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Bebida de zumo de naranja sin gas sin gluten - Don Simón - 6

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Bebida de zumo de naranja sin gas sin gluten - Don Simón - 6

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Barcode:
8410261641416(EAN / EAN-13)

Common name: Bebida refrescante mixta de zumo de frutas, con azúcar y edulcorante

Quantity: 6

Packaging: Plastic, Bottle, es:Green dot

Brands: Don Simón

Categories: Plant-based foods and beverages, Beverages, Plant-based beverages, Fruit-based beverages, Juices and nectars, Artificially sweetened beverages, Fruit juices, Beverages with orange

Labels, certifications, awards: No gluten, No preservatives, Green Dot, With sweeteners

Link to the product page on the official site of the producer: https://donsimon.com/producto/bebidas-fr...

Stores: Mercadona

Countries where sold: Spain

Matching with your preferences

Health

Nutrition

Nutri-Score C
Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 4/54
- Energy
  1/10 points (85kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  3/10 points (4.8g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  0/10 points (0g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  0/20 points (0.03g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Non-nutritive sweeteners
  0/4 points (0 sweetener)
  
  Non-nutritive sweeteners may not confer any long-term benefit in reducing body fat in adults or children. There may be potential undesirable effects from long-term use of non-nutritive sweeteners, such as an increased risk of type 2 diabetes and cardiovascular diseases in adults.
Positive points: 0/18
- Proteins
  0/7 points (0g)
  
  Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
- Fiber
  0/5 points (unknown)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/6 points (2.8%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2
  
  This product is considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are counted because the product is considered to be a beverage.
  
  Nutritional score: 4 (4 - 0)
  
  Nutri-Score: C

Nutrient levels
- Fat in low quantity (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (4.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.03%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Beverages with orange
Energy	85 kj (20 kcal)	-42%
Fat	0.1 g	+16%
Saturated fat	0 g	-100%
Carbohydrates	4.8 g	-41%
Sugars	4.8 g	-38%
Fiber	?
Proteins	0 g	-100%
Salt	0.03 g	+100%
Vitamin E	1.8 mg
Vitamin C (ascorbic acid)	30 mg	+39%
Vitamin B6 (Pyridoxin)	0.21 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	2.812 %

Ingredients

27 ingredients

water, fruit juice partially from 10% concentrate (orange, mandarin, manzana, grape), blue, acidulant (e330), vegetable oil (coconut), acidity corrector (e331), emulsifier (e1450), thickener (e415, e466), flavourings, sweetener (sucraloosa), colouring (e160a), vitamins (c, e, b6)

Food processing

Ultra-processed foods
6 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E1450 - Starch sodium octenyl succinate

Additive: E160a - Carotene

Additive: E415 - Xanthan gum

Additive: E466 - Sodium carboxy methyl cellulose

Ingredient: Flavouring

Ingredient: Sweetener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E1450 - Starch sodium octenyl succinate

