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Flauti – Mulino Bianco – 0

Flauti – Mulino Bianco – 0

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Barcode:
8076809582186(EAN / EAN-13)

Quantity: 0

Packaging: Paper or cardboard, Recycle, Cardboard, Recycle with plastics

Brands: Mulino Bianco

Categories: it:Merendine

Labels, certifications, awards: it:Flauti

Stores: Conad

Countries where sold: Italy

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score D

    Lower nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 17/55

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      Energy

      4/10 points (1527kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      5/15 points (17.5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      1/20 points (0.35g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (2.7g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 17 (17 - 0)

      Nutri-Score: D

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: it:merendine
    Energy 1,527 kj
    (365 kcal)
    -7%
    Fat 16.5 g -9%
    Saturated fat 7.3 g -2%
    Carbohydrates 44.5 g -12%
    Sugars 17.5 g -29%
    Fiber 2.7 g +6%
    Proteins 8.3 g +21%
    Salt 0.35 g -28%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Ingredients

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    28 ingredients


    Italian: Farina di frumento 31,8%*, zucchero, latte intero fresco pastorizzato Alta Qualità 8,9%*, acqua, burro di cacao, sciroppo di glucosio, yogurt (latte), olio di girasole, tuorlo d'uovo 4,2%*, fibra vegetale (inulina, oligofruttosio), proteine del latte, amido, lievito madre 2% * (grano), aromi (latte), emulsionanti: mono e digliceridi degli acidi grassi, burro, lievito, glutine di frumento, sale. *Percentuali espresse sul prodotto finito. Può contenere tracce di inc Frutta a guscio, Senape, Soia e Sesamo.
    Allergens: Eggs, Gluten, Milk, Mustard, Sesame seeds
    Traces: Mustard, Sesame seeds, Soybeans
    • Ingredient information


      • Wheat flour: 31.8%


      • Sugar: 17.5% (estimate)


      • latte-intero-fresco-pastorizzato-alta-qualita: 8.9%


      • Water: 6.6% (estimate)


      • Cocoa butter: 6.6% (estimate)


      • Glucose syrup: 6.6% (estimate)


        • What it is: A thick, sweet liquid made from cornstarch or wheatstarch.
        • Why it's used: Prevents sugar crystallization in candy, keeps baked goods moist, and adds sweetness.
        • Health concerns: Highly processed, low in nutrients, and may contribute to weight gain and other health problems.
        • Look for: "glucose syrup," "corn syrup," or "confectioner's glucose" on ingredient lists.
        • Concerns:
        • Glucose syrup usually have a high fructose content, linked to potential health issues like weight gain, metabolic disorders, and liver problems.
        • May contribute to "empty calories" with little nutritional value.
        • Sources: WHO
      • Yogurt: 6.6% (estimate)


      • Sunflower oil: 5.6% (estimate)


      • Egg yolk: 4.2%


      • Vegetable fiber: 3.1% (estimate)


      • — Inulin: 2.0% (estimate)


      • — Oligofructose: < 2% (estimate)


      • Milk proteins: 2.3% (estimate)


      • Starch: < 2% (estimate)


      • Sourdough starter: 2.0%


      • — Wheat sourdough: < 2% (estimate)


      • Flavouring: < 2% (estimate)


      • Emulsifier: < 2% (estimate)


      • — E471: < 2% (estimate)


      • Butter: < 2% (estimate)


      • Yeast: < 2% (estimate)


      • Wheat gluten: < 2% (estimate)


      • Salt: < 2% (estimate)


      • percentuali-espresse-sul-prodotto-finito: < 2% (estimate)


      • puo-contenere-tracce-di-inc-frutta-a-guscio: < 2% (estimate)


      • Mustard: < 2% (estimate)


      • Soya: < 2% (estimate)


      • Sesame: < 2% (estimate)


Food processing

Additives

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Yogurt, Egg yolk, Milk proteins, Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: it:latte-intero-fresco-pastorizzato-alta-qualita, it:percentuali-espresse-sul-prodotto-finito, it:puo-contenere-tracce-di-inc-frutta-a-guscio, Mustard

