Mixmax snacks - Balconi - 35 g

Ingredients

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  30 ingredients

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  Czech: O MAY - CUKRÁŘSKÝ VÝROBEK S NÍZKOTUČNOU KAKAOVOU POLEVOU (30% NÁPLIÍ 19.5%). Složení: Cukr; Rostlinné tuky (palmu olejovou, plod palmy olejové, koko proměnlivých propordch); Glukózový-fruktózový sirup; PŠENIČNÁ mouka (11.4%); Čerstvá VEJ Oestiedené MLÉKO (95%); Sušené MLÉKO; Netučný kakaový prášek (3.2%); Sušené odstřed MLÉKO; OŘÍŠKOVÁ pasta; MLÉČNÉ proteiny; Aromatické látky; Emulgátory: Mono - a diglyces mastriých kyselin, SÓJÖVÝ iecitin; Kyprici látky: Unicitany amonné, Uhličitany sodné, Difosforečna SAL Vyrobeno v Itáli. Skladujte v suchu a chladu. Může obsahovat stopy dalších SKOŘÁPKOVÝ PLODU. Výživové údaje pro 100g. Energetická hodnota: 1834 kJ /

  Allergens: Gluten, Milk, Nuts, Soybeans

  Traces: Nuts

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Ingredient: Glucose

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

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  cs: O MAY, CUKRÁŘSKÝ VÝROBEK S NÍZKOTUČNOU KAKAOVOU POLEVOU (NÁPLIÍ 30%), Složení (Cukr), Rostlinné tuky (palmu olejovou, plod palmy olejové, koko proměnlivých propordch), Glukózový-fruktózový sirup, PŠENIČNÁ mouka 11.4%, Čerstvá VEJ Oestiedené MLÉKO 95%, Sušené MLÉKO, Netučný kakaový prášek 3.2%, Sušené odstřed MLÉKO, OŘÍŠKOVÁ pasta, MLÉČNÉ proteiny, Aromatické látky, Emulgátory (mono- a diglyces mastriých kyselin), SÓJÖVÝ iecitin, Kyprici látky (Unicitany amonné), Uhličitany sodné, Difosforečna SAL Vyrobeno v Itáli, Skladujte v suchu a chladu, Může obsahovat stopy dalších SKOŘÁPKOVÝ PLODU, Výživové údaje pro, Energetická hodnota (1834 kJ)

  1. O MAY -> cs:o-may
  2. CUKRÁŘSKÝ VÝROBEK S NÍZKOTUČNOU KAKAOVOU POLEVOU -> cs:cukrářský-výrobek-s-nízkotučnou-kakaovou-polevou
     1. NÁPLIÍ -> cs:náplií - percent: 30
  3. Složení -> cs:složení
     1. Cukr -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  4. Rostlinné tuky -> cs:rostlinné-tuky
     1. palmu olejovou -> cs:palmu-olejovou
     2. plod palmy olejové -> cs:plod-palmy-olejové
     3. koko proměnlivých propordch -> cs:koko-proměnlivých-propordch
  5. Glukózový-fruktózový sirup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
  6. PŠENIČNÁ mouka -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 11.4
  7. Čerstvá VEJ Oestiedené MLÉKO -> cs:čerstvá-vej-oestiedené-mléko - percent: 95
  8. Sušené MLÉKO -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044
  9. Netučný kakaový prášek -> cs:netučný-kakaový-prášek - percent: 3.2
  10. Sušené odstřed MLÉKO -> cs:sušené-odstřed-mléko
  11. OŘÍŠKOVÁ pasta -> en:hazelnut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15004
  12. MLÉČNÉ proteiny -> cs:mléčné-proteiny
  13. Aromatické látky -> cs:aromatické-látky
  14. Emulgátory -> cs:emulgátory
      1. mono- a diglyces mastriých kyselin -> cs:mono-a-diglyces-mastriých-kyselin
  15. SÓJÖVÝ iecitin -> cs:sójövý-iecitin
  16. Kyprici látky -> cs:kyprici-látky
      1. Unicitany amonné -> cs:unicitany-amonné
  17. Uhličitany sodné -> cs:uhličitany-sodné
  18. Difosforečna SAL Vyrobeno v Itáli -> cs:difosforečna-sal-vyrobeno-v-itáli
  19. Skladujte v suchu a chladu -> cs:skladujte-v-suchu-a-chladu
  20. Může obsahovat stopy dalších SKOŘÁPKOVÝ PLODU -> cs:může-obsahovat-stopy-dalších-skořápkový-plodu
  21. Výživové údaje pro -> cs:výživové-údaje-pro
  22. Energetická hodnota -> cs:energetická-hodnota
      1. 1834 kJ -> cs:1834-kj

Nutrition

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  Bad nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 0

  • Proteins: 3 / 5 (value: 5.9, rounded value: 5.9)
  • Fiber: 0 / 5 (value: 0, rounded value: 0)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

  Negative points: 24

  • Energy: 5 / 10 (value: 1810, rounded value: 1810)
  • Sugars: 8 / 10 (value: 38.3, rounded value: 38.3)
  • Saturated fat: 10 / 10 (value: 15.5, rounded value: 15.5)
  • Sodium: 1 / 10 (value: 140, rounded value: 140)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (24 - 0)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in high quantity (22.2%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in high quantity (15.5%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in high quantity (38.3%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in moderate quantity (0.35%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (35g)	Compared to: Snacks-sucres
  Energy	1,810 kj (433 kcal)	634 kj (152 kcal)	+2%
  Fat	22.2 g	7.77 g	+44%
  Saturated fat	15.5 g	5.42 g	+111%
  Carbohydrates	51.1 g	17.9 g	-20%
  Sugars	38.3 g	13.4 g	-0%
  Fiber	-	-
  Proteins	5.9 g	2.06 g	+15%
  Salt	0.35 g	0.122 g	-5%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Carbon footprint

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  Equal to driving 1.7 km in a petrol car

  337 g CO² per 100g of product

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  The carbon emission figure comes from ADEME's Agribalyse database, for the category: Brioche (Source: ADEME Agribalyse Database)

  Stage	Impact
  Agriculture	77.4 %
  Processing	10.2 %
  Packaging	8.4 %
  Transportation	3.9 %
  Distribution	0.1 %
  Consumption	0.0 %

Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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