E160a - Carotene

Carotene: The term carotene -also carotin, from the Latin carota, "carrot"- is used for many related unsaturated hydrocarbon substances having the formula C40Hx, which are synthesized by plants but in general cannot be made by animals -with the exception of some aphids and spider mites which acquired the synthesizing genes from fungi-. Carotenes are photosynthetic pigments important for photosynthesis. Carotenes contain no oxygen atoms. They absorb ultraviolet, violet, and blue light and scatter orange or red light, and -in low concentrations- yellow light. Carotenes are responsible for the orange colour of the carrot, for which this class of chemicals is named, and for the colours of many other fruits, vegetables and fungi -for example, sweet potatoes, chanterelle and orange cantaloupe melon-. Carotenes are also responsible for the orange -but not all of the yellow- colours in dry foliage. They also -in lower concentrations- impart the yellow coloration to milk-fat and butter. Omnivorous animal species which are relatively poor converters of coloured dietary carotenoids to colourless retinoids have yellowed-coloured body fat, as a result of the carotenoid retention from the vegetable portion of their diet. The typical yellow-coloured fat of humans and chickens is a result of fat storage of carotenes from their diets. Carotenes contribute to photosynthesis by transmitting the light energy they absorb to chlorophyll. They also protect plant tissues by helping to absorb the energy from singlet oxygen, an excited form of the oxygen molecule O2 which is formed during photosynthesis. β-Carotene is composed of two retinyl groups, and is broken down in the mucosa of the human small intestine by β-carotene 15‚15'-monooxygenase to retinal, a form of vitamin A. β-Carotene can be stored in the liver and body fat and converted to retinal as needed, thus making it a form of vitamin A for humans and some other mammals. The carotenes α-carotene and γ-carotene, due to their single retinyl group -β-ionone ring-, also have some vitamin A activity -though less than β-carotene-, as does the xanthophyll carotenoid β-cryptoxanthin. All other carotenoids, including lycopene, have no beta-ring and thus no vitamin A activity -although they may have antioxidant activity and thus biological activity in other ways-. Animal species differ greatly in their ability to convert retinyl -beta-ionone- containing carotenoids to retinals. Carnivores in general are poor converters of dietary ionone-containing carotenoids. Pure carnivores such as ferrets lack β-carotene 15‚15'-monooxygenase and cannot convert any carotenoids to retinals at all -resulting in carotenes not being a form of vitamin A for this species-; while cats can convert a trace of β-carotene to retinol, although the amount is totally insufficient for meeting their daily retinol needs.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

E466 - Sodium carboxy methyl cellulose

Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E160a

Vegan status unknown
Unrecognized ingredients: pt:zumo-de-frutas-parcialmente-a-partir-de-concentrado, pt:naranja, pt:manzana, pt:azucar, pt:acidulante, pt:aceite-vegetal, pt:coco, pt:corrector-de-la-acidez, pt:emulgente, pt:espesantes, pt:sucralosa, pt:colorante, pt:vitamins, pt:vitamin-c, pt:vitamin-e, pt:vitamin-b6
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: pt:zumo-de-frutas-parcialmente-a-partir-de-concentrado, pt:naranja, pt:manzana, pt:azucar, pt:acidulante, pt:aceite-vegetal, pt:coco, pt:corrector-de-la-acidez, pt:emulgente, pt:espesantes, pt:sucralosa, pt:colorante, pt:vitamins, pt:vitamin-c, pt:vitamin-e, pt:vitamin-b6
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
pt: Agua, zumo de frutas parcialmente a partir de concentrado 10% (naranja, mandarina, manzana, uva), azúcar, acidulante (e330), aceite vegetal (coco), corrector de la acidez (e331), emulgente (e1450), espesantes (e415, e466), aromas, edulcorante (sucralosa), colorante (e160a), vitamins, vitamin C, vitamin E, vitamin B6
Agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 10 - percent_max: 90

zumo de frutas parcialmente a partir de concentrado -> pt:zumo-de-frutas-parcialmente-a-partir-de-concentrado - percent_min: 10 - percent: 10 - percent_max: 10

naranja -> pt:naranja - percent_min: 2.5 - percent_max: 10

mandarina -> en:mandarin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

manzana -> pt:manzana - percent_min: 0 - percent_max: 3.33333333333333

uva -> en:grape - vegan: yes - vegetarian: yes - ciqual_food_code: 13112 - percent_min: 0 - percent_max: 2.5

azúcar -> pt:azucar - percent_min: 0 - percent_max: 10

acidulante -> pt:acidulante - percent_min: 0 - percent_max: 10

e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

aceite vegetal -> pt:aceite-vegetal - percent_min: 0 - percent_max: 10

coco -> pt:coco - percent_min: 0 - percent_max: 10

corrector de la acidez -> pt:corrector-de-la-acidez - percent_min: 0 - percent_max: 10

e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

emulgente -> pt:emulgente - percent_min: 0 - percent_max: 10

e1450 -> en:e1450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

espesantes -> pt:espesantes - percent_min: 0 - percent_max: 10

e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

e466 -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

aromas -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

edulcorante -> en:sweetener - percent_min: 0 - percent_max: 5

sucralosa -> pt:sucralosa - percent_min: 0 - percent_max: 5

colorante -> pt:colorante - percent_min: 0 - percent_max: 5

e160a -> en:e160a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 5

vitamins -> pt:vitamins - percent_min: 0 - percent_max: 5

vitamin C -> pt:vitamin-c - percent_min: 0 - percent_max: 5

vitamin E -> pt:vitamin-e - percent_min: 0 - percent_max: 5

vitamin B6 -> pt:vitamin-b6 - percent_min: 0 - percent_max: 5

Environment

Green-Score E

Very high environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Green-Score was initially developped for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 41/100)

