Zanahoria rallada Agricultura Ecológica - Pedro Luis - 345 g (neto), 180 (escurrido), 370 ml
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Barcode: 8425205012863 (EAN / EAN-13)
Common name: Zanahoria en tiras encurtida ecológica
Quantity: 345 g (neto), 180 (escurrido), 370 ml
Packaging: es:Bote de vidrio
Brands: Pedro Luis
Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Canned foods, Vegetables based foods, Canned plant-based foods, Pickles, Vegetables, Canned vegetables, Plant-based pickles, Pickled vegetables, Carrots, Canned carrots, Pickled carrots
Labels, certifications, awards:
Organic, Vegetarian, EU Organic, Spanish quality label, Vegan, EU Agriculture, Reyno Gourmet
Origin of ingredients: Spain
Manufacturing or processing places: Lodosa, Navarra, España, CONSERVAS PEDRO LUIS S.L.
Traceability code: ES 21.012245/NA CE, ES-ECO-025-NA
Stores: Carrefour
Countries where sold: Spain
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Sugar
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
Unrecognized ingredients: Vitamin C
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Vegetarian
No non-vegetarian ingredients detected
Unrecognized ingredients: Vitamin C
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Details of the analysis of the ingredients
es: Zanahoria, vinagre, azúcar de caña, ácido ascórbico (vitamina C)- Zanahoria -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 25 - percent_max: 100
- vinagre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 50
- azúcar de caña -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 33.3333333333333
- ácido ascórbico -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- vitamina C -> en:vitamin-c - percent_min: 0 - percent_max: 25
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
Environment
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Eco-Score A - Very low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 96/100)
Category: Carrot, canned, drained
Category: Carrot, canned, drained
- PEF environmental score: 0.12 (the lower the score, the lower the impact)
- including impact on climate change: 1.02 kg CO2 eq/kg of product
Stage Impact 
Agriculture
26.8 %
Processing
22.0 %
Packaging
19.9 %
Transportation
21.9 %
Distribution
5.9 %
Consumption
3.5 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Origins of ingredients with a medium impact
Bonus: +3
Environmental policy: +3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Spain 100 %Medium
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Packaging with a low impact
Malus: -2
Shape Material Recycling Impact 1 Pot Glass Low 1 Lid Heavy aluminium Medium
Eco-Score for this product
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Impact for this product: A (Score: 112/100)
Product: Zanahoria rallada Agricultura Ecológica - Pedro Luis - 345 g (neto), 180 (escurrido), 370 ml
Life cycle analysis score: 96
Sum of bonuses and maluses: +16
Final score: 112/100
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Carbon footprint
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Equal to driving 0.5 km in a petrol car
102 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Carrot, canned, drained (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
7.4 %
Processing
31.7 %
Packaging
26.0 %
Transportation
31.5 %
Distribution
2.3 %
Consumption
1.1 %
Packaging
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Packaging with a low impact
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Packaging parts
1 x Pot (Glass)
1 x Lid (Aluminium)
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Spain 100 %Medium
Labels
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Data sources
Product added on by javichu
Last edit of product page on by tasja.
Product page also edited by acuario, categorizador, fix-ingredientes-bot, musarana, packbot.