Caldo de pescado - Gallina Blanca

Barcode: 8410300358145 (EAN / EAN-13)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
LOURA INGREDIENTES: Sal, potenciador del sabor (glutamato monosódico), almidón de maíz, grasa vegetal de palma, gamba boreal 3%, pescado 3%, hidrolizado de proteínas vegetales, azúcar, hortalizas 0,9% (cebolla, tomate), especias, aromas, aceite de oliva virgen extra 0,2%, caramelo colorante (E150d), laurel. Puede contener trazas de: huevo, soja, leche, moluscos y apio. Producto deshidratado. Conservar en lugar fresco y seco.

Nutrition facts

NutriScore color nutrition grade

 C

⚠️ Warning: the amounts of fiber and of fruits, vegetables and nuts are not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

0.2 g Fat in low quantity
0.1 g Saturated fat in low quantity
0.1 g Sugars in low quantity
1.1 g Salt in moderate quantity

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Energy (kJ) ?
Energy (kcal) 4 kcal
Energy 17 kj
(4 kcal)
Fat 0.2 g
- Saturated fat 0.1 g
Carbohydrates 0.2 g
- Sugars 0.1 g
Proteins 0.3 g
Salt 1.1 g
Sodium 0.44 g
Nutrition score - France 4
Nutri-Score C

Packaging

Recycling instructions and/or packaging information:

Data sources

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Product added on by kiliweb
Last edit of product page on by .
Product page also edited by allergies-app-chakib, elcoco, gluten-scan, musarana, openfoodfacts-contributors, teolemon, yuka.UTcwU0Y3NVlvdXMybDhjSDRTTDRxdEZWeDZlbFVFQ3NMYlUvSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnBcX9vemhfhDTPUnEK2wsuif5DlU-pf4K_jNqs.

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