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    it: Farina di frumento 31.8%, zucchero, latte intero fresco pastorizzato Alta Qualità 8.9%, acqua, burro di cacao, sciroppo di glucosio, yogurt, olio di girasole, tuorlo d'uovo 4.2%, fibra vegetale (inulina, oligofruttosio), proteine del latte, amido, lievito madre 2% (grano), aromi, emulsionanti (mono- e digliceridi degli acidi grassi), burro, lievito, glutine di frumento, sale, Percentuali espresse sul prodotto finito, Può contenere tracce di inc Frutta a guscio, Senape, Soia, Sesamo
    1. Farina di frumento -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 31.8 – percent: 31.8 – percent_max: 31.8
    2. zucchero -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 8.9 – percent_max: 26.1
    3. latte intero fresco pastorizzato Alta Qualità -> it:latte-intero-fresco-pastorizzato-alta-qualita – percent_min: 8.9 – percent: 8.9 – percent_max: 8.9
    4. acqua -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 4.2 – percent_max: 8.9
    5. burro di cacao -> en:cocoa-butter – vegan: yes – vegetarian: yes – ciqual_food_code: 16030 – percent_min: 4.2 – percent_max: 8.9
    6. sciroppo di glucosio -> en:glucose-syrup – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 4.2 – percent_max: 8.9
    7. yogurt -> en:yogurt – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19593 – percent_min: 4.2 – percent_max: 8.9
    8. olio di girasole -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440 – percent_min: 4.2 – percent_max: 7.08333333333333
    9. tuorlo d'uovo -> en:egg-yolk – vegan: no – vegetarian: yes – ciqual_food_code: 22002 – percent_min: 4.2 – percent: 4.2 – percent_max: 4.2
    10. fibra vegetale -> en:vegetable-fiber – vegan: yes – vegetarian: yes – percent_min: 2 – percent_max: 4.2
      1. inulina -> en:inulin – vegan: yes – vegetarian: yes – percent_min: 1 – percent_max: 4.2
      2. oligofruttosio -> en:oligofructose – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 2.1
    11. proteine del latte -> en:milk-proteins – vegan: no – vegetarian: yes – percent_min: 2 – percent_max: 3.56666666666667
    12. amido -> en:starch – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510 – percent_min: 2 – percent_max: 3.01
    13. lievito madre -> en:sourdough-starter – vegan: maybe – vegetarian: yes – percent_min: 2 – percent: 2 – percent_max: 2
      1. grano -> en:wheat-sourdough – vegan: maybe – vegetarian: yes – percent_min: 2 – percent_max: 2
    14. aromi -> en:flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 2
    15. emulsionanti -> en:emulsifier – percent_min: 0 – percent_max: 2
      1. mono- e digliceridi degli acidi grassi -> en:e471 – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe – percent_min: 0 – percent_max: 2
    16. burro -> en:butter – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 16400 – percent_min: 0 – percent_max: 1.86428571428571
    17. lievito -> en:yeast – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009 – percent_min: 0 – percent_max: 1.74
    18. glutine di frumento -> en:wheat-gluten – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 1.63125
    19. sale -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.35
    20. Percentuali espresse sul prodotto finito -> it:percentuali-espresse-sul-prodotto-finito – percent_min: 0 – percent_max: 0.35
    21. Può contenere tracce di inc Frutta a guscio -> it:puo-contenere-tracce-di-inc-frutta-a-guscio – percent_min: 0 – percent_max: 0.35
    22. Senape -> en:mustard – ciqual_food_code: 11013 – percent_min: 0 – percent_max: 0.35
    23. Soia -> en:soya – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.35
    24. Sesamo -> en:sesame – vegan: yes – vegetarian: yes – ciqual_food_code: 15010 – percent_min: 0 – percent_max: 0.35

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Data sources

Product added on by kiliweb
Last edit of product page on by foodless.
Product page also edited by altroconsumo, baslad01, danizavtz, halal-app-chakib, roboto-app, stegabe, steph88, telperion87, yanez, yuka.sY2b0xO6T85zoF3NwEKvlk5cWcKOoRnPODDix2bUydHQEqfMRfhC-YahLag.

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