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Galletas BioArtesanas con Manzana – El Granero Integral – 250 g

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Galletas BioArtesanas con Manzana – El Granero Integral – 250 g

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Barcode:
8422584030471(EAN / EAN-13)

Common name: Galletas ecológicas

Quantity: 250 g

Packaging: es:bolsa-de-plastico, es:caja-de-carton

Brands: El Granero Integral

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits and crackers, Biscuits

Labels, certifications, awards: Vegetarian, Organic, EU Organic, Vegan, No added sugar, PT-BIO-04
EU Organic

Origin of ingredients: European Union

Manufacturing or processing places: Portugal

Traceability code: BIOGRAN-S-L, DESCONOCIDO, DISTRIBUIDOR, FABRICANTE-Y-ENVASADOR, PO RTUGAL-N-R EC-SAN-621-2000-PT

Stores: Carrefour

Countries where sold: Spain

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score D

    Lower nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 22
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 18/55

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      Energy

      5/10 points (1711.4kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      4/15 points (16g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      5/20 points (1.2g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 2/10

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      Fiber

      2/5 points (5.01g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 22

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 16 (18 - 2)

      Nutri-Score: D

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Biscuits and crackers
    Energy ~ 1711.4 kJ
    (390 kcal)     		1,966.635 kj (469 kcal) (-13%)
    Fat 14 g 20.134 g (-30%)
    Saturated fat 5 g 8.554 g (-42%)
    Carbohydrates 62.2 g 62.939 g (-1%)
    Sugars 16 g 22.404 g (-29%)
    Fiber ~ 5.012 g 3.511 g (+43%)
    Proteins 8 g 7.154 g (+12%)
    Salt 1.2 g 0.815 g (+47%)
    Sodium 0.48 g 0.326 g (+47%)
    Fruits‚ vegetables‚ legumes ~ 22 % 0.745 % (+2,854%)

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold for 100 g (packaging) As sold for 100 g (estimate)
      Energy ~ 1711.4 kJ
      (390 kcal)       		? kcal
      (390 kcal)       		~ 1203.59 kJ
      (285 kcal)
      Fat 14 g 14 g ~ 5.3211 g
      Saturated fat 5 g 5 g ~ 0.66402 g
      Carbohydrates 62.2 g 62.2 g ~ 50.031 g
      Sugars 16 g 16 g ~ 3.334 g
      Fiber ~ 5.012 g ? ~ 5.012 g
      Proteins 8 g 8 g ~ 6.748975 g
      Salt 1.2 g 1.2 g ~ 0.610809 g
      Sodium 0.48 g 0.48 g ~ 0.2284135 g
      Fruits‚ vegetables‚ legumes ~ 22 % ? ~ 22 %

Ingredients

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    9 ingredients

    Spanish: Harina de trigo integral*, harina de trigo*, concentrado de manzana*(22%), aceite de girasol*, agua, sal marina, bicarbonato sôdico (E-500ii) y canela. (* Ingredientes procedentes de la agricultura ecológica).
    Allergens: gluten

    • Ingredient information

      • whole wheat flour: 39.0% (estimate)

      • wheat flour: 30.5% (estimate)

      • apple: 22.0%

      • sunflower oil: 4.2% (estimate)

      • water: 2.1% (estimate)

      • sea salt: < 2% (estimate)

      • E500ii: < 2% (estimate)

      • — E500ii: < 2% (estimate)

      • cinnamon: < 2% (estimate)

Food processing

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    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: salt
    • Ingredient: vegetable oil
    • Category: Sweet snacks

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra-processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    es: Harina de _trigo_ integral, harina de _trigo_, de manzana 22%, aceite de girasol, agua, sal marina, bicarbonato sôdico (e500ii), canela
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    Harina de _trigo_ integralen:whole-wheat-flouryesyes941039.022.056.0en:organic
    harina de _trigo_en:wheat-flouryesyes941030.522.039.0en:organic
    de manzanaen:appleyesyes1305022.022.022.0en:organic
    aceite de girasolen:sunflower-oilyesyesno174404.20.022.0en:organic
    aguaen:wateryesyes180662.10.018.7
    sal marinaen:sea-saltyesyes110820.60.01.2
    bicarbonato sôdicoen:e500iiyesyes0.60.01.2
    e500iien:e500iiyesyes0.60.01.2
    canelaen:cinnamonyesyes0.90.01.2

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by javichu
Last edit of product page on by new-nutrition-bot.
Product page also edited by 5m4u9, fix-ingredientes-bot, kiliweb, musarana, packbot, thaialagata, yuka.WjZvOEN2OGcrL1FTdGRzZit4am4xZmRTbmNPTVVXYUhOZnBPSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvln5Db-PToRXoMjjmtxfa5_a1Fp32Ou5c-5HHLas.

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