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Protein Peanut & Chocolate – Nature Valley – 40g

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Protein Peanut & Chocolate – Nature Valley – 40g

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Barcode:
8410076900302(EAN / EAN-13)

Quantity: 40g

Packaging: mixed-plastic-wrapper

Brands: Nature Valley

Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Sweet snacks, Nuts and their products, Bars, Cereal bars, Dietary supplements, Bodybuilding supplements, Nut bars, Peanut bars, Protein bars

Labels, certifications, awards: No gluten, Source of proteins, High proteins

Manufacturing or processing places: espagne

Countries where sold: France, Germany, United Kingdom

Matching with your preferences

Health

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Peanut bars
    Energy ~ 2033.7 kJ
    (488 kcal)     		2,075.005 kj (491 kcal) (-2%)
    Fat 28.3 g 28.459 g (-1%)
    Saturated fat 7.4 g 5.892 g (+26%)
    Carbohydrates 27.4 g 37.633 g (-27%)
    Sugars 17.1 g 23.519 g (-27%)
    Added sugars 4.2 g 16.098 g (-74%)
    Fiber 10.7 g 8.344 g (+28%)
    Proteins 25.6 g 17.051 g (+50%)
    Salt ~ 0.9725 g 0.357 g (+172%)
    Sodium 0.389 g 0.144 g (+171%)
    Fruits‚ vegetables‚ legumes ~ 0 % 8.515 % (-100%)

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold for 100 g (packaging) As sold per serving (40 g) (packaging) As sold for 100 g (estimate)
      Energy ~ 2033.7 kJ
      (488 kcal)       		? kcal
      (488 kcal)       		? kcal
      (195 kcal)       		?
      Fat 28.3 g 28.3 g 11.3 g ?
      Saturated fat 7.4 g 7.4 g 3 g ?
      Carbohydrates 27.4 g 27.4 g 11 g ?
      Sugars 17.1 g 17.1 g 6.8 g ?
      Added sugars 4.2 g 4.2 g 4.2 g ~ 10.17 g
      Fiber 10.7 g 10.7 g 4.3 g ?
      Proteins 25.6 g 25.6 g 10.2 g ?
      Salt ~ 0.9725 g ? 0.3825 g ?
      Sodium 0.389 g 0.389 g 0.153 g ?
      Fruits‚ vegetables‚ legumes ~ 0 % ? ? ~ 0 %
Serving size: 1 bar (40 g)

Ingredients

  • icon

    27 ingredients

    roasted peanuts (39%), root extract of chicory, isolated protein of soya, pieces of chcolat (8%) (sugar, cocoa paste, cocoa butter, emulsifier', soy lecithin), sugar, vegetable fat: palm, whey (milk), sunflower oil, fructose, glucose syrup, peanut butter (2%), lean cocoa powder, tapioca starch, humectant: glycerol, salt, emulsifiers: lecithines sunflower and soya, natural flavours, maltodextrin
    Allergens: milk, peanuts, soybeans
    Traces: milk, nuts, peanuts, soybeans

    • Ingredient information

      • roasted peanut: 39.0%

      • root extract of chicory: 16.6% (estimate)

      • isolated protein of soya: 8.3% (estimate)

      • pieces of chcolat: 8.0%

      • — sugar: 3.6% (estimate)

      • — cocoa paste: < 2% (estimate)

      • — cocoa butter: < 2% (estimate)

      • — Emulsifier: < 2% (estimate)

      • — soya lecithin: < 2% (estimate)

      • sugar: 3.5% (estimate)

      • vegetable fat: 2.6% (estimate)

      • — palm: 2.6% (estimate)

      • whey: 2.0% (estimate)

      • sunflower oil: < 2% (estimate)

      • fructose: < 2% (estimate)

      • glucose syrup: < 2% (estimate)

        • What it is: A thick, sweet liquid made from cornstarch or wheatstarch.
        • Why it's used: Prevents sugar crystallization in candy, keeps baked goods moist, and adds sweetness.
        • Health concerns: Highly processed, low in nutrients, and may contribute to weight gain and other health problems.
        • Look for: "glucose syrup," "corn syrup," or "confectioner's glucose" on ingredient lists.
        • Concerns:
        • Glucose syrup usually have a high fructose content, linked to potential health issues like weight gain, metabolic disorders, and liver problems.
        • May contribute to "empty calories" with little nutritional value.
        • Sources: WHO