Category: Mixed fruits juice, pure juice

PEF environmental score: 0.19 (the lower the score, the lower the impact)
including impact on climate change: 0.83 kg CO2 eq/kg of product

Stage	Impact
Agriculture	68.9 %
Processing	2.9 %
Packaging	7.3 %
Transportation	15.1 %
Distribution	4.6 %
Consumption	1.3 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Bottle	Plastic		High

Green-Score for this product

Impact for this product: E (Score: 26/100)
Product: Bebida de zumo de naranja sin gas sin gluten - Don Simón - 6

Life cycle analysis score: 41
Sum of bonuses and maluses: -15

Final score: 26/100

→ Learn more about the Green-Score

Carbon footprint

Equal to driving 0.4 km in a petrol car

83 g CO₂e per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mixed fruits juice, pure juice (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	28.0 %
Processing	10.6 %
Packaging	17.8 %
Transportation	38.5 %
Distribution	4.3 %
Consumption	0.8 %

Packaging

Packaging with a medium impact

Packaging parts

Bottle (Plastic)

Packaging materials

Material	%	Packaging weight
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product
Add the origins of ingredients for this product

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Category, labels, ingredients, allergens, nutritional information, photos etc.

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Data sources

Product added on February 20, 2017, 5:42:49 PM CET by openfoodfacts-contributors
Last edit of product page on July 19, 2024, 8:04:33 PM CEST by inf.
Product page also edited by alia, autorotate-bot, categorizador, ecoscore-impact-estimator, foodless, kiliweb, maylord, musarana, packbot, quentinbrd, tasja, thaialagata, yuka.DblHPdrXD-l8Bvb21JM39hzjSuXJD8FZCHUHog, yuka.UXZzSk9yVWVudGd6eHN3ODNoLzMxZUo4bTVLbVFuUHVkT2d5SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkVMQsPA8hLhHQ7hnWyz3OqiHrPLWoBLubrTKqs, yuka.sY2b0xO6T85zoF3NwEKvlldXS9D1rzDObTzfoxaWmOzfJJvaXPRZ7YTBFKs, yuka.sY2b0xO6T85zoF3NwEKvlm5_Q9iPkhXcCjLQtUHW6oigEbrZasxDuq7QNqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Bebida de zumo de naranja sin gas sin gluten - Don Simón - 6

Bebida de zumo de naranja sin gas sin gluten - Don Simón - 6

Matching with your preferences

Health

Nutrition

Nutri-Score C

Discover the new Nutri-Score!

What is the Nutri-Score?

Negative points: 4/54

Energy

Sugar

Saturated fat

Salt

Non-nutritive sweeteners

Positive points: 0/18

Proteins

Fiber

Fruits, vegetables and legumes

Details of the calculation of the Nutri-Score

Nutrient levels

Fat in low quantity (0.1%)

Saturated fat in low quantity (0%)

Sugars in moderate quantity (4.8%)

Salt in low quantity (0.03%)

Nutrition facts

Ingredients

27 ingredients

Food processing

Ultra-processed foods

Limit ultra-processed foods

Additives

E1450 - Starch sodium octenyl succinate

E160a - Carotene

E330 - Citric acid

E331 - Sodium citrates

E415 - Xanthan gum

E466 - Sodium carboxy methyl cellulose

Ingredients analysis

May contain palm oil

Vegan status unknown

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Environment

Green-Score E

Life cycle analysis

Average impact of products of the same category: D (Score: 41/100)

Bonuses and maluses

Missing origins of ingredients information

No ingredients that threaten species

Packaging with a medium impact

Green-Score for this product

Impact for this product: E (Score: 26/100)

Carbon footprint

Equal to driving 0.4 km in a petrol car

Packaging

Packaging with a medium impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources