→ Ingredients are listed in order of importance (quantity).
Ingredients list:
tol, sorbitol, gum base, mannitol, matitol syrup, humectat (glycerol hourings, maltodextrin, sweeteners (aspartame, sucralose, acesulphame rassium), emusifiers (sucrose esters of fatty acids, soy lecithin), instant gen tea powder (0,2%) thickeners (sodium carborymethylcel ulose, anthan gum gum arabic), starch glazing agents (camauba wax, shela), toidant (321), colours (curcumin, bilant blue fcf) antains ingredients from soy, may contain lk, phenylketonurics: contains phenylalanine, ss consumption may have a laixative effect,
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
tol, sorbitol, gum base, mannitol, matitol syrup, humectat, glycerol hourings, maltodextrin, sweeteners (aspartame, sucralose, acesulphame rassium), emusifiers (sucrose esters of fatty acids, soy lecithin), instant gen tea powder 0.2%, thickeners (sodium carborymethylcel ulose, anthan gum gum arabic), starch glazing agents (camauba wax, shela), toidant (321), colours (curcumin, bilant blue fcf), antains ingredients from soy, may contain lk, phenylketonurics (contains phenylalanine), ss consumption may have a laixative effect
- tol -> en:tol - percent_min: 5.26315789473684 - percent_max: 98
- sorbitol -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 49.1
- gum base -> en:gum-base - percent_min: 0.2 - percent_max: 32.8
- mannitol -> en:e421 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 24.65
- matitol syrup -> en:matitol syrup - percent_min: 0.2 - percent_max: 19.76
- humectat -> en:humectat - percent_min: 0.2 - percent_max: 16.5
- glycerol hourings -> en:glycerol hourings - percent_min: 0.2 - percent_max: 14.1714285714286
- maltodextrin -> en:maltodextrins - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 12.425
- sweeteners -> en:sweetener - percent_min: 0.2 - percent_max: 11.0666666666667
- aspartame -> en:e951 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.0666666666667
- sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.53333333333333
- acesulphame rassium -> en:acesulphame rassium - percent_min: 0 - percent_max: 3.68888888888889
- emusifiers -> en:emusifiers - percent_min: 0.2 - percent_max: 9.98
- sucrose esters of fatty acids -> en:e473 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 9.98
- soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.99
- instant gen tea powder -> en:instant gen tea powder - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
- thickeners -> en:thickener - percent_min: 0 - percent_max: 0.2
- sodium carborymethylcel ulose -> en:sodium carborymethylcel ulose - percent_min: 0 - percent_max: 0.2
- anthan gum gum arabic -> en:anthan gum gum arabic - percent_min: 0 - percent_max: 0.2
- starch glazing agents -> en:starch glazing agents - percent_min: 0 - percent_max: 0.2
- camauba wax -> en:camauba wax - percent_min: 0 - percent_max: 0.2
- shela -> en:shela - percent_min: 0 - percent_max: 0.2
- toidant -> en:toidant - percent_min: 0 - percent_max: 0.2
- 321 -> en:321 - percent_min: 0 - percent_max: 0.2
- colours -> en:colour - percent_min: 0 - percent_max: 0.2
- curcumin -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
- bilant blue fcf -> en:bilant blue fcf - percent_min: 0 - percent_max: 0.2
- antains ingredients from soy -> en:antains ingredients from soy - percent_min: 0 - percent_max: 0.2
- may contain lk -> en:may contain lk - percent_min: 0 - percent_max: 0.2
- phenylketonurics -> en:phenylketonurics - percent_min: 0 - percent_max: 0.2
- contains phenylalanine -> en:contains phenylalanine - percent_min: 0 - percent_max: 0.2
- ss consumption may have a laixative effect -> en:ss consumption may have a laixative effect - percent_min: 0 - percent_max: 0.2