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Gelatina Royal Limón

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Barcode: 8410000812282 (EAN / EAN-13)

Brands: Royal

Categories: Cooking helpers, Dessert mixes, Mixes for jelly desserts

Countries where sold: France, Spain

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Health

Nutrition

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    Nutri-Score C

    Average nutritional quality
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 3/55

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      Calories

      0/10 points (238kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      3/15 points (12.5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      0/20 points (0.12g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/17

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      Proteins

      0/7 points (1.4g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (0.1g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 3 (3 - 0)

      Nutri-Score: C

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    Nutrition facts


    Nutrition facts Prepared
    for 100 g / 100 ml
    Compared to: Mixes for jelly desserts
    Energy 238 kj
    (57 kcal)
    -67%
    Fat 0.1 g +8%
    Saturated fat 0.1 g +63%
    Carbohydrates 12.5 g -64%
    Sugars 12.5 g -57%
    Fiber 0.1 g -15%
    Proteins 1.4 g -79%
    Salt 0.12 g -72%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) ?

Ingredients

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    9 ingredients


    : Azúcar, gelatina (11 %), correctores de acidez (E-297,E-331), aromas, colorante (E-100), vitamina C.
    Allergens: Milk
    Traces: Eggs, Gluten, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E428 - Gelatine
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E297 - Fumaric acid


    Fumaric acid: Fumaric acid or trans-butenedioic acid is the chemical compound with the formula HO2CCH=CHCO2H. It is produced in eukaryotic organisms from succinate in complex 2 of the electron transport chain via the enzyme succinate dehydrogenase. It is one of two isomeric unsaturated dicarboxylic acids, the other being maleic acid. In fumaric acid the carboxylic acid groups are trans -E- and in maleic acid they are cis -Z-. Fumaric acid has a fruit-like taste. The salts and esters are known as fumarates. Fumarate can also refer to the C4H2O2−4 ion -in solution-.
    Source: Wikipedia
  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Azúcar, gelatina 11%, correctores de acidez (e297, e331), aromas, colorante (e100), vitamina C
    1. Azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 63 - percent_max: 89
    2. gelatina -> en:e428 - vegan: no - vegetarian: no - percent_min: 11 - percent: 11 - percent_max: 11
    3. correctores de acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 11
      1. e297 -> en:e297 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11
      2. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.5
    4. aromas -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    5. colorante -> en:colour - percent_min: 0 - percent_max: 5
      1. e100 -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    6. vitamina C -> en:vitamin-c - percent_min: 0 - percent_max: 5

Environment

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Data sources

Product added on by date-limite-app
Last edit of product page on by thaialagata.
Product page also edited by acuario, elcoco, kiliweb, moon-rabbit, openfoodfacts-contributors, yuka.WTRJc0lQc2x2cUlOd3RnN3doWFAyWWgzK0wyRGJYNnFBYzRMSWc9PQ, yuka.WnEwaktKNEZqUFlYcFBObjd5ek13OXRiNHNheFZGeXZkODRYSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.