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Fusión bebida de frutos secos (almendras,avellanas,nueces - ViveSoy - 1 l

Fusión bebida de frutos secos (almendras,avellanas,nueces - ViveSoy - 1 l

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Barcode: 8410128759438 (EAN / EAN-13)

Common name: Bebida mix de frutos secos

Quantity: 1 l

Packaging: es:Tetrabrik

Brands: ViveSoy

Categories: Plant-based foods and beverages, Beverages, Plant-based foods, Dairy substitutes, Milk substitutes, Nuts and their products, Plant-based beverages, Plant-based milk alternatives, Nut-based drinks, Almond-based drinks, Mixed plant milks

Labels, certifications, awards: No gluten, Vegetarian, No preservatives, Vegan, 100% vegetable, European Vegetarian Union, European Vegetarian Union Vegan, FSC, Vitamin D source

Stores: Carrefour

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

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    16 ingredients


    : agua, azúcar de caña, frutos de cáscara (2,8%) (almendras, avellanas, nueces, anacardos), estabilizante (goma gellana), fosfato tricálcico, sal emulgente (lecitina de girasol), aroma, antioxidante (extracto rico en tocoferoles) y vitamina D.
    Allergens: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Vegan


    No non-vegan ingredients

    Unrecognized ingredients: Vitamin D
  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: Vitamin D
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : agua, azúcar de caña, frutos de cáscara 2.8% (_almendras_, _avellanas_, _nueces_, _anacardos_), estabilizante (goma gellana), fosfato tricálcico, sal emulgente (lecitina de girasol), aroma, antioxidante (extracto rico en tocoferoles), vitamina D
    1. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 77.1000000476837 - percent_max: 94.4
    2. azúcar de caña -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.8 - percent_max: 3.2999999523163
    3. frutos de cáscara -> en:nut - vegan: yes - vegetarian: yes - percent_min: 2.8 - percent: 2.8 - percent_max: 2.8
      1. _almendras_ -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0.7 - percent_max: 2.8
      2. _avellanas_ -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 1.4
      3. _nueces_ -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023 - percent_min: 0 - percent_max: 0.933333333333333
      4. _anacardos_ -> en:cashew-apples - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    4. estabilizante -> en:stabiliser - percent_min: 0 - percent_max: 2.8
      1. goma gellana -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.8
    5. fosfato tricálcico -> en:e341iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.8
    6. sal emulgente -> en:emulsifying-salts - percent_min: 0 - percent_max: 2.8
      1. lecitina de girasol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.8
    7. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.8
    8. antioxidante -> en:antioxidant - percent_min: 0 - percent_max: 2.8
      1. extracto rico en tocoferoles -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.8
    9. vitamina D -> en:vitamin-d - percent_min: 0 - percent_max: 2.8

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 0 / 5 (value: 0.60000002384186, rounded value: 0.6)
    • Fiber: 0 / 5 (value: 0.3, rounded value: 0.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.8, rounded value: 2.8)

    Negative points: 0

    • Energy: 0 / 10 (value: 134, rounded value: 134)
    • Sugars: 0 / 10 (value: 3.2999999523163, rounded value: 3.3)
    • Saturated fat: 0 / 10 (value: 0.10000000149012, rounded value: 0.1)
    • Sodium: 0 / 10 (value: 63.999998569488, rounded value: 64)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (0 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Mixed plant milks
    Energy 134 kj
    (32 kcal)
    -39%
    Fat 1.7 g -2%
    Saturated fat 0.1 g -77%
    Carbohydrates 3.5 g -57%
    Sugars 3.3 g -28%
    Fiber 0.3 g -32%
    Proteins 0.6 g -24%
    Salt 0.16 g +63%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.8 %

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by neptuno
Last edit of product page on by kiliweb.
Product page also edited by angelmgm, fix-salt-bot, openfoodfacts-contributors, roboto-app, yuka.VFBvdVNhQXVtTVl1dXNJbDl5bkl3dXRsNVpLcFhIbTNHZEVqSVE9PQ, yuka.Vm90YUVhOGQrUEFXb01Jdjl4blI2c0I3N3AyWVFYKzJNTUFRSWc9PQ, yuka.ZExBOU5xVUEvUEpRbHRobjFUTFV3L1JIMThlc2NsaW9JUGNXSWc9PQ.

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