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Spanish Doughnut Mix For Making Churros - Harimsa

Spanish Doughnut Mix For Making Churros - Harimsa

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Barcode: 8420813193492 (EAN / EAN-13)

Brands: Harimsa

Countries where sold: France

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Health

Ingredients

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    34 ingredients


    : Farine de blé, lait en poudre, lactosérum, levure sèche, sel, épaississants (E-412 et E-415). CONTAINS YEAST Store in a cool (less than 250C), dry area, off the floor. Once open, keep refrigerated. CONTIENT DE LA LEVURE A conserver dans un endroit frais (à moins de 250C) sec et isolé du sol. Une fois le paquet ouvert, nous vous recommandons de le conserver au frigidaire. ALLERCEN INFORMATION: May contain traces of eggs and soya. INFORMATION CONCERNANT LES ALLERGÈNES: Ce produit peut contenir des traces d'oeuf et de soja. HARIMSA HARINERA MEDITERRÂNEA S.A. c/ Eduardo Marquina, 18 30203 CARTAGENA Murcia - Espafia - www.harimsa.es Product comes in Modified Atmosphere Packaging. Best before: (see bottom of package) Batch number: (see bottom of package) Produit conditionné sous Atmosphère Protectrice. consommer de préférence avant le: (voir suc ta partie inférieure du paquet) Numéro de iot: (voir sur ta partie inférieure du paquet) 500 g
    Allergens: Gluten, Milk
    Traces: Eggs, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Ingredient: Thickener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:contains-yeast-store-in-a-cool, fr:less-than-250c, fr:dry-area, fr:off-the-floor, fr:once-open, fr:keep-refrigerated, fr:contient-de-la-levure-a-conserver-dans-un-endroit-frais, fr:a-moins-de-250c, fr:sec-et-isole-du-sol, fr:une-fois-le-paquet-ouvert, fr:nous-vous-recommandons-de-le-conserver-au-frigidaire, fr:allercen-information, fr:may-contain-traces-of-eggs-and-soya, fr:harimsa-harinera-mediterranea-s-a, fr:c, fr:eduardo-marquina, fr:18-30203-cartagena-murcia, fr:espafia, fr:www-harimsa-es-product-comes-in-modified-atmosphere-packaging, fr:best-before, fr:batch-number, fr:see-bottom-of-package, fr:produit-conditionne-sous-atmosphere-protectrice, fr:consommer-de-preference-avant-le, fr:numero-de-iot, fr:voir-sur-ta-partie-inferieure-du-paquet

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Milk powder, Whey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:contains-yeast-store-in-a-cool, fr:less-than-250c, fr:dry-area, fr:off-the-floor, fr:once-open, fr:keep-refrigerated, fr:contient-de-la-levure-a-conserver-dans-un-endroit-frais, fr:a-moins-de-250c, fr:sec-et-isole-du-sol, fr:une-fois-le-paquet-ouvert, fr:nous-vous-recommandons-de-le-conserver-au-frigidaire, fr:allercen-information, fr:may-contain-traces-of-eggs-and-soya, fr:harimsa-harinera-mediterranea-s-a, fr:c, fr:eduardo-marquina, fr:18-30203-cartagena-murcia, fr:espafia, fr:www-harimsa-es-product-comes-in-modified-atmosphere-packaging, fr:best-before, fr:batch-number, fr:see-bottom-of-package, fr:produit-conditionne-sous-atmosphere-protectrice, fr:consommer-de-preference-avant-le, fr:numero-de-iot, fr:voir-sur-ta-partie-inferieure-du-paquet

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Farine de blé, lait en poudre, lactosérum, levure sèche, sel, épaississants (e412, e415), CONTAINS YEAST Store in a cool (less than 250C), dry area, off the floor, Once open, keep refrigerated, CONTIENT DE LA LEVURE A conserver dans un endroit frais (à moins de 250C), sec et isolé du sol, Une fois le paquet ouvert, nous vous recommandons de le conserver au frigidaire, ALLERCEN INFORMATION (May contain traces of eggs and soya), HARIMSA HARINERA MEDITERRÂNEA S.A, c, Eduardo Marquina, 18 30203 CARTAGENA Murcia, Espafia, www.harimsa.es Product comes in Modified Atmosphere Packaging, Best before (Batch number, see bottom of package), Produit conditionné sous Atmosphère Protectrice, consommer de préférence avant le (Numéro de iot, voir sur ta partie inférieure du paquet)
    1. Farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 4 - percent_max: 100
    2. lait en poudre -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 0 - percent_max: 50
    3. lactosérum -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333
    4. levure sèche -> bg:суха-мая - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.25
    6. épaississants -> en:thickener - percent_min: 0 - percent_max: 1.25
      1. e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25
      2. e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.625
    7. CONTAINS YEAST Store in a cool -> fr:contains-yeast-store-in-a-cool - percent_min: 0 - percent_max: 1.25
      1. less than 250C -> fr:less-than-250c - percent_min: 0 - percent_max: 1.25
    8. dry area -> fr:dry-area - percent_min: 0 - percent_max: 1.25
    9. off the floor -> fr:off-the-floor - percent_min: 0 - percent_max: 1.25
    10. Once open -> fr:once-open - percent_min: 0 - percent_max: 1.25
    11. keep refrigerated -> fr:keep-refrigerated - percent_min: 0 - percent_max: 1.25
    12. CONTIENT DE LA LEVURE A conserver dans un endroit frais -> fr:contient-de-la-levure-a-conserver-dans-un-endroit-frais - percent_min: 0 - percent_max: 1.25
      1. à moins de 250C -> fr:a-moins-de-250c - percent_min: 0 - percent_max: 1.25
    13. sec et isolé du sol -> fr:sec-et-isole-du-sol - percent_min: 0 - percent_max: 1.25
    14. Une fois le paquet ouvert -> fr:une-fois-le-paquet-ouvert - percent_min: 0 - percent_max: 1.25
    15. nous vous recommandons de le conserver au frigidaire -> fr:nous-vous-recommandons-de-le-conserver-au-frigidaire - percent_min: 0 - percent_max: 1.25
    16. ALLERCEN INFORMATION -> fr:allercen-information - percent_min: 0 - percent_max: 1.25
      1. May contain traces of eggs and soya -> fr:may-contain-traces-of-eggs-and-soya - percent_min: 0 - percent_max: 1.25
    17. HARIMSA HARINERA MEDITERRÂNEA S.A -> fr:harimsa-harinera-mediterranea-s-a - percent_min: 0 - percent_max: 1.25
    18. c -> fr:c - percent_min: 0 - percent_max: 1.25
    19. Eduardo Marquina -> fr:eduardo-marquina - percent_min: 0 - percent_max: 1.25
    20. 18 30203 CARTAGENA Murcia -> fr:18-30203-cartagena-murcia - percent_min: 0 - percent_max: 1.25
    21. Espafia -> fr:espafia - percent_min: 0 - percent_max: 1.25
    22. www.harimsa.es Product comes in Modified Atmosphere Packaging -> fr:www-harimsa-es-product-comes-in-modified-atmosphere-packaging - percent_min: 0 - percent_max: 1.25
    23. Best before -> fr:best-before - percent_min: 0 - percent_max: 1.25
      1. Batch number -> fr:batch-number - percent_min: 0 - percent_max: 1.25
      2. see bottom of package -> fr:see-bottom-of-package - percent_min: 0 - percent_max: 0.625
    24. Produit conditionné sous Atmosphère Protectrice -> fr:produit-conditionne-sous-atmosphere-protectrice - percent_min: 0 - percent_max: 1.25
    25. consommer de préférence avant le -> fr:consommer-de-preference-avant-le - percent_min: 0 - percent_max: 1.25
      1. Numéro de iot -> fr:numero-de-iot - percent_min: 0 - percent_max: 1.25
      2. voir sur ta partie inférieure du paquet -> fr:voir-sur-ta-partie-inferieure-du-paquet - percent_min: 0 - percent_max: 0.625

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,427 kj
    (341 kcal)
    Fat 1.4 g
    Saturated fat 0.5 g
    Carbohydrates 70.1 g
    Sugars 0.5 g
    Fiber 2.6 g
    Proteins 12 g
    Salt 1.25 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by openfoodfacts-contributors, yuka.DLlkYIerIdQaB8Hv86Qo7hLiKb_nWsZpRGchog, yuka.KJ8ZM4O6HsgMHPHw_aMa1hGbS8LHXPNlA0IKog, yuka.V0xvSFBwd3dpZVlwdE1ZYTBFMkV4OVZ6M2JYeFFrNnpDdklVSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk0dbNzdgx3kMRPki2mg54ercoe4QMB_zaahbao.

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