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Bellini - 300 g

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Barcode: 8055279460477 (EAN / EAN-13)

Quantity: 300 g

Packaging: Plastic

Brands: Bellini

Labels, certifications, awards: No gluten, Made in Italy, No flavors

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    20 ingredients

    : Purée de pêche blanche italienne (40% sulfites), eau, Prosecco AOC** (15%), sucre, sirop de glucose, inuline, concentré de carotte, jus concentré de citron, fibre d'agrume, émulsifiant : mono - et diglycérides d'acides gras, épaississants (méthylcellulose, gomme de guar, farine de graines de carroube), concentré de betterave rouge épaississant : gomme xanthane. Peut contenir des traces d'oeuf, lait, soja et fruits à coque. Le sorbet a un contenu d'alcool de 1.5% vol. *AOC : Appellation d'Origine Contrôlée Provenance purée de pêche blanche et Prosecco AOC: Italie
    Traces: Eggs, Milk, Nuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E461 - Methyl cellulose
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E461 - Methyl cellulose

    Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.
    Source: Wikipedia

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Vegan status unknown

    Unrecognized ingredients: fr:puree-de-peche-blanche-italienne, Sulfite, fr:prosecco, fr:farine-de-graines-de-carroube, fr:concentre-de-betterave-rouge-epaississant, fr:le-sorbet-a-un-contenu-d-alcool-de-1-5-vol, fr:italie

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:puree-de-peche-blanche-italienne, Sulfite, fr:prosecco, fr:farine-de-graines-de-carroube, fr:concentre-de-betterave-rouge-epaississant, fr:le-sorbet-a-un-contenu-d-alcool-de-1-5-vol, fr:italie

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Purée de pêche blanche italienne (sulfites 40%), eau, Prosecco 15%, sucre, sirop de glucose, inuline, concentré de carotte, jus concentré de citron, fibre d'agrume, émulsifiant (mono- et diglycérides d'acides gras), épaississants (méthylcellulose, gomme de guar, farine de graines de carroube), concentré de betterave rouge épaississant (gomme xanthane), Le sorbet a un contenu d'alcool de 1.5% vol, Italie
    1. Purée de pêche blanche italienne -> fr:puree-de-peche-blanche-italienne - percent_min: 40 - percent_max: 40
      1. sulfites -> en:sulfite - percent_min: 40 - percent: 40 - percent_max: 40
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 15 - percent_max: 40
    3. Prosecco -> fr:prosecco - labels: fr:aoc, fr:aoc, fr:aoc - percent_min: 15 - percent: 15 - percent_max: 15
    4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.454545454545455 - percent_max: 15
    5. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 14.8484848484848
    6. inuline -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1363636363636
    7. concentré de carotte -> en:carrot-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 8.90909090909091
    8. jus concentré de citron -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 7.42424242424242
    9. fibre d'agrume -> en:citrus-fibre - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.36363636363636
    10. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 5.56818181818182
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 5.56818181818182
    11. épaississants -> en:thickener - percent_min: 0 - percent_max: 4.94949494949495
      1. méthylcellulose -> en:e461 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.94949494949495
      2. gomme de guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.47474747474747
      3. farine de graines de carroube -> fr:farine-de-graines-de-carroube - percent_min: 0 - percent_max: 1.64983164983165
    12. concentré de betterave rouge épaississant -> fr:concentre-de-betterave-rouge-epaississant - percent_min: 0 - percent_max: 4.45454545454546
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.45454545454546
    13. Le sorbet a un contenu d'alcool de 1.5% vol -> fr:le-sorbet-a-un-contenu-d-alcool-de-1-5-vol - percent_min: 0 - percent_max: 4.0495867768595
    14. Italie -> fr:italie - percent_min: 0 - percent_max: 3.71212121212121

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 498 kj
    (119 kcal)
    Fat 0.5 g
    Saturated fat 0.3 g
    Carbohydrates 23 g
    Sugars 21 g
    Fiber ?
    Proteins 0.8 g
    Salt 0.03 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.832 %

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by oliviers, openfoodfacts-contributors, packbot, teolemon, yuka.DJNZIOCRE_QkMMWDw4Y--TKwLMO-CtRFMnkyog, yuka.Eu1kLNfTQOh9HtyNwI4ExR6nNde9D_ECRl0Pog, yuka.HZtjYNm2Q_UBLvXyz7Id4wC8Dcn4MdVJFUVcog, yuka.VEtvWUZaUS9pL282aXN3Vnh4blp3ZTEwL3JQMWVrUHZjc05LSUE9PQ.

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