Pimienta blanca molida - Finca La Mesa - 35 g

Barcode: 8437007559071 (EAN / EAN-13)

Product characteristics

Common name: Pimienta blanca molida ecológica

Quantity: 35 g

Packaging: Bote de vidrio

Brands: Finca La Mesa

Categories: Plant-based foods and beverages, Plant-based foods, Groceries, Condiments, Spices, Peppers, Ground peppers, White peppers, Ground white peppers

Labels, certifications, awards: Organic, Vegetarian, EU Organic, Vegan, ES-ECO-021-EX

Origin of ingredients: Sri Lanka

Manufacturing or processing places: Villanueva de la Vera, Cáceres (provincia), Extremadura, España

EMB code: ES 24.001085/CC C CE, ENVASADOR:, FINCA LA MESA S.L.

Countries where sold: Spain

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Pimienta blanca*. (* Ingredientes procedentes de la agricultura ecológica).

Ingredients analysis:
Vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

1 - Unprocessed or minimally processed foods
1 - Unprocessed or minimally processed foods

Nutrition facts


Nutrition facts are not specified on the product.

Comparison to average values of products in the same category:

(66 products)
(149 products)
(489 products)
(3013 products)
(10851 products)
(28367 products)
(116174 products)
(134892 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
White peppersGround peppersPeppersSpicesCondimentsGroceriesPlant-based foodsPlant-based foods and beverages
Energy (kJ) ???1,050 kj811 kj674 kj828 kj1,070 kj932 kj
Energy (kcal) ?28 kcal37 kcal51 kcal140 kcal138 kcal199 kcal289 kcal251 kcal
Fat ?0.719 g0.716 g0.927 g3.01 g5.27 g13.1 g11 g8.95 g
Carbohydrates ?6.79 g7.52 g9.64 g22.4 g13.3 g11.8 g32.6 g29 g
Proteins ?1.97 g2.03 g2.25 g3.44 g3.91 g2.31 g5.88 g5.01 g

Product added on by javichu.
Last edit of product page on by musarana.

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