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Atún claro en aceite de oliva – Albo – 195 g

Atún claro en aceite de oliva – Albo – 195 g

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Barcode:
8410032002804(EAN / EAN-13)

Common name: Atún claro en aceite de oliva

Quantity: 195 g

Packaging: es:FE

Brands: Albo

Categories: Seafood, Fishes and their products, Canned foods, Fishes, Fatty fishes, Canned fishes, Tunas, Canned tunas, Tunas in oil, Tuna in olive oil

Labels, certifications, awards: Dolphin Safe, Green Dot
Green Dot

Manufacturing or processing places: ES-36208, Vigo, España

Traceability code: ES 12.00476/PO CE

Stores: Consum

Countries where sold: Spain

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Health

Nutrition

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    Nutri-Score D

    Lower nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 11/55

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      Energy

      4/10 points (1561kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/15 points (0g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      3/20 points (0.8g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 11 (11 - 0)

      Nutri-Score: D

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Tuna in olive oil
    Energy 1561 kJ
    (377 kcal)
    1,117.487 kj (269 kcal) (+40%)
    Fat 33 g 19.727 g (+67%)
    Saturated fat 4.8 g 3.248 g (+48%)
    Carbohydrates 0 g 0.187 g (-100%)
    Sugars 0 g 0.049 g (-100%)
    Fiber ~ 0 g 0.016 g (-100%)
    Proteins 20 g 22.391 g (-11%)
    Salt 0.8 g 1.045 g (-23%)
    Sodium 0.32 g 0.418 g (-23%)
    Vitamin B3/PP (Niacin) 0.01 g 6.968 mg (+44%)
    Phosphorus 0.17 g 170.039 mg (-0%)
    Fruits‚ vegetables‚ legumes ~ 0 % 0.024 % (-100%)
    • Nutrition facts (Detailed data)


      Nutrition facts As sold
      for 100 g / 100 ml
      As sold for 100 g (packaging) As sold for 100 g (estimate)
      Energy 1561 kJ
      (377 kcal)
      1561 kJ
      (377 kcal)
      ~ 469.9 kJ
      (114 kcal)
      Fat 33 g 33 g ~ 13.38854 g
      Saturated fat 4.8 g 4.8 g ~ 1.9304 g
      Carbohydrates 0 g 0 g ~ 0 g
      Sugars 0 g 0 g ~ 0 g
      Fiber ~ 0 g ? ~ 0 g
      Proteins 20 g 20 g ~ 18.68175 g
      Salt 0.8 g 0.8 g ~ 12.5034601 g
      Sodium 0.32 g 0.32 g ~ 4.9958575 g
      Vitamin B3/PP (Niacin) 0.01 g 0.01 g ~ 0 g
      Phosphorus 0.17 g 0.17 g ~ 0.19275705 g
      Fruits‚ vegetables‚ legumes ~ 0 % ? ~ 0 %
Serving size: 65g

Ingredients

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt
    • Ingredient: Vegetable oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra-processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    es: Atún claro, aceite de oliva, sal
    1. Atún claro -> en:yellowfin-tuna – vegan: no – vegetarian: no – ciqual_food_code: 26064 – percent_min: 49.2 – percent_estimate: 74.6 – percent_max: 100
    2. aceite de oliva -> en:olive-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_proxy_food_code: 17270 – percent_min: 0 – percent_estimate: 12.7 – percent_max: 50
    3. sal -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_estimate: 12.7 – percent_max: 0.8

Environment

Packaging

Transportation

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    Manufacturing or processing place


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Data sources

Product added on by elcoco
Last edit of product page on by new-nutrition-bot.
Product page also edited by alia, autorotate-bot, elcoco.4b83eb832b19c79e511dd815c5c11f60, foodless, kiliweb, org-app-elcoco, pyrka, roboto-app, thaialagata.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.