Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Moment choco chips - Gullón

Moment choco chips - Gullón

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 8410376006544 (EAN / EAN-13)

Brands: Gullón

Categories: Snacks, Sweet snacks, Biscuits and cakes

Countries where sold: France, Spain

Matching with your preferences

Health

Ingredients

  • icon

    17 ingredients


    wheat flour, dark chocolte chips cocoa mass, dextrose, cocca butter, emulsifier (soya lecithin), vegetable fat (palm), sugar, glucose and fructose syrup, salt, rasing agents (sodium hydrogen carbonate,ammonium hydrogen carbonate), vanilla flvour, this product may coritain traces of nuts and milk, keep cool and dry, protect from sünlight opened once, keepín thě same conditions and dlose after each use , it, biscotto con gocce di cioccolato nero, ingredient: farina di grano, goce di ciocolato nero 25% (zucchero, pasta di cacao, destrosio, burro di cacao, emulsifier (lecithin di soia), gasso vegetale (palma), zucchero, sciopo di glucosio e futosio, sale, agenti levitanti (carbonate acido di sodio, carbonate acido di ammonioj, aroma vaniglia può contenere tracce di fru settacca e latte , conservare in luogo fresco e asciutto, proteggere dai raggi solari, una volta aperta la confezione, mantenere nelle stesse condizioni e richiudere dopo ogni ubilizo, pt, waify con drops de chocolate negro, ingredients: wheat farinta, black dchocolate pedals 25% make cocoa paste, dextrose, cocoa butter, emulsifier (soy lecithin), vegetable fat (palmal, apucar , glucose and fructose syrup, salt, levedants (sodium hydrogencarbonate, amonio hydrogencarbonate), baniha aroma, may contain dried fruit and milk vestiges, amazenar in fresh and dry ločal, preserve of the sun's rays, once opened, keep in the same conditions andclose after each use, da, smakager morke chocoladestykker, ingredienser:hvedemel, chooladestykker 25% (sukker, cacaopasta , dextrose, cacaosmor, emulgator (sojalecithin),, vegetabilsk fedt (palme), sukker, glukose og fruktosesinip salt, hevemidler (natriumhydrogencarbonat, ammoniumhydrogencarbonat), vanillesmag, dette produkt kan indeholde af nedder, maelkparteikler, opbevares torf oa koliat, beskyttes mod dagslys, opbevares på samme betingelse söm uäbnet, lukkes tæet efter brug sy,kex med chips med mork choklad, ingredienser: vefemjöl, chips av mork choklad 25% (socker, kakaopasta , dnuwsocker, kakaosmör, emulgeringsmedel (sojalecitin, fett vegetabliskt(palm), socker, glukos och fruktossirap, salt, bakpulver (natriumvätekarbonat, ammoniumvätekarbonat), vanilijpulver, kan innehålla spår av hasselnötter, mandel och mjölk, forvaring: svalt och tort, skall inte utsättas för sollus,oppnad förpackning förvaras på såmma sätt och försluts efter varje användning, el, miie kota me kommatakia edkomatae yteiae edotutke: akeipu oiron, kouparoa cokolátaç uyeinç 25% (cáyapn , tlaora kakáo, deerpoln, boutupo kakáo, yalaktouattomouttic s ienpα) in nlan) άρη ημoαpκeς δας δομηλες δο anooιpο οδιο apασο μνο faion bavkiac mimopei va repya nypata kapudiou kai yákaktoç, aampeitai de 6pooepó kar enpó nepibadmov, npoorateupévo anó unv nàuaxn oktimobolia men to onvong bimpene otic nec ounerke, keiote v quokeuoda eto oro kibe xpnan
    Allergens: Gluten, Soybeans
    Traces: Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E503 - Ammonium carbonates


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia
  • E503ii - Ammonium hydrogen carbonate


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil


    Ingredients that contain palm oil: Palm
  • icon

    Vegan status unknown


    Unrecognized ingredients: pt:pedacos-de-chocolate-negro

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: pt:pedacos-de-chocolate-negro

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Farinha de trigo, pedaços de chocolate negro 25%, açúcar, pasta de cacau, dextrose, manteiga de cacau, emulsionante (lecitina de soja), gordura vegetal (palma), açúcar, xarope de glicose e frutose, sal, levedantes (hidrogenocarbonato de sódio, hidrogenocarbonato de amónio), aroma de baunilha
    1. Farinha de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 25 - percent_max: 75
    2. pedaços de chocolate negro -> pt:pedacos-de-chocolate-negro - percent_min: 25 - percent: 25 - percent_max: 25
    3. açúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 25
    4. pasta de cacau -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 25
    5. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16.6666666666667
    6. manteiga de cacau -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 12.5
    7. emulsionante -> en:emulsifier - percent_min: 0 - percent_max: 10
      1. lecitina de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 10
    8. gordura vegetal -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 8.33333333333333
      1. palma -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 8.33333333333333
    9. açúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7.14285714285714
    10. xarope de glicose e frutose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 6.25
    11. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0
    12. levedantes -> en:raising-agent - percent_min: 0 - percent_max: 0
      1. hidrogenocarbonato de sódio -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
      2. hidrogenocarbonato de amónio -> en:e503ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    13. aroma de baunilha -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0

Nutrition

  • icon

    Bad nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 5.5, rounded value: 5.5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 22

    • Energy: 6 / 10 (value: 2113, rounded value: 2113)
    • Sugars: 6 / 10 (value: 31, rounded value: 31)
    • Saturated fat: 10 / 10 (value: 13, rounded value: 13)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (22 - 0)

    Nutri-Score:

  • icon

    Nutrient levels


    • icon

      Sugars in high quantity (31%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in low quantity (0%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Biscuits and cakes
    Energy 2,113 kj
    (505 kcal)
    +18%
    Fat 23 g +25%
    Saturated fat 13 g +69%
    Carbohydrates 67 g +14%
    Sugars 31 g +10%
    Fiber ?
    Proteins 5.5 g -5%
    Salt 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Packaging

Transportation

Threatened species

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by october-food-facts.
Product page also edited by autorotate-bot, elcoco, inf, musarana, openfoodfacts-contributors, teolemon, thaialagata, yuka.R1pzYkNyWUE5dllubTh3MTR6M3YwOE5ubXIrTUJHcTdJdXdPSWc9PQ, yuka.WVAwN042NEMvL0FybGZZNDd4L1MxZDlLKzdtZ2JGR0lEZU5MSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.