Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Cacao amaro - Pastisserì - 75 g

Cacao amaro - Pastisserì - 75 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 8033520519570 (EAN / EAN-13)

Quantity: 75 g

Packaging: Cardboard, Non-corrugated cardboard

Brands: Pastisserì, MaxiDì

Categories: Cocoa and its products, Cocoa and chocolate powders, Cocoa powders

Labels, certifications, awards: No gluten

Manufacturing or processing places: Pedon S.p.a., Via del Progresso 32 - 36060 - Molvena (VI) Italia, Italy

Stores: DPiù

Countries where sold: Italy

Matching with your preferences

Health

Ingredients

  • icon

    3 ingredients


    : cacao in polvere, correttore di acidità: carbonato di potassio.

Food processing

Additives

  • E501 - Potassium carbonates


    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia
  • E501i - Potassium carbonate


    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : cacao, correttore di acidità (carbonato di potassio)
    1. cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 50 - percent_max: 100
    2. correttore di acidità -> en:acidity-regulator - percent_min: 0 - percent_max: 50
      1. carbonato di potassio -> en:e501i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cocoa powders
    Energy 1,510 kj
    (361 kcal)
    +3%
    Fat 21 g +94%
    Saturated fat 13.2 g +110%
    Carbohydrates 8.9 g -76%
    Sugars 0.4 g -98%
    Fiber ?
    Proteins 19.3 g +31%
    Salt 0.03 g -75%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by telperion87
Last edit of product page on by telperion87.
Product page also edited by kiliweb, openfoodfacts-contributors, packbot, yuka.sY2b0xO6T85zoF3NwEKvlnxhXuv7qBPgEjrugX-PmdCoJ5z6QNFq2IrjL6s.
Last check of product page on by telperion87.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.