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Batido sustitutivo sabor chocolate - Auchan - 270g

Batido sustitutivo sabor chocolate - Auchan - 270g

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Barcode: 8429058000619 (EAN / EAN-13)

Common name: Batido sustitutivo de una comida para el control de peso sabor chocolate

Quantity: 270g

Brands: Auchan

Categories: Meals, Meal replacements, Low calorie meal replacement, Low calorie milkshake meal replacement in powder reconstituted with skimmed milk

Labels, certifications, awards: No gluten, No palm oil

Stores: Alcampo, Auchan

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

  • icon

    49 ingredients


    : Leche desnatada en polvo, maltodextrina, cacao desgrasado en polvo (16,2%), aceite de girasol en polvo (aceite de girasol (Helianthus annuus), jarabe de glucosa, proteínas de la leche, antioxidantes (E-472c, E-304, E-306, E-300), emulgente (lecitina de soja)), dextrosa, complejo mineral (fosfato de calcio, carbonato de magnesio, difosfato férrico, sulfato de zinc, sulfato de manganeso, gluconato de cobre, yoduro de potasio, selenito de sodio), almidón, aromas (contiene leche), espesante (carragenatos), emulgente (lecitina de soja), edulcorantes (acesulfamo potásico, ciclamato de sodio), sal, complejo vitamínico (ácido L-ascórbico, acetato de DL-alfa-tocoferilo, nicotinamida, D-pantotenato cálcico, acetato de retinilo, filoquinona, clorhidrato de piridoxina, clorhidrato de tiamina, riboflavina, ácido pteroilmonoglutámico, colecalciferol, D-biotina, cianocobalamina).
    Allergens: Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Additive: E472c - Citric acid esters of mono- and diglycerides of fatty acids
    • Additive: E950 - Acesulfame k
    • Additive: E952 - Cyclamic acid and its Na and Ca salts
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Maltodextrin
    • Ingredient: Milk proteins
    • Ingredient: Sweetener
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E304 - Fatty acid esters of ascorbic acid


    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E950 - Acesulfame k


    Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
    Source: Wikipedia
  • E952 - Cyclamic acid and its Na and Ca salts


