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Mascao, chocolate negro sabor naranja 58% cacao - Intermon Oxfam - 100 g

Mascao, chocolate negro sabor naranja 58% cacao - Intermon Oxfam - 100 g

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Barcode: 8437001415991 (EAN / EAN-13)

Common name: Tableta de chocolate negro con sabor a naranja ecológico y de Comercio Justo con 58% de cacao mínimo.

Quantity: 100 g

Packaging: es:Bolsa de plástico, pt:Envase de papel

Brands: Intermon Oxfam

Categories: Snacks, Sweet snacks, Cocoa and its products, Chocolates, Dark chocolates, Dark chocolates with orange

Labels, certifications, awards: Organic, Vegetarian, EU Organic, Fair trade, Vegan, CH-BIO-006

Origin of ingredients: Bolivia, Dominican Republic, Paraguay, Peru, Philippines, es:[AZÚCAR], es:[CACAO]

Manufacturing or processing places: Kreuzlingen, Cantón de Turgovia, Suiza

EMB code: CLARO FAIR TRADE AG, CHOCOLAT BERNRAIN AG, INTERMÓN OXFAM, OXFAM INTERNATIONAL

Stores: Carrefour

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

  • icon

    3 ingredients


    Spanish: Pasta de cacao, azúcar de caña integral, manteca de cacao y esencia de naranja
    Traces: Milk, Nuts

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Chocolates
    • Ingredient: Sugar
    • Category: Sweet snacks

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: es:manteca-de-cacao-y-esencia-de-naranja

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan


    No non-vegan ingredients

    Unrecognized ingredients: es:manteca-de-cacao-y-esencia-de-naranja

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: es:manteca-de-cacao-y-esencia-de-naranja

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Pasta de cacao, azúcar de caña integral, manteca de cacao y esencia de naranja
    1. Pasta de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 33.3333333333333 - percent_max: 100
    2. azúcar de caña integral -> en:whole-cane-sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. manteca de cacao y esencia de naranja -> es:manteca-de-cacao-y-esencia-de-naranja - percent_min: 0 - percent_max: 33.3333333333333

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Dark chocolates with orange
    Energy 2,080 kj
    (497 kcal)
    -5%
    Fat 33 g -4%
    Saturated fat ?
    Carbohydrates 53 g +18%
    Sugars ?
    Fiber ?
    Proteins 6 g -10%
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
    Cocoa (minimum) 58 % -9%

Environment

Carbon footprint

Packaging

Transportation

Labels

Data sources

Product added on by javichu
Last edit of product page on by thaialagata.
Product page also edited by acuario, neptuno, packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.