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Kit pour Enchiladas au Four - Old El Paso - 667 g e

Kit pour Enchiladas au Four - Old El Paso - 667 g e

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Barcode: 8410076480972 (EAN / EAN-13)

Common name: Kit pour Enchiladas au Four

Quantity: 667 g e

Packaging: Plastic, Bag, Box, Cardboard, Protective gas

Brands: Old El Paso, General Mills

Categories: Meal kits

Labels, certifications, awards: Green Dot

Countries where sold: France

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Health

Nutrition

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    Nutri-Score D

    Poor nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 12/55

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      Calories

      2/10 points (783kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      1/15 points (5.7g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      8/20 points (1.7g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 1/10

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      Fiber

      0/5 points (1.9g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 50

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 11 (12 - 1)

      Nutri-Score: D

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (82 g)
    Compared to: Meal kits
    Energy 783 kj
    (187 kcal)
    642 kj
    (153 kcal)
    -19%
    Fat 2.9 g 2.38 g -46%
    Saturated fat 1.1 g 0.902 g -21%
    Carbohydrates 34 g 27.9 g -1%
    Sugars 5.7 g 4.67 g +36%
    Fiber 1.9 g 1.56 g -26%
    Proteins 5.6 g 4.59 g -17%
    Salt 1.7 g 1.39 g -2%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 50.562 % 50.562 %
Serving size: 82 g

Ingredients

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    68 ingredients


    : Ingredients Tortillas de maïs souples (335 g): Farine de maïs (27%), farine de blé, eau, stabilisant: glycérol, huiles végétales (huile de palme, huile de colza), gluten de blé, sel, dextrose, poudre à lever: diphosphate disodique, carbonate acide de sodium ; émulsifiant: mono - et diglycérides d'acides gras, conservateur : sorbate de potassium, acidifiant: acide citrique. Conditionnées sous atmosphère protectrice. Sauce tomate (300 g): Eau, concentré de tomate (49%), correcteur d'acidité: acide citrique. Mélange d'épices pour Enchilada (22 g) : Chapelure (contient du blé), épices (25,4%) (piment chili, paprika, piment de Cayenne, cumin, poivre noir), sel, légumes déshydratés (oignon, ail), farine de blé, dextrose, sucre, extrait d'épices, origan, colorant : caramel ammoniacal. Mélange d'épices pour Guacamole (10 g) : Légumes déshydratés, (oignon, poivron, ail), sirop de glucose déshydraté, sel, dextrose, épices (9%) (cumin, piment de Cayenne, coriandre, paprika, poivre noir, gingembre), extrait de levure, correcteur d'acidité: acide citrique, herbes (origan, persil), extrait d'épice (poivre). CONTIENT DU BLÉ.
    Allergens: Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150c - Ammonia caramel
    • Additive: E422 - Glycerol
    • Additive: E450 - Diphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia
  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Vegan status unknown


    Unrecognized ingredients: fr:ingredients-tortillas-de-mais-souples, fr:melange-d-epices-pour-enchilada, fr:melange-d-epices-pour-guacamole

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:ingredients-tortillas-de-mais-souples, fr:melange-d-epices-pour-enchilada, fr:melange-d-epices-pour-guacamole

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Ingredients Tortillas de maïs souples (Farine de maïs 27%), farine de blé, eau, stabilisant (glycérol), huiles végétales (huile de palme, huile de colza), gluten de blé, sel, dextrose, poudre à lever (diphosphate disodique), carbonate acide de sodium, émulsifiant (mono- et diglycérides d'acides gras), conservateur (sorbate de potassium), acidifiant (acide citrique, Sauce tomate), Eau, concentré de tomate 49%, correcteur d'acidité (acide citrique, Mélange d'épices pour Enchilada), Chapelure, épices 25.4% (piment chili, paprika, piment de Cayenne, cumin, poivre noir), sel, légumes déshydratés (oignon, ail), farine de blé, dextrose, sucre, extrait d'épices, origan, colorant (caramel ammoniacal, Mélange d'épices pour Guacamole), Légumes déshydratés (oignon, poivron, ail), sirop de glucose déshydraté, sel, dextrose, épices 9% (cumin, piment de Cayenne, coriandre, paprika, poivre noir, gingembre), extrait de levure, correcteur d'acidité (acide citrique), herbes (origan, persil), extrait d'épice (poivre)
    1. Ingredients Tortillas de maïs souples -> fr:ingredients-tortillas-de-mais-souples
      1. Farine de maïs -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent: 27
    2. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    4. stabilisant -> en:stabiliser
      1. glycérol -> en:e422 - vegan: maybe - vegetarian: maybe
    5. huiles végétales -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      1. huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    6. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes
    7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    8. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    9. poudre à lever -> en:raising-agent
      1. diphosphate disodique -> en:e450i - vegan: yes - vegetarian: yes
    10. carbonate acide de sodium -> en:e500ii - vegan: yes - vegetarian: yes
    11. émulsifiant -> en:emulsifier
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    12. conservateur -> en:preservative
      1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes
    13. acidifiant -> en:acid
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      2. Sauce tomate -> en:tomato-sauce - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 11107
    14. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    15. concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent: 49
    16. correcteur d'acidité -> en:acidity-regulator
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      2. Mélange d'épices pour Enchilada -> fr:melange-d-epices-pour-enchilada
    17. Chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500
    18. épices -> en:spice - vegan: yes - vegetarian: yes - percent: 25.4
      1. piment chili -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
      2. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
      3. piment de Cayenne -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088
      4. cumin -> en:cumin - vegan: yes - vegetarian: yes
      5. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
    19. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    20. légumes déshydratés -> fr:legume-deshydrate - vegan: yes - vegetarian: yes
      1. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      2. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    21. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    22. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    23. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    24. extrait d'épices -> en:spice-extract - vegan: yes - vegetarian: yes
    25. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035
    26. colorant -> en:colour
      1. caramel ammoniacal -> en:e150a - vegan: yes - vegetarian: yes
      2. Mélange d'épices pour Guacamole -> fr:melange-d-epices-pour-guacamole
    27. Légumes déshydratés -> fr:legume-deshydrate - vegan: yes - vegetarian: yes
      1. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      2. poivron -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041
      3. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    28. sirop de glucose déshydraté -> en:dehydrated-glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    29. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    30. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    31. épices -> en:spice - vegan: yes - vegetarian: yes - percent: 9
      1. cumin -> en:cumin - vegan: yes - vegetarian: yes
      2. piment de Cayenne -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088
      3. coriandre -> en:coriander - vegan: yes - vegetarian: yes
      4. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
      5. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
      6. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074
    32. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes
    33. correcteur d'acidité -> en:acidity-regulator
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    34. herbes -> en:herb - vegan: yes - vegetarian: yes
      1. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035
      2. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    35. extrait d'épice -> en:spice-extract - vegan: yes - vegetarian: yes
      1. poivre -> en:pepper - vegan: yes - vegetarian: yes

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Data sources

Product added on by bradesabuide
Last edit of product page on by packbot.
Product page also edited by beniben, segundo, sioul, stivolonski.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.