      • peanut butter: 2.0%

      • fat reduced cocoa powder: < 2% (estimate)

      • tapioca: < 2% (estimate)

      • Humectant: < 2% (estimate)

      • — E422: < 2% (estimate)

      • salt: < 2% (estimate)

      • Emulsifier: < 2% (estimate)

      • — lecithines sunflower: < 2% (estimate)

      • — soya: < 2% (estimate)

      • natural flavouring: < 2% (estimate)

      • maltodextrin: < 2% (estimate)

  • icon

    Contains added sugars (4%)

    Added sugars: sugar, fructose, glucose syrup
    Quantity of added sugars: 4%
    Search for products in the same category without added sugars: Protein bars
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil

    Ingredients that contain palm oil: palm
  • icon

    Non-vegan

    Non-vegan ingredients: whey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: root extract of chicory, isolated protein of soya, lecithines sunflower

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: roasted peanuts 39%, root extract of chicory, isolated protein of soya, pieces of chcolat 8% (sugar, cocoa paste, cocoa butter, emulsifier, soy lecithin), sugar, vegetable fat (palm), whey, sunflower oil, fructose, glucose syrup, peanut butter 2%, lean cocoa powder, tapioca starch, humectant (glycerol), salt, emulsifiers (lecithines sunflower, soya), natural flavours, maltodextrin
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    roasted peanutsen:roasted-peanutyesyes1503739.0
    root extract of chicoryen:root extract of chicory16.6
    isolated protein of soyaen:isolated protein of soya8.3
    pieces of chcolaten:pieces of chcolat8.0
    sugaren:sugarmaybeyes31016310163.6
    cocoa pasteen:cocoa-pasteyesyes16030160301.4
    cocoa butteren:cocoa-butteryesyes160301.0
    emulsifieren:emulsifier0.8
    soy lecithinen:soya-lecithinyesyes422000.7
    sugaren:sugarmaybeyes31016310163.5
    vegetable faten:vegetable-fatyesyesmaybe2.6
    palmen:palmyesyesyes161292.6
    wheyen:wheynomaybe2.0
    sunflower oilen:sunflower-oilyesyesno174401.6
    fructoseen:fructoseyesyes310771.5
    glucose syrupen:glucose-syrupyesyes31016310161.5
    peanut butteren:peanut-butteryesyesno152022.0
    lean cocoa powderen:fat-reduced-cocoa-powderyesyes181000.9
    tapioca starchen:tapiocayesyes40000.8
    humectanten:humectant0.7
    glycerolen:e422maybemaybe0.7
    salten:saltyesyes110580.6
    emulsifiersen:emulsifier0.6
    lecithines sunfloweren:lecithines sunflower0.5
    soyaen:soyayesyes0.2
    natural flavoursen:natural-flavouringmaybemaybe0.5
    maltodextrinen:maltodextrinyesyes0.5

Environment

Packaging

Transportation

Threatened species

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Data sources

Product added on by kiliweb
Last edit of product page on by macrofactor.
Product page also edited by desan, ecoscore-impact-estimator, feat, floriane-03, foodless, foodvisor, inf, makuikui, max0120, municorn-calorie-counter-app, new-nutrition-bot, openfoodfacts-contributors, scanbot, swipe-studio, thargor, yuka.RjVnWlQ1MGs5dUZhdjhZRXhndU8vK2xlenJ1S1JFK0pkL1pKSVE9PQ, yuka.Zko4S1A1d09yOWdKdk0weTBTLyt3dU5wNVpHMlVHbTBCTkZBSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhRXT4veoBmZLQPSlUyJmu3fFLDQXtdy5JDYC6s, yuka.sY2b0xO6T85zoF3NwEKvlkptbIPh8jHgCAH5mROpmsicEoDjcept5ozjN6g, yuka.sY2b0xO6T85zoF3NwEKvllBjCejV_DX0Okf6sxWy6t6eKKbPbf9D3YHlHKs, yuka.sY2b0xO6T85zoF3NwEKvllJnUOHfnyLgPTjgom2g2YyAC8bQTc5Zuaf0Eqs, yuka.sY2b0xO6T85zoF3NwEKvlld8SeCPmmOZKzn4uhXSn-rQBZHMa85r7tfhOqs.

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