Olio Extravergine di oliva italiano - frantoio tuscus - 250 ml

Barcode: 8032793921011 (EAN / EAN-13)

Product characteristics

Common name: Olio di oliva di categoria superiore ottenuto direttamente dalle olive e unicamente mediante procedimenti meccanici Estratto a freddo

Quantity: 250 ml

Packaging: vetro blu, Vetro

Brands: frantoio tuscus

Categories: Plant-based foods and beverages, Plant-based foods, Fats, Olive tree products, Vegetable fats, Vegetable oils, Olive oils, Extra-virgin olive oils

Labels, certifications, awards: it:RE LARIS GRAND CRU

Origin of ingredients: ITALIA

Manufacturing or processing places: Vetralla VT

EMB code: T.23

Link to the product page on the official site of the producer: http://www.frantoiotuscus.com

Stores: Esselunga

Countries where sold: Italy


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
100% OLIO EXTRA VERGINE DI OLIVA ITĀLIANO GRAND CRU ottenuto direttamente dalle olive e unicamente mediante procedimenti meccanici Estratto a freddo

Nutrition facts

Nutrient levels for 100 g

high quantity99.9 g Fat in high quantity
high quantity14.5 g Saturated fat in high quantity
low quantity0 g Salt in low quantity

Comparison to average values of products in the same category:

(3066 products)
(4115 products)
(6044 products)
(6121 products)
(6971 products)
(10643 products)
(101924 products)
(118648 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
Extra-virgin olive oilsOlive oilsVegetable oilsOlive tree productsVegetable fatsFatsPlant-based foodsPlant-based foods and beverages
Energy (kJ) 3,762 kj+7%+8%+7%+84%+15%+20%+255%+307%
Energy (kcal) 899 kcal+6%+6%+5%+40%+9%+12%+208%+258%
Energy 3,762 kj
(899 kcal)
Fat 99.9 g+5%+5%+4%+45%+9%+13%+808%+1,012%
- Saturated fat 14.46 g+5%+5%+9%+45%+5%-35%+649%+771%
- Monounsaturated fat 72.95 g+6%+6%+19%+17%+31%+34%+199%+205%
- Polyunsaturated fat 7.52 g-26%-27%-58%-18%-57%-56%-9%-6%
Carbohydrates 0 g0 g0 g-100%-100%-100%-100%-100%-100%
Fibers 0 g0 g0 g0 g-100%-100%-100%-100%-100%
Proteins 0 g0 g0 g-100%-100%-100%-100%-100%-100%
Salt 0 g-100%-100%-100%-100%-100%-100%-100%-100%
Sodium 0 g-100%-100%-100%-100%-100%-100%-100%-100%

Product added on by danielamosc.
Last edit of product page on by vaiton.
Product page also edited by openfoodfacts-contributors.

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