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Gélatine saveur Ananas - Royal - 170 g

Gélatine saveur Ananas - Royal - 170 g

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Barcode: 8410000812299 (EAN / EAN-13)

Common name: Gelatina Sabor Ananàs Piña

Quantity: 170 g

Packaging: Box, Cardboard

Brands: Royal

Categories: Cooking helpers, Food additives, Dessert mixes, Thickeners, Gelatin, Mixes for jelly desserts

Countries where sold: France, Portugal, Spain, Switzerland

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Health

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (117g)
    Compared to: Gelatin
    Energy 241 kj
    (58 kcal)
    282 kj
    (67 kcal)
    -71%
    Fat 0.1 g 0.117 g +125%
    Saturated fat 0.1 g 0.117 g +438%
    Carbohydrates 12.5 g 14.6 g -44%
    Sugars 12.5 g 14.6 g -23%
    Fiber 0.1 g 0.117 g +862%
    Proteins 1.4 g 1.64 g -94%
    Salt 0.12 g 0.14 g -77%
    Vitamin C (ascorbic acid) 12 mg 14 mg -9%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 117g

Ingredients

  • icon

    9 ingredients


    sugar, gelatin (11%), acidity regulators (fumaric acid, sodium citrate), flavourings, colour (e100), vitamin c
    Traces: Eggs, Gluten, Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E428 - Gelatine
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E297 - Fumaric acid


    Fumaric acid: Fumaric acid or trans-butenedioic acid is the chemical compound with the formula HO2CCH=CHCO2H. It is produced in eukaryotic organisms from succinate in complex 2 of the electron transport chain via the enzyme succinate dehydrogenase. It is one of two isomeric unsaturated dicarboxylic acids, the other being maleic acid. In fumaric acid the carboxylic acid groups are trans -E- and in maleic acid they are cis -Z-. Fumaric acid has a fruit-like taste. The salts and esters are known as fumarates. Fumarate can also refer to the C4H2O2−4 ion -in solution-.
    Source: Wikipedia
  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Sucre, gélatine 11%, régulateurs d'acidité (acide fumarique, citrate de sodium), arômes, colorant (e100), vitamine C
    1. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 63 - percent_max: 89
    2. gélatine -> en:e428 - vegan: no - vegetarian: no - percent_min: 11 - percent: 11 - percent_max: 11
    3. régulateurs d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 11
      1. acide fumarique -> en:e297 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11
      2. citrate de sodium -> en:sodium-citrate - percent_min: 0 - percent_max: 5.5
    4. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    5. colorant -> en:colour - percent_min: 0 - percent_max: 5
      1. e100 -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    6. vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by date-limite-app
Last edit of product page on by itsjustruby.
Product page also edited by beniben, foodrepo, inf, kiliweb, moon-rabbit, openfood-ch-import, openfoodfacts-contributors, packbot, saisa, yuka.R3J3T0dad3RoYUpibVBNbThTK04zTnhselo3MmMxK3hEZUFqSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.