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Hogaza Integral - Recondo - 240

Hogaza Integral - Recondo - 240

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Barcode: 8410706004547 (EAN / EAN-13)

Quantity: 240

Packaging: es:Papel y plástico

Brands: Recondo

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Wholemeal breads

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

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    11 ingredients


    : Harina de TRIGO - Harina integral de TRIGO 17%* - Salvado grueso de TRIGO - Aceite vegetal de girasol - Azúcar GLUTEN de TRIGO - Levadura - Sal - Agente de tratamiento de la harina: ácido ascórbico. *Porcentaje sobre el total del producto, equivale al 20% sobre el total de harinas. Este producto contiene TRIGO y GLUTEN, Puede contener trazas de frutos de cáscara, leche, huevos, granos de sésamo y soja
    Allergens: Gluten
    Traces: Eggs, Milk, Nuts, Sesame seeds, Soybeans, es:huevos-granos-de-sesamo-y-soja

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt
    • Ingredient: Vegetable oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: es:salvado-grueso-de-trigo, es:azucar-gluten-de-trigo, es:porcentaje-sobre-el-total-del-producto, es:equivale-al-20-sobre-el-total-de-harinas

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: es:salvado-grueso-de-trigo, es:azucar-gluten-de-trigo, es:porcentaje-sobre-el-total-del-producto, es:equivale-al-20-sobre-el-total-de-harinas

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: es:salvado-grueso-de-trigo, es:azucar-gluten-de-trigo, es:porcentaje-sobre-el-total-del-producto, es:equivale-al-20-sobre-el-total-de-harinas

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Harina de TRIGO, Harina integral de TRIGO 17%, Salvado grueso de TRIGO, Aceite vegetal de girasol, Azúcar GLUTEN de TRIGO, Levadura, Sal, Agente de tratamiento de la harina (ácido ascórbico, Porcentaje sobre el total del producto), equivale al 20% sobre el total de harinas
    1. Harina de TRIGO -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 17 - percent_max: 83
    2. Harina integral de TRIGO -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 17 - percent: 17 - percent_max: 17
    3. Salvado grueso de TRIGO -> es:salvado-grueso-de-trigo - percent_min: 0 - percent_max: 17
    4. Aceite vegetal de girasol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 17
    5. Azúcar GLUTEN de TRIGO -> es:azucar-gluten-de-trigo - percent_min: 0 - percent_max: 17
    6. Levadura -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.5
    7. Sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5
    8. Agente de tratamiento de la harina -> en:flour-treatment-agent - percent_min: 0 - percent_max: 1.5
      1. ácido ascórbico -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
      2. Porcentaje sobre el total del producto -> es:porcentaje-sobre-el-total-del-producto - percent_min: 0 - percent_max: 0.75
    9. equivale al 20% sobre el total de harinas -> es:equivale-al-20-sobre-el-total-de-harinas - percent_min: 0 - percent_max: 1.5

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 13, rounded value: 13)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 10

    • Energy: 4 / 10 (value: 1615, rounded value: 1615)
    • Sugars: 0 / 10 (value: 3.5, rounded value: 3.5)
    • Saturated fat: 0 / 10 (value: 0.6, rounded value: 0.6)
    • Sodium: 6 / 10 (value: 600, rounded value: 600)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (10 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Wholemeal breads
    Energy 1,615 kj
    (386 kcal)
    +55%
    Fat 5 g +52%
    Saturated fat 0.6 g +11%
    Carbohydrates 68 g +62%
    Sugars 3.5 g +10%
    Fiber ?
    Proteins 13 g +43%
    Salt 1.5 g +34%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by luz, musarana, openfoodfacts-contributors, yuka.UmFkZEFZVWtvOThMcE1adjVCejR3ZEVwOTc2WFhIeWNkZWNKSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.