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Pan Crujiente Espelta Y Semillas de Amapola - Natursoy - 200g

Pan Crujiente Espelta Y Semillas de Amapola - Natursoy - 200g

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Barcode: 8428159005875 (EAN / EAN-13)

Quantity: 200g

Brands: Natursoy

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Wholemeal breads

Labels, certifications, awards: Organic

Countries where sold: Belgium, France, Spain

Matching with your preferences

Health

Ingredients

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    22 ingredients


    French: Farine complète d'épeautre* (68%), graines de pavot* (15%), mélange multi-céréales (graines de lin*, flocons d'avoine*, millet, soja émincé*), margarine* (huile de palme*, huile de tournesol*, eau, émulsifiant : lécithines de tournesol, jus de carotte concentré*, jus de citron concentré, sel), sel marin, levure*, farine d'épeautre* (<1%), farine d'épeautre* pré-gélatinée (<1%), farine d'orge maltée*, jus d'acérola* en poudre. Peut contenir des traces de lait, fruits à coque et sésame. *Ingrédients issus de l'agriculture biologique.
    Allergens: Gluten
    Traces: Milk, Nuts, Sesame seeds

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:melange-multi-cereales, Margarine, fr:farine-d-epeautre-pre-gelatinee

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:melange-multi-cereales, Margarine, fr:farine-d-epeautre-pre-gelatinee

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Farine complète d'épeautre 68%, graines de pavot 15%, mélange multi-céréales (graines de lin, flocons d'avoine, millet, soja), margarine (huile de palme, huile de tournesol, eau, émulsifiant (lécithines de tournesol), jus de carotte concentré, jus de citron concentré, sel), sel marin, levure, farine d'épeautre 1%, farine d'épeautre pré-gélatinée 1%, farine d'orge maltée, acérola
    1. Farine complète d'épeautre -> en:wholemeal-spelt-flour - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9480 - percent_min: 68 - percent: 68 - percent_max: 68
    2. graines de pavot -> en:poppyseed - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11061 - percent_min: 15 - percent: 15 - percent_max: 15
    3. mélange multi-céréales -> fr:melange-multi-cereales - percent_min: 2.125 - percent_max: 12
      1. graines de lin -> en:flax-seed - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 15034 - percent_min: 0.53125 - percent_max: 12
      2. flocons d'avoine -> en:oat-flakes - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 0 - percent_max: 6
      3. millet -> en:millet - vegan: yes - vegetarian: yes - ciqual_food_code: 9330 - percent_min: 0 - percent_max: 4
      4. soja -> en:soya - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
    4. margarine -> en:margarine - labels: en:organic - percent_min: 1 - percent_max: 8.5
      1. huile de palme -> en:palm-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0.142857142857143 - percent_max: 8.5
      2. huile de tournesol -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 4.25
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.83333333333333
      4. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 2.125
        1. lécithines de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.125
      5. jus de carotte concentré -> en:concentrated-carrot-juice - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 1.7
      6. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 1.41666666666667
      7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.21428571428571
    5. sel marin -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 1 - percent_max: 1.75
    6. levure -> en:yeast - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 1.75
    7. farine d'épeautre -> en:spelt-flour - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9480 - percent_min: 1 - percent: 1 - percent_max: 1
    8. farine d'épeautre pré-gélatinée -> fr:farine-d-epeautre-pre-gelatinee - labels: en:organic - percent_min: 1 - percent: 1 - percent_max: 1
    9. farine d'orge maltée -> en:barley-malt-flour - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 1
    10. acérola -> en:acerola - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 16.1, rounded value: 16.1)
    • Fiber: 5 / 5 (value: 11.3, rounded value: 11.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.215959821428572, rounded value: 0.2)

    Negative points: 13

    • Energy: 5 / 10 (value: 1781, rounded value: 1781)
    • Sugars: 0 / 10 (value: 3.5, rounded value: 3.5)
    • Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)
    • Sodium: 7 / 10 (value: 700, rounded value: 700)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (13 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Wholemeal breads
    Energy 1,781 kj
    (425 kcal)
    +71%
    Fat 12.4 g +277%
    Saturated fat 1.5 g +176%
    Carbohydrates 56.1 g +34%
    Sugars 3.5 g +10%
    Fiber 11.3 g +66%
    Proteins 16.1 g +77%
    Salt 1.75 g +56%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.216 %

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by guezguez-majed.
Product page also edited by elcoco, kiliweb, roboto-app, thaialagata, yuka.XZ9yZ_OWOfB5Jsb-i98d0xeUL_zeHKMIFnMhow, yuka.ZjRJUERQeGV1S0U3bWR0bit5clB4TzFsbTd5V2YyZXhFTW9WSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.