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Guacamole - Babyfresh - 200 g
Guacamole - Babyfresh - 200 g
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Barcode: 8425779035848 (EAN / EAN-13)
Quantity: 200 g
Packaging: Plastic, Terrine pot
Brands: Babyfresh, Avomix, Primaflor
Categories: Plant-based foods and beverages, Plant-based foods, Condiments, Spreads, Plant-based spreads, Sauces, Dips, Guacamoles, Groceries
Labels, certifications, awards: No preservatives, No colorings
Countries where sold: Spain
Matching with your preferences
Health
Ingredients
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12 ingredients
Spanish: Aguacate 97%, cebolla, pimiento, sal, azúcar, cilantro, jalapeño, ajo, E-401, ácido ascórbico E-300, goma xantana E-415, ácido cítrico E-330
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E401 - Sodium alginate
- Additive: E415 - Xanthan gum
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E330 - Citric acid
Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.Source: Wikipedia
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E415 - Xanthan gum
Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
Aguacate 97%, cebolla, pimiento, sal, azúcar, cilantro, jalapeño, ajo, e401, ácido ascórbico e300, goma xantana e415, ácido cítrico e330- Aguacate -> en:avocado - vegan: yes - vegetarian: yes - percent_min: 97 - percent: 97 - percent_max: 97
- cebolla -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0.272727272727273 - percent_max: 3
- pimiento -> en:bell-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.72727272727273
- sal -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.36363636363637
- azúcar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.909090909090911
- cilantro -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.681818181818183
- jalapeño -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.545454545454547
- ajo -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.545454545454547
- e401 -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.389610389610391
- ácido ascórbico e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.389610389610391
- goma xantana e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.389610389610391
- ácido cítrico e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.272727272727273
Nutrition
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Average nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 97This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 6
- Proteins: 0 / 5 (value: 1.4, rounded value: 1.4)
- Fiber: 1 / 5 (value: 1.9, rounded value: 1.9)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 97.2727272727273, rounded value: 97.3)
Negative points: 11
- Energy: 2 / 10 (value: 725, rounded value: 725)
- Sugars: 0 / 10 (value: 2.7, rounded value: 2.7)
- Saturated fat: 4 / 10 (value: 5, rounded value: 5)
- Sodium: 5 / 10 (value: 520, rounded value: 520)
The points for proteins are counted because the points for the fruits, vegetables, nuts and colza/walnut/olive oils are at the maximum.
Score nutritionnel: 5 (11 - 6)
Nutri-Score: C
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Fat in moderate quantity (16%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.3%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Guacamoles Energy 725 kj
(173 kcal)+10% Fat 16 g +22% Saturated fat 5 g +111% Carbohydrates 6.4 g -6% Sugars 2.7 g +85% Fiber 1.9 g -57% Proteins 1.4 g -26% Salt 1.3 g +20% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 97.273 %
Environment
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Eco-Score C - Moderate environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 73/100)
Category: Guacamole, prepacked
Category: Guacamole, prepacked
- PEF environmental score: 0.33 (the lower the score, the lower the impact)
- including impact on climate change: 1.47 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling instruction Impact Terrine pot Plastic High
Eco-Score for this product
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Impact for this product: C (Score: 58/100)
Product: Guacamole - Babyfresh - 200 g
Life cycle analysis score: 73
Sum of bonuses and maluses: -15
Final score: 58/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
147 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Guacamole, prepacked (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
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Packaging with a medium impact
Terrine pot (Plastic)
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Data sources
Product added on by marcosgdf
Last edit of product page on by packbot.
Product page also edited by thaialagata.