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Kit pour tacos avec panadillas Crousti'poulet - Old el Paso - 351 g

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Kit pour tacos avec panadillas Crousti'poulet - Old el Paso - 351 g

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Barcode: 8410076472939 (EAN / EAN-13)

Common name: Kit composé de galettes de blé, d'une chapelure assaisonnée et d'une sauce

Quantity: 351 g

Packaging: Plastic, Bag, Box, Cardboard, Tray

Brands: Old el Paso, General Mills

Categories: fr:Kits, fr:Panadillas, fr:Tacos

Labels, certifications, awards: No preservatives, Made in Spain

Manufacturing or processing places: Espagne

Stores: Carrefour

Countries where sold: France

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Health

Ingredients

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    45 ingredients

    : galettes de blé (193 g) : farine de blé, eau, stabilisant : glycérol, huile de tournesol, poudres à lever : carbonate acide de sodium, phosphates de calcium, émulsifiant : mono et diglycérides d'acides gras, dextrose, sel. sauce original salsa (108 g) : tomates (61 %), oignons, poivrons verts (10 %), concentré de tomate, sel, vinaigre, copeaux d'oignon déshydraté, sucre, oignon en poudre, jus de citron concentré, piment Guajillo (0,4 %), ail en poudre, épices, correcteur d'acidité : acide citrique. Chapelure assaisonnée (50 g) : chapelure (farine de blé, son de blé, levure, sel, colorant : rocou, extrait de paprika), sel, arômes, épices (3,5 %) (paprika, poivre noir), morceaux d'oignons déshydratés, extrait de levure.
    Allergens: Gluten

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160b - Annatto
    • Additive: E160c - Paprika extract
    • Additive: E422 - Glycerol
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E341 - Calcium phosphates

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Vegan status unknown

    Unrecognized ingredients: Wheat cakes, fr:sauce-original-salsa, fr:piment-guajillo, fr:chapelure-assaisonnee

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Wheat cakes, fr:sauce-original-salsa, fr:piment-guajillo, fr:chapelure-assaisonnee

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : galettes de blé (farine de _blé_), eau, stabilisant (glycérol), huile de tournesol, poudres à lever (carbonate acide de sodium), phosphates de calcium, émulsifiant (mono- et diglycérides d'acides gras), dextrose, sel, sauce original salsa (tomates 61%), oignons, poivrons verts 10%, concentré de tomate, sel, vinaigre, oignon déshydraté, sucre, oignon, jus de citron concentré, piment Guajillo 0.4%, ail, épices, correcteur d'acidité (acide citrique, Chapelure assaisonnée), chapelure (farine de _blé_, son de _blé_, levure, sel, colorant (rocou), extrait de paprika), sel, arômes, épices 3.5% (paprika, poivre noir), oignons déshydratés, extrait de levure
    1. galettes de blé -> en:wheat-cakes
      1. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes
    2. eau -> en:water - vegan: yes - vegetarian: yes
    3. stabilisant -> en:stabiliser
      1. glycérol -> en:e422 - vegan: maybe - vegetarian: maybe
    4. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    5. poudres à lever -> en:raising-agent
      1. carbonate acide de sodium -> en:e500ii - vegan: yes - vegetarian: yes
    6. phosphates de calcium -> en:e341 - vegan: yes - vegetarian: yes
    7. émulsifiant -> en:emulsifier
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    8. dextrose -> en:dextrose - vegan: yes - vegetarian: yes
    9. sel -> en:salt - vegan: yes - vegetarian: yes
    10. sauce original salsa -> fr:sauce-original-salsa
      1. tomates -> en:tomato - vegan: yes - vegetarian: yes - percent: 61
    11. oignons -> en:onion - vegan: yes - vegetarian: yes
    12. poivrons verts -> en:green-bell-pepper - vegan: yes - vegetarian: yes - percent: 10
    13. concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes
    14. sel -> en:salt - vegan: yes - vegetarian: yes
    15. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes
    16. oignon déshydraté -> en:dehydrated-onion - vegan: yes - vegetarian: yes
    17. sucre -> en:sugar - vegan: yes - vegetarian: yes
    18. oignon -> en:onion - vegan: yes - vegetarian: yes
    19. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes
    20. piment Guajillo -> fr:piment-guajillo - percent: 0.4
    21. ail -> en:garlic - vegan: yes - vegetarian: yes
    22. épices -> en:spice - vegan: yes - vegetarian: yes
    23. correcteur d'acidité -> en:acidity-regulator
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      2. Chapelure assaisonnée -> fr:chapelure-assaisonnee
    24. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe
      1. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes
      2. son de _blé_ -> en:wheat-bran - vegan: yes - vegetarian: yes
      3. levure -> en:yeast - vegan: yes - vegetarian: yes
      4. sel -> en:salt - vegan: yes - vegetarian: yes
      5. colorant -> en:colour
        1. rocou -> en:e160b - vegan: yes - vegetarian: yes
      6. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes
    25. sel -> en:salt - vegan: yes - vegetarian: yes
    26. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    27. épices -> en:spice - vegan: yes - vegetarian: yes - percent: 3.5
      1. paprika -> en:paprika - vegan: yes - vegetarian: yes
      2. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes
    28. oignons déshydratés -> en:dehydrated-onion - vegan: yes - vegetarian: yes
    29. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes

Nutrition

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    Good nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 71

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 8

    • Proteins: 4 / 5 (value: 7, rounded value: 7)
    • Fiber: 2 / 5 (value: 2.5, rounded value: 2.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 71.048828125, rounded value: 71)

    Negative points: 8

    • Energy: 2 / 10 (value: 961, rounded value: 961)
    • Sugars: 0 / 10 (value: 3.8, rounded value: 3.8)
    • Saturated fat: 0 / 10 (value: 0.7, rounded value: 0.7)
    • Sodium: 6 / 10 (value: 588, rounded value: 588)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: 0 (8 - 8)

    Nutri-Score: B

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    Sugars in low quantity (3.8%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (1.47%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 961 kj
    (230 kcal)
    Fat 3.4 g
    Saturated fat 0.7 g
    Carbohydrates 41.1 g
    Sugars 3.8 g
    Fiber 2.5 g
    Proteins 7 g
    Salt 1.47 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 71.049 %

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Transportation

Data sources

Product added on by loverock
Last edit of product page on by packbot.
Product page also edited by kiliweb, openfoodfacts-contributors, roboto-app, sebleouf.

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