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Sobao Clásico - Abuela Lupe - 530gr

Sobao Clásico - Abuela Lupe - 530gr

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Barcode: 8436027110132 (EAN / EAN-13)

Quantity: 530gr

Brands: Abuela Lupe, La Pasiega

Categories: Snacks, Sweet snacks, Biscuits and cakes, Pastries

Labels, certifications, awards: Gluten, Huevo, Leche de Soja

Countries where sold: Spain

Matching with your preferences

Health

Nutrition

Ingredients

  • icon

    24 ingredients


    : Harina de trigo, Azúcar, Mantequilla (22%), Huevo, Gelatina, Cuajada, Miel, Impulsor (gasificantes E-450i y E-500ii, corrector de la acidez E-500i, antiapelmazante E-516), Sal y Conservantes (E-202 y E-282). ALERGENOS: Glúten, Huevo, Leche. Puede contener trazas de: Soja y Frutos secos. PESO NETO: 570 g. LOTE: CONSUMIR PREFERENTEMENTEANTES DE: Sobaos Pequeños 8 unidades 8 436027110132 CONSÉRVES
    Allergens: Eggs, Gluten, Milk
    Traces: Nuts

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E428 - Gelatine
    • Additive: E450 - Diphosphates

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: es:cuajada, es:impulsor, es:corrector-de-la-acidez-e500i, es:antiapelmazante-e516, es:alergenos, es:peso-neto, es:lote, es:consumir-preferentementeantes-de, es:sobaos-pequenos-8-unidades-8-436027110132-conserves

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Butter, Egg, E428, Honey, Egg, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Harina de trigo, Azúcar, Mantequilla 22%, Huevo, Gelatina, Cuajada, Miel, Impulsor (gasificantes (e450i), e500ii, corrector de la acidez e500i, antiapelmazante e516), Sal, Conservantes (e202, e282), ALERGENOS, Huevo, Leche, PESO NETO (LOTE), CONSUMIR PREFERENTEMENTEANTES DE (Sobaos Pequeños 8 unidades 8 436027110132 CONSÉRVES)
    1. Harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 22 - percent_max: 56
    2. Azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 22 - percent_max: 39
    3. Mantequilla -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 22 - percent: 22 - percent_max: 22
    4. Huevo -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 22
    5. Gelatina -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 18.6666666666667
    6. Cuajada -> es:cuajada - percent_min: 0 - percent_max: 14
    7. Miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 0 - percent_max: 11.2
    8. Impulsor -> es:impulsor - percent_min: 0 - percent_max: 9.33333333333333
      1. gasificantes -> en:raising-agent - percent_min: 0 - percent_max: 9.33333333333333
        1. e450i -> en:e450i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.33333333333333
      2. e500ii -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.66666666666667
      3. corrector de la acidez e500i -> es:corrector-de-la-acidez-e500i - percent_min: 0 - percent_max: 3.11111111111111
      4. antiapelmazante e516 -> es:antiapelmazante-e516 - percent_min: 0 - percent_max: 2.33333333333333
    9. Sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 8
    10. Conservantes -> en:preservative - percent_min: 0 - percent_max: 7
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7
      2. e282 -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5
    11. ALERGENOS -> es:alergenos - percent_min: 0 - percent_max: 6.22222222222222
    12. Huevo -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 5.6
    13. Leche -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 5.09090909090909
    14. PESO NETO -> es:peso-neto - percent_min: 0 - percent_max: 4.66666666666667
      1. LOTE -> es:lote - percent_min: 0 - percent_max: 4.66666666666667
    15. CONSUMIR PREFERENTEMENTEANTES DE -> es:consumir-preferentementeantes-de - percent_min: 0 - percent_max: 4.30769230769231
      1. Sobaos Pequeños 8 unidades 8 436027110132 CONSÉRVES -> es:sobaos-pequenos-8-unidades-8-436027110132-conserves - percent_min: 0 - percent_max: 4.30769230769231

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by .

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