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Biochoc - BioBética - 200 gr

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Biochoc - BioBética - 200 gr

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Barcode: 8436593263591 (EAN / EAN-13)

Common name: Crema de cacao

Quantity: 200 gr

Packaging: Glass

Brands: BioBética

Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Breakfasts, Cereals and potatoes, Condiments, Fats, Spreads, Sweet snacks, Cereals and their products, Culinary plants, Sweet spreads, fr:Pâtes à tartiner, Hazelnut spreads, Chocolate spreads, Cocoa and hazelnuts spreads, Groceries

Labels, certifications, awards: No gluten, Organic, Vegetarian, EU Organic, Vegan, Without vegetable oils, 100% natural, Natural product, Natural product without vegetable oils, No eggs, No lactose, No milk

Origin of ingredients: Spain

Manufacturing or processing places: España

Stores: Veritas, Carrefour, Aliexpress, bioBética, Amazon

Countries where sold: Spain

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Health

Ingredients

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    8 ingredients

    : Aceite oliva virgen extra* (36%), eritritol*+, cacao en polvo semidesgrasado* (24 %), pasta cacao*, manteca de cacao*, lecitina (girasol)*, aroma natural. * Procedente de agricultura ecológica.
    Allergens: Nuts
    Traces: Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E968 - Erythritol
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E968 - Erythritol

    Erythritol: Erythritol --2R,3S--butane-1‚2,3‚4-tetrol- is a sugar alcohol -or polyol- that has been approved for use as a food additive in the United States and throughout much of the world. It was discovered in 1848 by Scottish chemist John Stenhouse. It occurs naturally in some fruit and fermented foods. At the industrial level, it is produced from glucose by fermentation with a yeast, Moniliella pollinis. Erythritol is 60–70% as sweet as sucrose -table sugar- yet it is almost noncaloric, does not affect blood sugar, does not cause tooth decay, and is partially absorbed by the body, excreted in urine and feces. Under U.S. Food and Drug Administration -FDA- labeling requirements, it has a caloric value of 0.2 kilocalories per gram -95% less than sugar and other carbohydrates-, though nutritional labeling varies from country to country. Some countries, such as Japan and the United States, label it as zero-calorie; the European Union labels it 0 kcal/g.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Aceite oliva virgen extra 36%, eritritol*+, cacao en polvo semidesgrasado 24%, pasta cacao, manteca de cacao, lecitina (girasol), aroma natural
    1. Aceite oliva virgen extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 36 - percent: 36 - percent_max: 36
    2. eritritol*+ -> en:e968 - vegan: yes - vegetarian: yes - percent_min: 24 - percent_max: 36
    3. cacao en polvo semidesgrasado -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 24 - percent: 24 - percent_max: 24
    4. pasta cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 1 - percent_max: 16
    5. manteca de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 13
    6. lecitina -> en:e322i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 9.75
      1. girasol -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.75
    7. aroma natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Nutrition

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    Good nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 36

    This product is not considered a beverage for the calculation of the Nutri-Score.

    The product is in the fats category, the points for saturated fat are replaced by the points for the saturated fat / fat ratio.

    Positive points: 9

    • Proteins: 4 / 5 (value: 7.7, rounded value: 7.7)
    • Fiber: 5 / 5 (value: 8.6, rounded value: 8.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 36, rounded value: 36)

    Negative points: 9

    • Energy: 6 / 10 (value: 2144, rounded value: 2144)
    • Sugars: 0 / 10 (value: 0.9, rounded value: 0.9)
    • Saturated fat / fat ratio: 3 / 10 (value: 23.1388329979879, rounded value: 23.1)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 9)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Cocoa and hazelnuts spreads
    Energy 2,144 kj
    (520 kcal)     		-6%
    Fat 49.7 g +46%
    Saturated fat 11.5 g +57%
    Carbohydrates 31.4 g -39%
    Sugars 0.9 g -98%
    Fiber 8.6 g +123%
    Proteins 7.7 g +19%
    Salt 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 36 %

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Data sources

Product added on by biobetica
Last edit of product page on by packbot.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlkx1WsTcvQ_pGyXvkxasz46nC53QZdBX-47GPKg.

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