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Chocolate negro 70% cacao con naranja - Valor - 150 g

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Chocolate negro 70% cacao con naranja - Valor - 150 g

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Barcode: 8410109008852 (EAN / EAN-13)

Common name: Tableta de chocolate negro con sabor a naranja con un 70% de cacao mínimo.

Quantity: 150 g

Packaging: es:Caja de cartón, pt:Papel de aluminio

Brands: Valor

Categories: Snacks, Sweet snacks, Cocoa and its products, Chocolates, Dark chocolates, Dark chocolates with orange

Labels, certifications, awards: Vegetarian, Vegan

Manufacturing or processing places: Villajoyosa, Alicante (provincia), Comunidad Valenciana, España

Traceability code: NIF: A-03012655, ES 25.00034/A CE, CHOCOLATES VALOR S.A.

Stores: El Corte Inglés

Countries where sold: Spain

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Health

Ingredients

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    20 ingredients

    : Pasta de cacao, azúcar, cacao desgrasado en polvo, manteca de cacao, pulpa de naranja (5%), manzana, fibra de piña, emulgente: lecitina de soja (E-322), estabilizadores: alginato de sodio (E-401) y fosfato de sodio (E-339), acidulante: ácido cítrico (E-330), aroma. Cacao: 70% mínimo
    Allergens: Soybeans
    Traces: Milk, Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E401 - Sodium alginate
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Pasta de cacao, azúcar, cacao desgrasado en polvo, manteca de cacao, pulpa de naranja 5%, manzana, fibra de piña, emulgente (lecitina de _soja_ (e322)), estabilizadores (alginato de sodio (e401)), fosfato de sodio (e339), acidulante (ácido cítrico (e330)), aroma, Cacao 70%
    1. Pasta de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    2. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. cacao desgrasado en polvo -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    4. manteca de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    5. pulpa de naranja -> en:orange-pulp - vegan: yes - vegetarian: yes - ciqual_food_code: 13034 - percent: 5
    6. manzana -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050
    7. fibra de piña -> en:pineapple-fibre - vegan: yes - vegetarian: yes
    8. emulgente -> en:emulsifier
      1. lecitina de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
        1. e322 -> en:e322 - vegan: maybe - vegetarian: maybe
    9. estabilizadores -> en:stabiliser
      1. alginato de sodio -> en:e401 - vegan: yes - vegetarian: yes
        1. e401 -> en:e401 - vegan: yes - vegetarian: yes
    10. fosfato de sodio -> en:e339 - vegan: yes - vegetarian: yes
      1. e339 -> en:e339 - vegan: yes - vegetarian: yes
    11. acidulante -> en:acid
      1. ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes
        1. e330 -> en:e330 - vegan: yes - vegetarian: yes
    12. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
    13. Cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 70

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Data sources

Product added on by javichu
Last edit of product page on by packbot.
Product page also edited by neptuno, thaialagata.

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