    Cyclamic acid: Cyclamic acid is a compound with formula C6H13NO3S. It is included in E number "E952". Cyclamic acid is mainly used as catalyst in the production of paints and plastics, and furthermore as a reagent for laboratory usage.The sodium and calcium salts of cyclamic acid are used as artificial sweeteners under the name cyclamate.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Skimmed milk powder, Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: es:helianthus-annuus, es:complejo-mineral, Ferric diphosphate, Zinc sulfate, Manganese sulfate, Copper gluconate, Sodium selenite, es:complejo-vitaminico, DL-alpha tocopheryl acetate, Thiamin hydrochloride, Folic acid, Cyanocobalamin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : _Leche_ desnatada en polvo, maltodextrina, cacao desgrasado en polvo 16.2%, aceite de girasol (aceite de girasol (Helianthus annuus), jarabe de glucosa, proteínas de la _leche_, antioxidantes (e472c, e304, e306, e300), emulgente (lecitina de _soja_)), dextrosa, complejo mineral (fosfato de calcio, carbonato de magnesio, difosfato férrico, sulfato de zinc, sulfato de manganeso, gluconato de cobre, yoduro de potasio, selenito de sodio), almidón, aromas, espesante (carragenatos), emulgente (lecitina de _soja_), edulcorantes (acesulfamo potásico, ciclamato de sodio), sal, complejo vitamínico (ácido L-ascórbico, acetato de DL-alfa-tocoferilo, nicotinamida, D-pantotenato cálcico, acetato de retinilo, filoquinona, clorhidrato de piridoxina, clorhidrato de tiamina, riboflavina, ácido pteroilmonoglutámico, colecalciferol, D-biotina, cianocobalamina)
    1. _Leche_ desnatada en polvo -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 16.2 - percent_max: 67.6
    2. maltodextrina -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 16.2 - percent_max: 41.9
    3. cacao desgrasado en polvo -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 16.2 - percent: 16.2 - percent_max: 16.2
    4. aceite de girasol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 16.2
      1. aceite de girasol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 16.2
        1. Helianthus annuus -> es:helianthus-annuus - percent_min: 0 - percent_max: 16.2
      2. jarabe de glucosa -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 8.1
      3. proteínas de la _leche_ -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5.4
      4. antioxidantes -> en:antioxidant - percent_min: 0 - percent_max: 4.05
        1. e472c -> en:e472c - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 4.05
        2. e304 -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 2.025
        3. e306 -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.35
        4. e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0125
      5. emulgente -> en:emulsifier - percent_min: 0 - percent_max: 3.24
        1. lecitina de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 3.24
    5. dextrosa -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16.2
    6. complejo mineral -> es:complejo-mineral - percent_min: 0 - percent_max: 16.2
      1. fosfato de calcio -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.2
      2. carbonato de magnesio -> en:e504i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.1
      3. difosfato férrico -> en:ferric-diphosphate - percent_min: 0 - percent_max: 5.4
      4. sulfato de zinc -> en:zinc-sulfate - percent_min: 0 - percent_max: 4.05
      5. sulfato de manganeso -> en:manganese-sulfate - percent_min: 0 - percent_max: 3.24
      6. gluconato de cobre -> en:copper-gluconate - percent_min: 0 - percent_max: 2.7
      7. yoduro de potasio -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.88
      8. selenito de sodio -> en:sodium-selenite - percent_min: 0 - percent_max: 0.88
    7. almidón -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 13.52
    8. aromas -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    9. espesante -> en:thickener - percent_min: 0 - percent_max: 5
      1. carragenatos -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    10. emulgente -> en:emulsifier - percent_min: 0 - percent_max: 5
      1. lecitina de _soja_ -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 5
    11. edulcorantes -> en:sweetener - percent_min: 0 - percent_max: 5
      1. acesulfamo potásico -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. ciclamato de sodio -> en:e952 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    12. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.88
    13. complejo vitamínico -> es:complejo-vitaminico - percent_min: 0 - percent_max: 0.88
      1. ácido L-ascórbico -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.88
      2. acetato de DL-alfa-tocoferilo -> en:dl-alpha-tocopheryl-acetate - percent_min: 0 - percent_max: 0.44
      3. nicotinamida -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.293333333333333
      4. D-pantotenato cálcico -> en:d-pantothenate-calcium - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.22
      5. acetato de retinilo -> en:retinyl-acetate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.176
      6. filoquinona -> en:phylloquinone - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.146666666666667
      7. clorhidrato de piridoxina -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.146666666666667
      8. clorhidrato de tiamina -> en:thiamin-hydrochloride - percent_min: 0 - percent_max: 0.146666666666667
      9. riboflavina -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.146666666666667
      10. ácido pteroilmonoglutámico -> en:folic-acid - percent_min: 0 - percent_max: 0.146666666666667
      11. colecalciferol -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.146666666666667
      12. D-biotina -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0733333333333333
      13. cianocobalamina -> en:cyanocobalamin - percent_min: 0 - percent_max: 0.0676923076923077

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Prepared
    for 100 g / 100 ml
    Prepared
    per serving (30g)
    Compared to: Low calorie milkshake meal replacement in powder reconstituted with skimmed milk
    Energy 1,628 kj
    (387 kcal)
    1,628 kj
    (389 kcal)
    488 kj
    (117 kcal)
    Fat 8.3 g ? ?
    Saturated fat 2.2 g ? ?
    Carbohydrates 52 g ? ?
    Sugars 32 g ? ?
    Fiber 7.9 g ? ?
    Proteins 22 g ? ?
    Salt 0.88 g ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ? ?
Serving size: 30g

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Data sources

Product added on by kiliweb
Last edit of product page on by teolemon.
Product page also edited by alia, thaialagata, yuka.sY2b0xO6T85zoF3NwEKvlnNobsjf8x3VPiz6vGGP982-HIbWbfF2-JbUHas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.