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Croissants sin gluten - Carrefour - 4 x 50 g

Croissants sin gluten - Carrefour - 4 x 50 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour España.

Barcode: 8431876292077 (EAN / EAN-13)

Quantity: 4 x 50 g

Brands: Carrefour

Categories: Snacks, Sweet snacks, Biscuits and cakes, Pastries

Labels, certifications, awards: No gluten, Organic, Nutriscore, Nutriscore Grade E

Stores: Carrefour

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

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    35 ingredients


    corn starch (40%), mararine [vegetable oils and fats (palm, sunflower, coconut and soybean in varying proportions), water, salt, emulsifiers: mono and diglycerides of fatty acids, lecithins, dextrose, acidulant: citric acid, preservative: potassium sorbate, coloring: carotenes, flavourings], water, egg, sugar, thickener: xanthan gum, emulsifier: monoacetyl and tataric diacetyl esters of monoglycerides and diglycerides of fatty acids, salt, yeast, gasifiers: diphosphates, sodium caarbonates, preservative: sodium propionate, antioxidant: ascorbic acid
    Allergens: Eggs
    Traces: None

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E415 - Xanthan gum
    • Additive: E450 - Diphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E281 - Sodium propionate


    Sodium propionate: Sodium propanoate or sodium propionate is the sodium salt of propionic acid which has the chemical formula Na-C2H5COO-. This white crystalline solid is deliquescent in moist air.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm
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    Non-vegan


    Non-vegan ingredients: Egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown


    Unrecognized ingredients: es:mararina, es:coco-y-soja-en-proporcion-variable, es:emulgete, es:esteres-monoacetil-y-diacetil-tatarico-de-monogliceridos-y-digliceridos-de-acidos-grasos, es:caarbonatos-de-sodio

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Almidón de maíz 40%, mararina (aceites y grasas vegetales (palma, girasol, coco y soja en proporción variable), agua, sal, emulgentes (mono- y digliceridos de ácidos grasos), lecitinas, dextrosa, acidulante (ácido cítrico), conservador (sorbato de potasio), colorante (carotenos), aromas), agua, huevo, azúcar, espesante (goma xantana), emulgete (ésteres monoacetil y diacetil tatárico de monoglicéridos y diglicéridos de ácidos grasos), sal, levadura, gasificantes (difosfatos), caarbonatos de sodio, conservador (propionato sódico), antioxidante (ácido ascórbico)
    1. Almidón de maíz -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 40 - percent: 40 - percent_max: 40
    2. mararina -> es:mararina - percent_min: 5 - percent_max: 40
      1. aceites y grasas vegetales -> en:vegetable-oil-and-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0.5 - percent_max: 40
        1. palma -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0.166666666666667 - percent_max: 40
        2. girasol -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
        3. coco y soja en proporción variable -> es:coco-y-soja-en-proporcion-variable - percent_min: 0 - percent_max: 13.3333333333333
      2. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 20
      3. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.81
      4. emulgentes -> en:emulsifier - percent_min: 0 - percent_max: 1.81
        1. mono- y digliceridos de ácidos grasos -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.81
      5. lecitinas -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.81
      6. dextrosa -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.81
      7. acidulante -> en:acid - percent_min: 0 - percent_max: 1.81
        1. ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.81
      8. conservador -> en:preservative - percent_min: 0 - percent_max: 1.81
        1. sorbato de potasio -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.81
      9. colorante -> en:colour - percent_min: 0 - percent_max: 1.81
        1. carotenos -> en:e160a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.81
      10. aromas -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.81
    3. agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.81818181818182 - percent_max: 33.3333333333333
    4. huevo -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 25
    5. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10
    6. espesante -> en:thickener - percent_min: 0 - percent_max: 10
      1. goma xantana -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    7. emulgete -> es:emulgete - percent_min: 0 - percent_max: 10
      1. ésteres monoacetil y diacetil tatárico de monoglicéridos y diglicéridos de ácidos grasos -> es:esteres-monoacetil-y-diacetil-tatarico-de-monogliceridos-y-digliceridos-de-acidos-grasos - percent_min: 0 - percent_max: 10
    8. sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.81
    9. levadura -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.81
    10. gasificantes -> en:raising-agent - percent_min: 0 - percent_max: 1.81
      1. difosfatos -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.81
    11. caarbonatos de sodio -> es:caarbonatos-de-sodio - percent_min: 0 - percent_max: 1.81
    12. conservador -> en:preservative - percent_min: 0 - percent_max: 1.81
      1. propionato sódico -> en:e281 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.81
    13. antioxidante -> en:antioxidant - percent_min: 0 - percent_max: 1.81
      1. ácido ascórbico -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.81

Nutrition

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    Bad nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 0 / 5 (value: 1.2, rounded value: 1.2)
    • Fiber: 2 / 5 (value: 2, rounded value: 2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 22

    • Energy: 4 / 10 (value: 1466, rounded value: 1466)
    • Sugars: 2 / 10 (value: 10, rounded value: 10)
    • Saturated fat: 8 / 10 (value: 9, rounded value: 9)
    • Sodium: 8 / 10 (value: 724, rounded value: 724)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (22 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Pastries
    Energy 1,466 kj
    (350 kcal)
    -7%
    Fat 17 g +2%
    Saturated fat 9 g +21%
    Carbohydrates 48 g -4%
    Sugars 10 g -64%
    Fiber 2 g +9%
    Proteins 1.2 g -77%
    Salt 1.81 g +273%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by org-carrefour-espana
Last edit of product page on by roboto-app.
Product page also edited by inf, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.