and emulsifier in a number of domestic, scientific, and pharmacological applications. As the name implies the ethoxylation process leaves the molecule with 20 repeat units of polyethylene glycol; in practice these are distributed across 4 different chains leading to a commercial product containing a range of chemical species.
    Source: Wikipedia

Ingredients analysis

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    Vegan


    No non-vegan ingredients

    Unrecognized ingredients: Alcohol-denat, Eau, Parfum, Fragrance, Peg-40-hydrogenated-castor-oil, Ethylhexyl-methoxycinnamate, Ethylhexyl-salicylate, Limonene, Butyl-methoxydibenzoylmethane, Citral, Ci-15985, Ci-19140, Ci-17200, Red-33, Ci-42090

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: Alcohol-denat, Eau, Parfum, Fragrance, Peg-40-hydrogenated-castor-oil, Ethylhexyl-methoxycinnamate, Ethylhexyl-salicylate, Limonene, Butyl-methoxydibenzoylmethane, Citral, Ci-15985, Ci-19140, Ci-17200, Red-33, Ci-42090

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: ALCOHOL DENAT, AQUA (WATER, EAU), PARFUM (FRAGRANCE), PEG-40 HYDROGENATED CASTOR OIL, POLYSORBATE 20, ETHYLHEXYL METHOXYCINNAMATE, ETHYLHEXYL SALICYLATE, LIMONENE, BUTYL METHOXYDIBENZOYLMETHANE, BHT, CITRAL, CI 15985 (YELLOW 6), CI 19140 (YELLOW 5), CI 17200 (RED 33), CI 42090 (BLUE 1)
    1. ALCOHOL DENAT -> en:alcohol-denat - percent_min: 6.66666666666667 - percent_max: 100
    2. AQUA -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
      1. WATER -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
      2. EAU -> en:eau - percent_min: 0 - percent_max: 25
    3. PARFUM -> en:parfum - percent_min: 0 - percent_max: 33.3333333333333
      1. FRAGRANCE -> en:fragrance - percent_min: 0 - percent_max: 33.3333333333333
    4. PEG-40 HYDROGENATED CASTOR OIL -> en:peg-40-hydrogenated-castor-oil - percent_min: 0 - percent_max: 25
    5. POLYSORBATE 20 -> en:e432 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 20
    6. ETHYLHEXYL METHOXYCINNAMATE -> en:ethylhexyl-methoxycinnamate - percent_min: 0 - percent_max: 16.6666666666667
    7. ETHYLHEXYL SALICYLATE -> en:ethylhexyl-salicylate - percent_min: 0 - percent_max: 14.2857142857143
    8. LIMONENE -> en:limonene - percent_min: 0 - percent_max: 12.5
    9. BUTYL METHOXYDIBENZOYLMETHANE -> en:butyl-methoxydibenzoylmethane - percent_min: 0 - percent_max: 11.1111111111111
    10. BHT -> en:e321 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. CITRAL -> en:citral - percent_min: 0 - percent_max: 9.09090909090909
    12. CI 15985 -> en:ci-15985 - percent_min: 0 - percent_max: 8.33333333333333
      1. YELLOW 6 -> en:e110 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. CI 19140 -> en:ci-19140 - percent_min: 0 - percent_max: 7.69230769230769
      1. YELLOW 5 -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. CI 17200 -> en:ci-17200 - percent_min: 0 - percent_max: 7.14285714285714
      1. RED 33 -> en:red-33 - percent_min: 0 - percent_max: 7.14285714285714
    15. CI 42090 -> en:ci-42090 - percent_min: 0 - percent_max: 6.66666666666667
      1. BLUE 1 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667

Environment

Packaging

Transportation

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Data sources

Product added on by vegan-app-chakib
Last edit of product page on by telperion87.
Product page also edited by ecoscore-impact-estimator.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.