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Poivrons rouges Entiers - Carrefour - 240 g

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Poivrons rouges Entiers - Carrefour - 240 g

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics.
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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 8431876012194 (EAN / EAN-13)

Common name: Poivrons rouges entiers au naturel. Catégorie Extra

Quantity: 240 g

Brands: Carrefour

Categories: Plant-based foods and beverages, Plant-based foods, Canned foods, Fruits and vegetables based foods, Canned plant-based foods, Vegetables based foods, Canned vegetables, Sweet peppers, Canned peppers

Labels, certifications, awards: Organic, KRAV

Origin of the product and/or its ingredients: Ce produit est fabriqué en Espagne à partir de poivrons cultivés en Espagne.

Producer: Fabriqué en Espagne par Conservas El Raal - RGSEAA 21.11689/MU pour Interdis.

Stores: Carrefour

Countries where sold: France, Spain

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Health

Ingredients

Food processing

  • icon

    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Poivrons rouges, eau, sel, acidifiant (acide citrique)
    1. Poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 25 - percent_max: 100
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 33.3333333333333
    4. acidifiant -> en:acid - percent_min: 0 - percent_max: 25
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

Nutrition

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    Nutrient levels

    • icon

      Sugars in low quantity (2%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in moderate quantity (0.4%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Canned peppers
    Energy 110 kj
    (26 kcal)     		-38%
    Fat ?
    Saturated fat ?
    Carbohydrates 4.5 g -21%
    Sugars 2 g -45%
    Fiber 1.5 g -13%
    Proteins 0.8 g -30%
    Salt 0.4 g -68%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 25 %

Environment

Carbon footprint

Packaging

Transportation

Other information

Other information: Peso neto escurrido: 180g (3x60g) Estas 3 latas no pueden venderse por separado. Al natural Categoría Extra Origen España

Preparation: Égouttez et servez.

Conservation conditions: A conserver à l'abri de la lumière, de l'humidité et des fortes variations de température. Après ouverture, à conserver au réfrigérateur dans un récipient alimentaire non métallique et à consommer dans les 48 heures.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on by carrefour
Last edit of product page on by org-carrefour.
Product page also edited by ecoscore-impact-estimator, elcoco, fixbot, kiliweb.

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